Search Results - "Tauxe, Robert"

Outbreak: Foodborne Illness and the Struggle for Food Safety by Tauxe, Robert

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Foodborne illness acquired in the United States--unspecified agents by Scallan, Elaine, Griffin, Patricia M, Angulo, Frederick J, Tauxe, Robert V, Hoekstra, Robert M

“…Each year, 31 major known pathogens acquired in the United States caused an estimated 9.4 million episodes of foodborne illness. Additional episodes of illness…”
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Turtle-Associated Salmonellosis, United States, 2006-2014 by Bosch, Stacey, Tauxe, Robert V, Behravesh, Casey Barton

“…During 2006-2014, a total of 15 multistate outbreaks of turtle-associated salmonellosis in humans were reported in the United States. Exposure to small pet…”
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Attribution of foodborne illnesses, hospitalizations, and deaths to food commodities by using outbreak data, United States, 1998-2008 by Painter, John A, Hoekstra, Robert M, Ayers, Tracy, Tauxe, Robert V, Braden, Christopher R, Angulo, Frederick J, Griffin, Patricia M

“…Each year, >9 million foodborne illnesses are estimated to be caused by major pathogens acquired in the United States. Preventing these illnesses is…”
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Foodborne illness acquired in the United States--major pathogens by Scallan, Elaine, Hoekstra, Robert M, Angulo, Frederick J, Tauxe, Robert V, Widdowson, Marc-Alain, Roy, Sharon L, Jones, Jeffery L, Griffin, Patricia M

“…Estimates of foodborne illness can be used to direct food safety policy and interventions. We used data from active and passive surveillance and other sources…”
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Lessons learned during public health response to cholera epidemic in Haiti and the Dominican Republic by Tappero, Jordan W, Tauxe, Robert V

“…After epidemic cholera emerged in Haiti in October 2010, the disease spread rapidly in a country devastated by an earthquake earlier that year, in a population…”
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Hypothesis Generation During Foodborne-Illness Outbreak Investigations by White, Alice E, Smith, Kirk E, Booth, Hillary, Medus, Carlota, Tauxe, Robert V, Gieraltowski, Laura, Scallan Walter, Elaine

“…Abstract Hypothesis generation is a critical, but challenging, step in a foodborne outbreak investigation. The pathogens that contaminate food have many…”
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Estimating Underdetection of Foodborne Disease Outbreaks (Response) by Ford, Laura, Self, Julie L, Wong, Karen K, Hoekstra, Robert M, Tauxe, Robert V, Rose, Erica Billig, Bruce, Beau B

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Risk for Newly Diagnosed Diabetes >30 Days After SARS-CoV-2 Infection Among Persons Aged <18 Years - United States, March 1, 2020-June 28, 2021 by Barrett, Catherine E, Koyama, Alain K, Alvarez, Pablo, Chow, Wilson, Lundeen, Elizabeth A, Perrine, Cria G, Pavkov, Meda E, Rolka, Deborah B, Wiltz, Jennifer L, Bull-Otterson, Lara, Gray, Simone, Boehmer, Tegan K, Gundlapalli, Adi V, Siegel, David A, Kompaniyets, Lyudmyla, Goodman, Alyson B, Mahon, Barbara E, Tauxe, Robert V, Remley, Karen, Saydah, Sharon

“…The COVID-19 pandemic has disproportionately affected people with diabetes, who are at increased risk of severe COVID-19.* Increases in the number of type 1…”
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Power Law for Estimating Underdetection of Foodborne Disease Outbreaks, United States by Ford, Laura, Self, Julie L, Wong, Karen K, Hoekstra, Robert M, Tauxe, Robert V, Rose, Erica Billig, Bruce, Beau B

“…We fit a power law distribution to US foodborne disease outbreaks to assess underdetection and underreporting. We predicted that 788 fewer than expected small…”
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Fresh produce: a growing cause of outbreaks of foodborne illness in the United States, 1973 through 1997 by Sivapalasingam, Sumathi, Friedman, Cindy R, Cohen, Linda, Tauxe, Robert V

“…Fresh produce is an important part of a healthy diet. During the last three decades, the number of outbreaks caused by foodborne pathogens associated with…”
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Multistate Outbreak of Listeriosis Associated with Cantaloupe by McCollum, Jeffrey T, Cronquist, Alicia B, Silk, Benjamin J, Jackson, Kelly A, O'Connor, Katherine A, Cosgrove, Shaun, Gossack, Joe P, Parachini, Susan S, Jain, Neena S, Ettestad, Paul, Ibraheem, Mam, Cantu, Venessa, Joshi, Manjiri, DuVernoy, Tracy, Fogg, Norman W, Gorny, James R, Mogen, Kathryn M, Spires, Charlotte, Teitell, Paul, Joseph, Lavin A, Tarr, Cheryl L, Imanishi, Maho, Neil, Karen P, Tauxe, Robert V, Mahon, Barbara E

“…An outbreak of listeriosis occurred in 2011, infecting at least 147 people in 28 states, and was associated with 33 deaths. Rapid investigation allowed the…”
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Juice-associated outbreaks of human illness in the United States, 1995 through 2005 by Vojdani, Jazmin D, Beuchat, Larry R, Tauxe, Robert V

“…Outbreaks of illness associated with consumption of fruit juice have been a growing public health problem since the early 1990s. In response to epidemiologic…”
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Emerging foodborne pathogens by Tauxe, Robert V.

“…The broad spectrum of foodborne infections has changed dramatically over time, as well-established pathogens have been controlled or eliminated, and new ones…”
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Campylobacter fetus Infections in Humans: Exposure and Disease by Wagenaar, Jaap A., van Bergen, Marcel A. P., Blaser, Martin J., Tauxe, Robert V., Newell, Diane G., van Putten, Jos P. M.

“…Campylobacter fetus can cause intestinal illness and, occasionally, severe systemic infections. Infections mainly affect persons at higher risk, including…”
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FoodNet Estimate of the Burden of Illness Caused by Nontyphoidal Salmonella Infections in the United States by Voetsch, Andrew C., Van Gilder, Thomas J., Angulo, Frederick J., Farley, Monica M., Shallow, Sue, Marcus, Ruthanne, Cieslak, Paul R., Deneen, Valerie C., Tauxe, Robert V.

“…To determine the burden of Salmonella infections in the United States, Foodborne Diseases Active Surveillance Network (FoodNet) investigators conducted…”
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Emerging Trends in Foodborne Diseases by Braden, Christopher R., MD, Tauxe, Robert V., MD, MPH

“…New foodborne pathogens continue to emerge, and the globalization of the food supply means that the safety of our food depends on policies and practices in…”
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Human infections with new subspecies of Campylobacter fetus by Patrick, Mary E, Gilbert, Maarten J, Blaser, Martin J, Tauxe, Robert V, Wagenaar, Jaap A, Fitzgerald, Collette

“…Campylobacter fetus subsp. testudinum subsp. nov. is a newly proposed subspecies of C. fetus with markers of reptile origin. We summarize epidemiologic…”
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Risk Factors for Sporadic Campylobacter Infection in the United States: A Case-Control Study in FoodNet Sites by Friedman, Cindy R., Hoekstra, Robert M., Samuel, Michael, Marcus, Ruthanne, Bender, Jeffrey, Shiferaw, Beletshachew, Reddy, Sudha, Ahuja, Shama Desai, Helfrick, Debra L., Hardnett, Felicia, Carter, Michael, Anderson, Bridget, Tauxe, Robert V.

“…Campylobacter is a common cause of gastroenteritis in the United States. We conducted a population-based case-control study to determine risk factors for…”
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Campylobacter fetus subsp. testudinum subsp. nov., isolated from humans and reptiles by Fitzgerald, Collette, Tu, Zheng chao, Patrick, Mary, Stiles, Tracy, Lawson, Andy J, Santovenia, Monica, Gilbert, Maarten J, van Bergen, Marcel, Joyce, Kevin, Pruckler, Janet, Stroika, Steven, Duim, Birgitta, Miller, William G, Loparev, Vladimir, Sinnige, Jan C, Fields, Patricia I, Tauxe, Robert V, Blaser, Martin J, Wagenaar, Jaap A

“…A polyphasic study was undertaken to determine the taxonomic position of 13 Campylobacter fetus-like strains from humans (n = 8) and reptiles (n = 5). The…”
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