Search Results - "Talou, T"
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Performance, durability and recycling of thermoplastic biocomposites reinforced with coriander straw
Published in Composites. Part A, Applied science and manufacturing (01-10-2018)“…In this study, coriander straw fiber was effectively incorporated as a reinforcing filler in polypropylene and biobased low-density polyethylene composite…”
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2
Optimization of thermopressing conditions for the production of binderless boards from a coriander twin‐screw extrusion cake
Published in Journal of applied polymer science (05-04-2017)“…ABSTRACT A deoiled press cake resulting from twin‐screw extrusion of coriander fruits was used as a raw material for the production of self‐bonded boards. The…”
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3
Characterization of volatile organic compound emissions from self-bonded boards resulting from a coriander biorefinery
Published in Industrial crops and products (15-10-2018)“…[Display omitted] •French coriander essential oil presented a rich source of linalool (72%, 412 g/L).•Chiral chromatography revealed an enantiomeric excess of…”
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Extraction of Coriander Oil Using Twin-Screw Extrusion: Feasibility Study and Potential Press Cake Applications
Published in Journal of the American Oil Chemists' Society (01-08-2015)“…This study presents an assessment of the vegetable oil extraction from coriander fruits through mechanical pressing, more specifically twin-screw extrusion…”
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5
Variations in the essential oil composition in buds of six blackcurrant ( Ribes nigrum L.) cultivars at various development phases
Published in Food chemistry (15-05-2009)“…The variations in the content and the composition of dormant bud essential oil in six blackcurrant ( Ribes nigrum L.) cultivars collected at various vegetation…”
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Outdoor in situ monitoring of volatile emissions from wastewater treatment plants with two portable technologies of electronic noses
Published in Sensors and actuators. B, Chemical (29-04-2005)“…This paper reports the test of portable electronic noses for outdoor air monitoring of sewage odours directly in the field. Two commercial devices with two…”
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Variations in composition and antioxidant activity of Tunisian Pistacia lentiscus L. leaf essential oil
Published in Plant biosystems (02-01-2015)“…In this study, the composition and antioxidant activity of Pistacia lentiscus L. leaf essential oil (EO) from four Tunisian localities were investigated. The…”
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Essential oil composition of Myrrhis odorata (L.) Scop. leaves grown in Lithuania and France
Published in The Journal of essential oil research (01-02-2013)“…The chemical composition of essential oils of sweet cicely (Myrrhis odorata (L.) Scop.) leaves from two geographic areas (Lithuania and France) were determined…”
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Purification, characterisation and analysis of melanin extracted from Tuber melanosporum Vitt
Published in Food chemistry (1997)“…A new method for the purification of melanin extracted from Tuber melanosporum Vitt. with KOH under nitrogen was developed. The physical and chemical…”
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Comparative study between gas sensors arrays device, sensory evaluation and GC/MS analysis for QC in automotive industry
Published in Sensors and actuators. B, Chemical (29-09-2004)“…Odours of new cars are important today for the consumers’ comfort. Due to the interior trim parts’ manufacturing process and to their petrochemical compounds…”
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Modified GC/MS system versus dedicated MS device: comparative application of electronic nose for QC in automotive industry
Published in Sensors and actuators. B, Chemical (30-08-2001)“…Continuously the automotive industry tries to satisfy customers expectations in comfort requirements. To the traditional requests like visual or tactile…”
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12
anise-like odor of Clitocybe odora, Lentinellus cochleatus and Agaricus essettei
Published in Mycologia (01-05-2002)“…The fruiting bodies of fresh and wild Clitocybe odora, Lentinellus cochleatus and Agaricus essettei were investigated for volatile compounds by gas…”
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Electronic-nose systems for control quality applications in automotive industry
Published in Sensors and actuators. B, Chemical (25-10-2000)“…This paper reports the tests of three gas sensor technologies, based on an electrical resistance variation in the presence of volatile compounds, for the…”
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14
Comparison of volatile compound production in fruit body and in mycelium of Pleurotus ostreatus identified by submerged and solid-state cultures
Published in Applied biochemistry and biotechnology (01-07-2002)“…Comparative analyses of the production of volatile compounds by Pleurotus ostreatus JMO.95 fruit body and its corresponding mycelium grown in liquid, on agar…”
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Non-Alcoholic Perfumes
Published in Journal of essential oil-bearing plants (Dehra Dun) (2005)“…Many floral waters where prepared in Tunisia by hydrodistillation of aromatic plants, geranium, rose, jasmine. 0The volatile components of these hydrolats have…”
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Saffron by-products integrated valorisation using Agroresource Refining Concept (ARC)
Published in Acta horticulturae (01-01-2004)Get full text
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17
Tunisian aromatic waters profile
Published in Journal of essential oil-bearing plants (Dehra Dun) (2004)“…Aromatic waters of rose, dog rose, bitter orange flowers and geranium were prepared by traditional hydrodistillation systems. The aromatic fractions of these…”
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18
Capillary electrophoresis as an alternative to HPLC for determination of honey flavonoids
Published in Chromatographia (1994)“…The general objective is to provide an alternative methodology based on capillary electrophoresis (CE) to characterize flavonoids from honey and hence…”
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Oxidation of rapeseed oil: effect of metal traces
Published in Journal of the American Oil Chemists' Society (01-03-1991)“…Traces of heavy metals in edible oils are known to have an effect on the rate of oil oxidation. In this investigation we studied the effect of trace metals by…”
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Characterization of Steam Volatiles in the Essential Oil of Black Currant Buds and the Antioxidant Properties of Different Bud Extracts
Published in Journal of agricultural and food chemistry (14-05-2008)“…Currently essential oil from black currant (Ribes nigrum L.) buds is mainly used as a valuable perfumery ingredient. This study reports more comprehensive…”
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