Search Results - "Thampuran, Nirmala"

PCR-based detection of enterotoxigenic isolates of Bacillus cereus from tropical seafood by Das, Sanjoy, Surendran, P K, Thampuran, Nirmala K

“…Bacillus cereus is an important enterotoxigenic food borne pathogen. The present study was undertaken to assess the occurrence of B. cereus in tropical fish…”
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Rapid Quantification of Salmonella in Seafood Using Real-Time PCR Assay by KUMAR, Rakesh, SURENDRAN, P. K, THAMPURAN, Nirmala

“…A quantitative detection method for Salmonella in seafood was developed using a SYBR Green-based real-time PCR assay. The assay was developed using pure…”
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Differential gene expression profile of the hepatopancreas of white spot syndrome virus infected Fenneropenaeus indicus by suppression subtractive hybridization by James, Roswin, Thampuran, Nirmala, Lalitha, K.V., Rajan, Lawrance Anbu, Joseph, Toms C.

“…Suppression Subtractive Hybridization was employed in order to identify the differentially expressed genes in the hepatopancreas of white spot syndrome virus…”
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Functional Characterization of Trehalose Biosynthesis Genes from E. coli: An Osmolyte Involved in Stress Tolerance by Joseph, Toms C, Rajan, Lawrance Anbu, Thampuran, Nirmala, James, Roswin

“…Trehalose (1-α-d-glucopyranosyl-1-α-d-glucopyranoside), a non-reducing disaccharide is a major compatible solute, which maintains fluidity of membranes and…”
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Studies on the microbial diversity of salted fishes under aerobic conditions by Anbu Rajan, Lawrance, Joseph, Toms C., Thampuran, Nirmala, James, Roswin

“…A total of 93 isolates of halophilic and moderately halophilic bacteria were isolated from salted fishes, Scoliodon sp. and Thrissina thryssa obtained from…”
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Rapid Quantification of Salmonella in Seafood Using Real-Time PCR Assay by Kumar, Rakesh, Surendran, P.K, Thampuran, Nirmala

“…A quantitative detection method for Salmonella in seafood was developed using a SYBR Green-based real-time PCR assay. The assay was developed using pure…”
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Molecular screening, isolation, and characterization of enterohemorrhagic Escherichia coli O157:H7 from retail shrimp by Surendraraj, Alagarsamy, Thampuran, Nirmala, Joseph, Toms C

“…Foodborne outbreaks attributed to the contamination of foods with enterohemorrhagic Escherichia coli (EHEC) O157:H7 are a growing global concern. Fish and…”
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Isolation and characterization of Listeria monocytogenes from tropical seafood of Kerala, India by Das, Sanjoy, Lalitha, Kuttanappilly Velayudhanelayadom, Thampuran, Nirmala, Surendran, Poothavallil Kumaran

“…Listeria monocytogenes , which is an intracellular pathogen, causes various illnesses in human as well as in animals. The pathogenicity of this organism…”
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Evaluation of Culture Media for Selective Enrichment and Isolation of Salmonella in Seafood by KUMAR, Rakesh, SURENDRAN, Poothuvallil K, THAMPURAN, Nirmala

“…Seafood, including fish, shrimp, clam, crab, mussel, oyster, lobster, squid, octopus, and cuttlefish samples, was used to compare the recovery of Salmonella…”
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Virulence genes, serobiotypes and antibiotic resistance profile of Escherichia coli strains isolated from aquaculture and other sources by Alagarsamy, Surendraraj, Thampuran, Nirmala, Joseph, Toms C

“…In order to determine the prevalence of pathogenic Escherichia coli, a total number of 155 E. coli isolates from aquaculture, clinical and veterinary sources…”
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Detection and characterization of virulence factors in lactose positive and lactose negative Salmonella serovars isolated from seafood by Kumar, Rakesh, Surendran, P.K., Thampuran, Nirmala

“…This study is aimed to understand the prevalence of lactose positive (lac +) and lactose negative (lac −) Salmonella serovars in seafood and to determine the…”
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Rapid quantification of Salmonella in seafood by real-time PCR assay by Kumar, Rakesh, Surendran, P K, Thampuran, Nirmala

“…A quantitative detection method for Salmonella in seafood was developed using a SYBR Green-based real-time PCR assay. The assay was developed using pure…”
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Analysis of antimicrobial resistance and plasmid profiles in Salmonella serovars associated with tropical seafood of India by Kumar, Rakesh, Surendran, P K, Thampuran, Nirmala

“…A total of 256 Salmonella strains consisting of 29 Salmonella serovars isolated from seafood of Cochin (India) were analyzed for resistance to antimicrobials…”
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Functional characterization, secondary structure prediction and analysis of ectoine biosynthesis genes from Bacillus halodurans: an osmolyte involved in stress tolerance by Rajan, Lawrance Anbu, Joseph, Toms C., Thampuran, Nirmala, James, Roswin

“…An open reading frame encoding the ectoine biosynthesis genes was cloned from the Bacillus halodurans genome. An expression plasmid containing the operon was…”
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Prevalence and characterization of typical and atypical Escherichia coli from fish sold at retail in Cochin, India by Thampuran, Nirmala, Surendraraj, A, Surendran, P K

“…Escherichia coli is a common contaminant of seafood in the tropics and is often encountered in high numbers. The count of E. coli as well as verotoxigenic E…”
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Molecular Fingerprinting of Salmonella enterica subsp. enterica Typhimurium and Salmonella enterica subsp. enterica Derby Isolated from Tropical Seafood in South India by Kumar, Rakesh, Surendran, P. K., Thampuran, Nirmala

“…Salmonella enterica subsp. enterica Typhimurium and Salmonella enterica subsp. enterica Derby strains isolated from different seafood were genotyped by…”
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eight-hour PCR-based technique for detection of Salmonella serovars in seafood by Kumar, Rakesh, Surendran, P. K, Thampuran, Nirmala

“…A rapid and sensitive 8-h PCR assay has been developed for detection of Salmonella serovars in seafood. A total of 110 fresh and raw seafood samples were…”
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Cloning and heterologous expression of ectoine biosynthesis genes from Bacillus halodurans in Escherichia coli by Anbu Rajan, Lawrance, Joseph, Toms C., Thampuran, Nirmala, James, Roswin, Ashok Kumar, Kesavan, Viswanathan, Chinnusamy, Bansal, Kailash C.

“…The genes involved in the biosynthetic pathway of ectoine (2-methyl-1,4,5,6-tetrahydropyrimidine-4-carboxylic acid) from Bacillus halodurans were cloned as an…”
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Characterization and phylogenetic analysis of ectoine biosynthesis genes from Bacillus halodurans by Rajan, Lawrance Anbu, Joseph, Toms C, Thampuran, Nirmala, James, Roswin, Chinnusamy, Viswanathan, Bansal, Kailash C

“…Ectoine, a cyclic tetrahydropyrimidine (2-methyl-1,4,5,6-tetrahydropyrimidine-4-carboxylic acid), is a natural compound, which serves as a protective substance…”
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