Search Results - "Taylor, L. S"

Extraction and Analysis of Tomato Seed Oil by Eller, F. J, Moser, J. K, Kenar, J. A, Taylor, S. L

“…Tomato seeds represent a very large waste by-product from the processing of tomatoes into products such as tomato juice, sauce and paste. One potential use for…”
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Challenges in testing genetically modified crops for potential increases in endogenous allergen expression for safety by Panda, R., Ariyarathna, H., Amnuaycheewa, P., Tetteh, A., Pramod, S. N., Taylor, S. L., Ballmer‐Weber, B. K., Goodman, R. E.

“…Premarket, genetically modified (GM) plants are assessed for potential risks of food allergy. The major risk would be transfer of a gene encoding an allergen…”
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Selective Imaging of Active Pharmaceutical Ingredients in Powdered Blends with Common Excipients Utilizing Two-Photon Excited Ultraviolet-Fluorescence and Ultraviolet-Second Order Nonlinear Optical Imaging of Chiral Crystals by Toth, S. J, Madden, J. T, Taylor, L. S, Marsac, P, Simpson, G. J

“…Second order nonlinear optical imaging of chiral crystals (SONICC) and two-photon excited fluorescence measurements [both autofluorescence and two-photon…”
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Evaluation of the health aspects of methyl paraben: a review of the published literature by Soni, M.G., Taylor, S.L., Greenberg, N.A., Burdock, G.A.

“…Methyl paraben (CAS No. 99-76-3) is a methyl ester of p-hydroxybenzoic acid. It is a stable, non-volatile compound used as an antimicrobial preservative in…”
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Calibration of the SBUV version 8.6 ozone data product by DeLand, M. T, Taylor, S. L, Huang, L. K, Fisher, B. L

“…This paper describes the calibration process for the Solar Backscatter Ultraviolet (SBUV) Version 8.6 (V8.6) ozone data product. Eight SBUV instruments have…”
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Validation of ozone monthly zonal mean profiles obtained from the version 8.6 Solar Backscatter Ultraviolet algorithm by Kramarova, N. A, Frith, S. M, Bhartia, P. K, McPeters, R. D, Taylor, S. L, Fisher, B. L, Labow, G. J, DeLand, M. T

“…We present the validation of ozone profiles from a number of Solar Backscatter Ultraviolet (SBUV and SBUV/2) instruments that were recently reprocessed using…”
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Single Particle Nonlinear Optical Imaging of Trace Crystallinity in an Organic Powder by Wanapun, D, Kestur, U.S, Taylor, L. S, Simpson, G. J

“…Microscopic characterization of crystallinity in powders can reveal information lost in ensemble-averaged measurements. Nonlinear optical imaging based on…”
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Thresholds for food allergens and their value to different stakeholders by Crevel, R.W.R, Ballmer-Weber, B.K, Holzhauser, T, Hourihane, J. O'B, Knulst, A.C, Mackie, A.R, Timmermans, F, Taylor, S.L

“…Thresholds constitute a critical piece of information in assessing the risk from allergenic foods at both the individual and population levels. Knowledge of…”
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Complete globozoospermia associated with PLCζ deficiency treated with calcium ionophore and ICSI results in pregnancy by Taylor, S.L, Yoon, S.Y, Morshedi, M.S, Lacey, D.R, Jellerette, T, Fissore, R.A, Oehninger, S

“…Abstract Globozoospermia is an infrequent pathology in which spermatozoa lack acrosomes. Patients are considered sterile without IVF augmented with…”
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Approaches to risk assessment in food allergy: Report from a workshop ‘‘developing a framework for assessing the risk from allergenic foods by Madsen, C.B., Hattersley, S., Buck, J., Gendel, S.M., Houben, G.F., Hourihane, J.O’B., Mackie, A., Mills, E.N.C., Nørhede, P., Taylor, S.L., Crevel, R.W.R.

“…A workshop was organised to investigate whether risk assessment strategies and methodologies used in classical/conventional toxicology may be used for risk…”
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Clinical relevance of sensitization to lupine in peanut-sensitized adults by Peeters, K.A.B.M, Koppelman, S.J, Penninks, A.H, Lebens, A, Bruijnzeel-Koomen, C.A.F.M, Hefle, S.L, Taylor, S.L, van Hoffen, E, Knulst, A.C

“…The use of lupine in food has been increasing during the last decade and allergic reactions to lupine have been reported, especially in peanut-allergic…”
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Clostridium difficile as a cause of healthcare-associated diarrhoea among children in Auckland, New Zealand: clinical and molecular epidemiology by Sathyendran, V., McAuliffe, G. N., Swager, T., Freeman, J. T., Taylor, S. L., Roberts, S. A.

“…We aimed to determine the incidence of Clostridium difficile infection (CDI), the molecular epidemiology of circulating C. difficile strains and risk factors…”
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A consensus protocol for the determination of the threshold doses for allergenic foods: how much is too much? by Taylor, S. L., Hefle, S. L., Bindslev-jensen, C., Atkins, F. M., Andre, C., Bruijnzeel-koomen, C., Burks, A. W., Bush, R. K., Ebisawa, M., Eigenmann, P. A., Host, A., Hourihane, J. O'B., Isolauri, E., Hill, D. J., Knulst, A., Lack, G., Sampson, H. A., Moneret-vautrin, D. A., Rance, F., Vadas, P. A., Yunginger, J. W., Zeiger, R. S., Salminen, J. W., Madsen, C., Abbott, P.

“…Summary Background While the ingestion of small amounts of an offending food can elicit adverse reactions in individuals with IgE‐mediated food allergies,…”
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Spectroscopic characterization of interactions between PVP and indomethacin in amorphous molecular dispersions by TAYLOR, L. S, ZOGRAFI, G

“…To study the molecular structure of indomethacin-PVP amorphous solid dispersions and identify any specific interactions between the components using…”
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Interaction of Environmental Moisture with Powdered Green Tea Formulations: Effect on Catechin Chemical Stability by Ortiz, J, Ferruzzi, M. G, Taylor, L. S, Mauer, L. J

“…Green tea and tea catechins must be stable in finished products to deliver health benefits; however, they may be adversely affected by tea processing/storage…”
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Infection of Orthopedic Prostheses after Staphylococcus aureus Bacteremia by Murdoch, David R., Roberts, Sally A., Fowler, Vance G., Shah, Manish A., Taylor, Susan L., Morris, Arthur J., Corey, G. Ralph

“…We prospectively evaluated 53 patients with prosthetic joints and 27 patients with other orthopedic prosthetic devices who developed Staphylococcus aureus…”
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False Positive Detection of Peanut Residue in Liquid Caramel Coloring Using Commercial ELISA Kits by Stelk, T., Niemann, L., Lambrecht, D. M., Baumert, J. L., Taylor, S. L.

“…Initial food industry testing in our laboratory using enzyme‐linked immunosorbent assay (ELISA) methods indicated that the darkest caramel color (class IV)…”
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Identification and characterization of intestinal lactobacilli strains capable of degrading immunotoxic peptides present in gluten by Duar, R.M, Clark, K.J, Patil, P.B, Hernández, C, Brüning, S, Burkey, T.E, Madayiputhiya, N, Taylor, S.L, Walter, J

“…AIM: Identify and characterize bacteria from the proximal gastrointestinal tract of pigs capable of degrading immunogenic gluten peptides. METHODS AND RESULTS:…”
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Information provision for allergic consumers – where are we going with food allergen labelling? by Mills, E. N. C., Valovirta, E., Madsen, C., Taylor, S. L., Vieths, S., Anklam, E., Baumgartner, S., Koch, P., Crevel, R. W. R., Frewer, L.

“…As the current treatment for food allergy involves dietary exclusion of the problem food, information for food‐allergic consumers provided on food labels about…”
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Somatic cell apoptosis markers and pathways in human ejaculated sperm: potential utility as indicators of sperm quality by Taylor, S.L., Weng, S.L., Fox, P., Duran, E.H., Morshedi, M.S., Oehninger, S., Beebe, S.J.

“…In this study we extended earlier work to determine whether sperm respond to somatic cell apoptotic stimuli and whether apoptotic phenotypes are significant…”
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