Search Results - "Titta, L"
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Blood orange juice inhibits fat accumulation in mice
Published in International Journal of Obesity (01-03-2010)“…Objective: To analyze the effect of the juice obtained from two varieties of sweet orange (Citrus sinensis L. Osbeck), Moro (a blood orange) and Navelina (a…”
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Do cancer patients change their diet in the e-health information era? A review of the literature and a survey as a proposal for the Italian population
Published in Food research international (01-02-2018)“…In recent years, there has been an explosion in the amount of available information on cancer in parallel with an ever-increasing number of cancer survivors…”
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Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors
Published in Nature biotechnology (01-11-2008)“…Dietary consumption of anthocyanins, a class of pigments produced by higher plants, has been associated with protection against a broad range of human…”
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Nutrition and cancer: from prevention to nutritional support, 8th October 2010, Milan
Published in Ecancermedicalscience (01-01-2010)Get full text
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Feasibility of Spaceborne Bistatic Radar Missions for Land Applications
Published in 2007 IEEE International Geoscience and Remote Sensing Symposium (01-07-2007)“…This paper deals with a feasibility analysis of spaceborne bistatic missions for Earth Observation, with signals at microwave bands. The analysis, performed in…”
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Conference Proceeding -
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Experimental observations on the behavior of serum cholesterol after irradiation
Published in Minerva radiologica (01-12-1965)Get more information
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On behavior of cholesterol in the irradiated animal
Published in Minerva radiologica (01-07-1965)Get more information
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