Search Results - "Thévenot, Claudine"

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  1. 1

    Developmental Analysis of Maize Endosperm Proteome Suggests a Pivotal Role for Pyruvate Orthophosphate Dikinase by Méchin, Valérie, Thévenot, Claudine, Le Guilloux, Martine, Prioul, Jean-Louis, Damerval, Catherine

    Published in Plant physiology (Bethesda) (01-03-2007)
    “…Although the morphological steps of maize (Zea mays) endosperm development are well described, very little is known concerning the coordinated accumulation of…”
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    Journal Article
  2. 2

    QTLs and candidate genes for desiccation and abscisic acid content in maize kernels by Capelle, Valérie, Remoué, Carine, Moreau, Laurence, Reyss, Agnès, Mahé, Aline, Massonneau, Agnès, Falque, Matthieu, Charcosset, Alain, Thévenot, Claudine, Rogowsky, Peter, Coursol, Sylvie, Prioul, Jean-Louis

    Published in BMC plant biology (04-01-2010)
    “…Background: Kernel moisture at harvest is an important trait since a low value is required to prevent unexpected early germination and ensure seed…”
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  3. 3

    The role of abscisic acid in the response of a specific vacuolar invertase to water stress in the adult maize leaf by Trouverie, Jacques, Thévenot, Claudine, Rocher, Jean‐Paul, Sotta, Bruno, Prioul, Jean‐Louis

    Published in Journal of experimental botany (01-09-2003)
    “…Among the numerous molecular and physiological modifications induced by water deficit, one of the earliest events observed in maize mature leaves subjected to…”
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  4. 4

    QTLs for enzyme activities and soluble carbohydrates involved in starch accumulation during grain filling in maize by Thévenot, Claudine, Simond-Côte, Elizabeth, Reyss, Agnès, Manicacci, Domenica, Trouverie, Jacques, Le Guilloux, Martine, Ginhoux, Valérie, Sidicina, Françoise, Prioul, Jean-Louis

    Published in Journal of experimental botany (01-03-2005)
    “…ADPglucose, the essential substrate for starch synthesis, is synthesized in maize by a pathway involving at least invertases, sucrose synthase, and ADPglucose…”
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  5. 5
  6. 6

    Regulation of vacuolar invertase by abscisic acid or glucose in leaves and roots from maize plantlets by Trouverie, J, Chateau-Joubert, S, Thevenot, C, Jacquemot, M.P, Prioul, J.L

    Published in Planta (01-09-2004)
    “…Recent studies have demonstrated in leaves of maize (Zea mays L.) plants submitted to a moderate water stress an early enhancement of vacuolar invertase…”
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  7. 7

    Involvement of the Ivr2-invertase in the perianth during maize kernel development under water stress by Qin, Lixian, Trouverie, Jacques, Chateau-Joubert, Sophie, Simond-Côte, Elizabeth, Thévenot, Claudine, Prioul, Jean-Louis

    Published in Plant science (Limerick) (01-02-2004)
    “…The susceptibility of early developing grain to water stress is a major problem in maize, assimilate shortage being a likely cause for insufficient grain…”
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  8. 8

    beta-Amylases in cereals: A study of the maize beta-amylase system by Lauriere, C, Doyen, C, Thevenot, C, Daussant, J

    Published in Plant physiology (Bethesda) (01-10-1992)
    “…beta-Amylase of maize (Zea mays L.) caryopses was studied during development and germination by means of enzymic, electrophoretic and immunochemical…”
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  9. 9

    A two-dimensional proteome map of maize endosperm by Méchin, Valérie, Balliau, Thierry, Château-Joubert, Sophie, Davanture, Marlène, Langella, Olivier, Négroni, Luc, Prioul, Jean-Louis, Thévenot, Claudine, Zivy, Michel, Damerval, Catherine

    Published in Phytochemistry (Oxford) (01-06-2004)
    “…A two-dimensional reference map of maize endosperm proteins was established, with the identification of 496 spots sorted in 15 functional categories. The three…”
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  10. 10

    Developmental Analysis of Maize Endosperm Proteome Suggests a Pivotal Role for Pyruvate Orthophosphate Dikinase1[W] by Méchin, Valérie, Thévenot, Claudine, Martine Le Guilloux, Prioul, Jean-Louis, Damerval, Catherine

    Published in Plant physiology (Bethesda) (01-03-2007)
    “…Although the morphological steps of maize (Zea mays) endosperm development are well described, very little is known concerning the coordinated accumulation of…”
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    Journal Article
  11. 11

    From QTLs for enzyme activity to candidate genes in maize by Prioul, J.L, Pelleschi, S, Sene, M, Thevenot, C, Causse, M, Vienne, D. de, Leonardi, A

    Published in Journal of experimental botany (01-08-1999)
    “…In order to facilitate the search for genes underlying QTLs (Quantitative Trait Loci), the activities of key enzymes of the carbohydrate metabolism in maize,…”
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  12. 12

    Quantitative trait loci affecting amylose, amylopectin and starch content in maize recombinant inbred lines by Séne, Mouhamadou, Causse, Mathilde, Damerval, Catherine, Thévenot, Claudine, Prioul, Jean-Louis

    Published in Plant physiology and biochemistry (2000)
    “…The loci explaining the variability of quantitative traits related to starch content and composition (amylose, amylopectin and water soluble fraction) were…”
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  13. 13

    β-Amylases in Cereals 1: A Study of the Maize β-Amylase System by Laurière, Christiane, Doyen, Christine, Thévenot, Claudine, Daussant, Jean

    Published in Plant physiology (Bethesda) (01-10-1992)
    “…β-Amylase of maize ( Zea mays L.) caryopses was studied during development and germination by means of enzymic, electrophoretic, and immunochemical techniques…”
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  14. 14

    Critical analysis of phospholipid hydrolyzing activities in ripening tomato fruits. Study by spectrofluorimetry and high-performance liquid chromatography by Rouet-Mayer, M.A. (Universite Pierre et Marie Curie, Meudon, France.), Valentova, O, Simond-Cote, E, Daussant, J, Thevenot, C

    Published in Lipids (01-08-1995)
    “…Using the spectrofluorimetric method described by Wittenaueret al. [Wittenauer, L.A., Shirai, K., Jackson, R.L., and Johnson, J.D. (1984)Biochem. Biophys. Res…”
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  15. 15