Search Results - "Teofilo, Reinaldo F."

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    Direct conversion of glucose to 5-hydroxymethylfurfural using a mixture of niobic acid and niobium phosphate as a solid acid catalyst by Catrinck, Mariana N., Ribeiro, Emerson S., Monteiro, Robson S., Ribas, Rogério M., Barbosa, Márcio H.P., Teófilo, Reinaldo F.

    Published in Fuel (Guildford) (15-12-2017)
    “…[Display omitted] •HMF was produced by solid acid-catalyzed glucose in an aqueous medium.•Nb2O5·nH2O, NbOPO4·nH2O and a mixture of both was used as a solid…”
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    Development and optimization of pH-responsive PLGA-chitosan nanoparticles for triggered release of antimicrobials by Pola, Cícero C., Moraes, Allan R.F., Medeiros, Eber A.A., Teófilo, Reinaldo F., Soares, Nilda F.F., Gomes, Carmen L.

    Published in Food chemistry (15-10-2019)
    “…•PLGA/CHIT/TCIN nanoparticles were successfully produced and optimized.•PLGA/CHIT/TCIN optimized composition was 4% of TCIN and 6.75% of CHIT.•PLGA/CHIT…”
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  3. 3

    Comprehensive new approaches for variable selection using ordered predictors selection by Roque, Jussara V., Cardoso, Wilson, Peternelli, Luiz A., Teófilo, Reinaldo F.

    Published in Analytica chimica acta (10-10-2019)
    “…New strategies of ordered predictors selection (OPS) were developed in this work, making this method more versatile and expanding its worldwide use and…”
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    Estimation of cellulose crystallinity of sugarcane biomass using near infrared spectroscopy and multivariate analysis methods by Caliari, Ítalo P., Barbosa, Márcio H.P., Ferreira, Sukarno O., Teófilo, Reinaldo F.

    Published in Carbohydrate polymers (20-02-2017)
    “…•The determination of sugarcane biomass crystallinity from near infrared is proposed.•The crystallinity of sugarcane biomass samples varied in a wide range of…”
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    Predicting oil content in ripe Macaw fruits (Acrocomia aculeata) from unripe ones by near infrared spectroscopy and PLS regression by Oliveira, Ulisses F., Costa, Annanda M., Roque, Jussara V., Cardoso, Wilson, Motoike, Sergio Y., Barbosa, Marcio H.P., Teofilo, Reinaldo F.

    Published in Food chemistry (30-07-2021)
    “…•A faster, low-cost, and solvent-free method to predict macaw oil content is presented.•NIR spectroscopy was used to predict the maximum oil content 25 days in…”
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    Sorting variables by using informative vectors as a strategy for feature selection in multivariate regression by Teófilo, Reinaldo F., Martins, João Paulo A., Ferreira, Márcia M. C.

    Published in Journal of chemometrics (01-01-2009)
    “…A new procedure with high ability to enhance prediction of multivariate calibration models with a small number of interpretable variables is presented. The…”
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  7. 7

    One-step process to produce furfural from sugarcane bagasse over niobium-based solid acid catalysts in a water medium by Catrinck, Mariana N., Barbosa, Paula S., Filho, Helder R.O., Monteiro, Robson S., Barbosa, Márcio H.P., Ribas, Rogério M., Teófilo, Reinaldo F.

    Published in Fuel processing technology (01-10-2020)
    “…This study investigated the production of furfural from sugarcane bagasse over niobic acid (Nb2O2·nH2O, called as NbO) or niobium phosphate (NbOPO4·nH2O,…”
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    Phosphate Enrichment of Niobium-Based Catalytic Surfaces in Relation to Reactions of Carbohydrate Biomass Conversion: The Case Studies of Inulin Hydrolysis and Fructose Dehydration by Mariana N. Catrinck, Sebastiano Campisi, Paolo Carniti, Reinaldo F. Teófilo, Filippo Bossola, Antonella Gervasini

    Published in Catalysts (01-09-2021)
    “…In this work, some physical mixtures of Nb2O5·nH2O and NbOPO4 were prepared to study the role of phosphate groups in the total acidity of samples and in two…”
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  10. 10

    Prediction of Lignin Content in Different Parts of Sugarcane Using Near-Infrared Spectroscopy (NIR), Ordered Predictors Selection (OPS), and Partial Least Squares (PLS) by Assis, Camila, Ramos, Rachel S., Silva, Lidiane A., Kist, Volmir, Barbosa, Márcio H.P., Teófilo, Reinaldo F.

    Published in Applied spectroscopy (01-08-2017)
    “…The building of multivariate calibration models using near-infrared spectroscopy (NIR) and partial least squares (PLS) to estimate the lignin content in…”
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    Use of NIR in COVID-19 Screening: Proof of Principles for Future Application by Martins, Matthews S., Nascimento, Marcia H. C., Leal, Leonardo B., Cardoso, Wilson J., Nobre, Vandack, Ravetti, Cecilia G., Frizera Vassallo, Paula, Teófilo, Reinaldo F., Barauna, Valerio G.

    Published in ACS omega (15-10-2024)
    “…The COVID-19 pandemic that affected the world between 2019 and 2022 showed the need for new tools to be tested and developed to be applied in global…”
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  15. 15

    Temporal decomposition sampling and chemical characterization of eucalyptus harvest residues using NIR spectroscopy and chemometric methods by Ferreira, Gabriel W.D., Roque, Jussara V., Soares, Emanuelle M.B., Silva, Ivo R., Silva, Eulene F., A. Vasconcelos, Aline, Teófilo, Reinaldo F.

    Published in Talanta (Oxford) (01-10-2018)
    “…Near-infrared (NIR) spectroscopy and chemometric methods were used to predict the chemical properties of decomposing eucalyptus harvest residues to better…”
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  16. 16

    MCR-ALS applied to the quantification of the 5-hydroxymethylfurfural using UV spectra: Study of catalytic process employing experimental design by Terra, Larissa R., Catrinck, Mariana N., Teófilo, Reinaldo F.

    “…Study of the production of 5-hydroxymethylfurfural (5-HMF) from glucose, applying niobic acid as catalyst, and the quantification of 5-HMF by selective…”
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  17. 17

    Correlation of quantitative sensorial descriptors and chromatographic signals of beer using multivariate calibration strategies by da Silva, Gilmare A., Maretto, Danilo A., Bolini, Helena Maria A., Teófilo, Reinaldo F., Augusto, Fabio, Poppi, Ronei J.

    Published in Food chemistry (01-10-2012)
    “…► Sensorial parameters of beer quality were correlated with GC–MS data. ► Multivariate calibration was used to establish the correlation. ► Genetic algorithm…”
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    Improvements in the Extractive and Carbohydrate Analysis of Sugarcane Bagasse by Barbosa, Paula S., Barbosa, Marcio H. P., de Faria, Bruno de F. H., Teófilo, Reinaldo F.

    Published in Waste and biomass valorization (01-07-2021)
    “…Generic procedures for the determination of extractives and carbohydrates (glucose, xylose, galactose, arabinose, mannose) were improved specifically for…”
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    Study of chemical compound spatial distribution in biodegradable active films using NIR hyperspectral imaging and multivariate curve resolution by Terra, Larissa R., Roque, Jussara V., Pola, Cícero C., Gonçalves, Igor M., Soares, Nilda de Fátima F., Teófilo, Reinaldo F.

    Published in Journal of chemometrics (01-01-2020)
    “…A study of spatial distribution of the four different plasticizers and sorbic acid incorporated in cellulose acetate biodegradable films using near‐infrared…”
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