Search Results - "Tadayuki Yanagi Júnior Yanagi junior"

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  1. 1

    FUZZY LOGIC MODELING OF THE OCULAR TEMPERATURE OF CATTLE IN THERMAL STRESS CONDITIONS by Lins, Ana C. de S. S., Souza, Ingrid J. S., Lourençoni, Dian, Yanagi Júnior, Tadayuki, Santos, Italo E. dos A.

    Published in Engenharia agrícola (01-08-2021)
    “…ABSTRACT This study proposes a fuzzy logic model capable of predicting the ocular temperature (OT) of beef cattle by means of infrared thermography. The goal…”
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    Journal Article
  2. 2

    NEURO-FUZZY MODELING OF EYEBALL AND CREST TEMPERATURES IN EGG-LAYING HENS by Lins, Ana C. de S. S., Lourençoni, Dian, Yanagi Júnior, Tadayuki, Miranda, Isadora B., Santos, Italo E. dos A.

    Published in Engenharia agrícola (01-02-2021)
    “…ABSTRACT Considering the challenges faced by poultry farming, this study aimed to develop a neuro-fuzzy model to predict eyeball and crest temperatures of…”
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  3. 3

    Three-Dimensional Simulation of the Temperature Distribution in a Commercial Broiler House by Ferraz, Patrícia Ferreira Ponciano, Andrade, Ednilton Tavares de, Vilas Boas, Regina Batista, Rezende, Renan Pereira, Yanagi Junior, Tadayuki, Barbari, Matteo

    Published in Animals (Basel) (17-05-2022)
    “…The aim of this paper was to analyze, using computational fluid dynamics (CFD), a heating system in a commercial broiler house. Data were collected in a…”
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  4. 4

    ESTIMATION OF RESPIRATORY FREQUENCY AND RECTAL TEMPERATURE ON PIGS IN HEAT STRESS BY FUZZY LOGIC by Oliveira, Rodrigo F. de, Ferreira, Rony A., Abreu, Lucas H. P., Yanagi Júnior, Tadayuki, Lourençoni, Dian

    Published in Engenharia agrícola (01-08-2018)
    “…ABSTRACT Physiological parameters such as respiratory frequency and rectal temperature stand out as indicators for heat stress in pigs, however, requiring time…”
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    CLOACAL AND SURFACE TEMPERATURES OF BROILERS SUBJECT TO THERMAL STRESS by Abreu, Lucas H. P., Yanagi Junior, Tadayuki, Campos, Alessandro T., Bahuti, Marcelo, Fassani, Édison J.

    Published in Engenharia agrícola (01-09-2017)
    “…The cloacal and surface temperatures are important physiological parameters to quantify the thermal comfort of animals, its variations may occur as a function…”
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  7. 7

    USING SOUNDS PRODUCED BY PIGS TO IDENTIFY THERMONEUTRALITY ZONES FOR THERMAL ENVIRONMENT ASSESSMENT RATIOS by Amaral, Pedro I. S., Campos, Alessandro T., Yanagi Junior, Tadayuki, Cecchin, Daiane, Leite, Evandro M., Dias e Silva, Nhayandra C.

    Published in Engenharia agrícola (01-06-2020)
    “…ABSTRACT Although dry bulb temperature (T) is the environmental variable most commonly used to classify thermal comfort in pigs, environmental assessment…”
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  8. 8

    PRODUCTIVE RESPONSES FROM BROILER CHICKENS RAISED IN DIFFERENT COMMERCIAL PRODUCTION SYSTEMS - PART I: FUZZY MODELING by Lourençoni, Dian, Yanagi Junior, Tadayuki, Abreu, Paulo G. de, Campos, Alessandro T., Yanagi, Silvia de N. M.

    Published in Engenharia agrícola (01-02-2019)
    “…ABSTRACT Broiler chickens are classified as homoeothermic animals and require a production environment within well-defined thermal comfort intervals…”
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  9. 9

    FUZZY MODEL FOR PREDICTING CLOACAL TEMPERATURE OF BROILER CHICKENS UNDER THERMAL STRESS by Abreu, Lucas H. P., Yanagi Junior, Tadayuki, Campos, Alessandro T., Lourençoni, Dian, Bahuti, Marcelo

    Published in Engenharia agrícola (01-02-2019)
    “…ABSTRACT Broiler chickens submitted to different intensities and durations of thermal stress are subject to variation in cloacal temperature and, consequently,…”
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  10. 10

    PERFORMANCE OF FUZZY INFERENCE SYSTEMS TO PREDICT THE SURFACE TEMPERATURE OF BROILER CHICKENS by Bahuti, Marcelo, Abreu, Lucas H. P., Yanagi Junior, Tadayuki, Lima, Renato R. de, Campos, Alessandro T.

    Published in Engenharia agrícola (01-12-2018)
    “…ABSTRACT This study aimed to compare fuzzy systems with different configurations to predict the surface temperature (ts) of broiler chickens subjected to…”
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  11. 11

    PRODUCTIVE RESPONSES FROM BROILER CHICKENS RAISED IN DIFFERENT COMMERCIAL PRODUCTION SYSTEM - PART II: IMPACT OF CLIMATE CHANGE by Lourençoni, Dian, Yanagi Junior, Tadayuki, Yanagi, Silvia de N. M., Abreu, Paulo G. de, Campos, Alessandro T.

    Published in Engenharia agrícola (01-02-2019)
    “…ABSTRACT Broiler chickens are homoeothermic animals, i.e., animals capable of maintaining their body temperature within quite narrow limits; therefore, climate…”
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  12. 12

    Performance of chicks subjected to thermal challenge by Ferraz, Patrícia Ferreira Ponciano, Yanagi Junior, Tadayuki, Lima, Renato Ribeiro de, Ferraz, Gabriel Araújo e Silva, Xin, Hongwei

    Published in Pesquisa agropecuaria brasileira (01-02-2017)
    “…The objective of this work was to evaluate the effect of thermal challenge at different intensities and durations on the production responses of 3 to…”
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  13. 13

    PERTINENCE CURVES IN FUZZY MODELING OF THE PRODUCTIVE RESPONSES OF BROILERS by Lourençoni, Dian, Abreu, Paulo G. de, Yanagi Junior, Tadayuki, Campos, Alessandro T., Yanagi, Silvia de N. M.

    Published in Engenharia agrícola (01-06-2019)
    “…ABSTRACT The selection of the type of fuzzy systems pertinence curve allows a better representation of the mathematical model and a smaller simulation error…”
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  14. 14

    USE OF PROTECTION SCREEN IN CONVENTIONAL AVIARIES (CALIFORNIAN TYPE) FOR LAYING HENS by Lourençoni, Dian, Yanagi Junior, Tadayuki, Oliveira, Daniela D. de, Lima, Renato R. de, Pena, Mariela R. da S.

    Published in Engenharia agrícola (01-02-2019)
    “…ABSTRACT The objective of this work was to evaluate the thermal environment inside conventional cages for laying hens, with and without the use of protective…”
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  15. 15

    Predicting chick body mass by artificial intelligence-based models by Ferraz, Patricia Ferreira Ponciano, Yanagi Junior, Tadayuki, Hernández Julio, Yamid Fabián, Castro, Jaqueline de Oliveira, Gates, Richard Stephen, Reis, Gregory Murad, Campos, Alessandro Torres

    Published in Pesquisa agropecuaria brasileira (01-07-2014)
    “…The objective of this work was to develop, validate, and compare 190 artificial intelligence-based models for predicting the body mass of chicks from 2 to 21…”
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  16. 16

    CLIMATE CHANGE AND RURAL WORKERS THERMAL COMFORT: HISTORICAL AND FUTURE IMPACTS by Amaro, André L. N., Yanagi Junior, Tadayuki, Yanagi, Sílvia de N. M., Ferraz, Gabriel A. E S., Campos, Alessandro T.

    Published in Engenharia agrícola (01-04-2018)
    “…Abstract The aim of the present research was to propose a bioclimatic mapping to classify the thermal comfort and discomfort of rural workers within the state…”
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  17. 17

    Air quality, sound pressure level, and thermal environment of two swine nursery styles by Freitas, Leticia Cibele da Silva Ramos, Campos, Alessandro Torres, Yanagi Junior, Tadayuki, Schiassi, Leonardo, Andrade, Rafaella Resende

    Published in Ciência agronômica (01-04-2018)
    “…Because of the importance of the ambiance in swine facilities, this study aimed to evaluate the air quality, the sound pressure level, and the thermal…”
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  18. 18

    SPACIAL ILLUMINANCES VARIABILITY AND ENERGY CONSUMPTION IN AVIARIES FOR LAYING HENS EQUIPED WITH COMPACT FLUORESCENT LAMPS AND LIGHT EMITTING DIODE by Ribeiro, Priscilla A. P., Yanagi Junior, Tadayuki, Oliveira, Daniela D. de, Ferraz, Gabriel A. E. S., Lourençoni, Dian

    Published in Engenharia agrícola (01-12-2016)
    “…ABSTRACT The spatial illuminance distribution interferes in the commercial production of eggs and electric energy consumption, being considered the second…”
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  19. 19

    LOW COST FUZZY SYSTEM APPLIED TO THE CONTROL AND SUPERVISION OF THERMAL ENVIRONMENT IN POULTRY FARMS by Alecrim, Paulo D. de, Campos, Alessandro T., Yanagi Junior, Tadayuki, Ferreira, Jacqueline C., Trindade, Alander A.

    Published in Engenharia agrícola (01-02-2017)
    “…ABSTRACT The aim of this study was to develop an automated fuzzy controller with microcontroller, consisting of hardware and software for the control and…”
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  20. 20

    Spatial and temporal distribution of enthalpy in aviary heated by industrial furnace by Ferraz, Patrícia Ferreira Ponciano, Ferraz, Gabriel Araújo e Silva, Yanagi Junior, Tadayuki, Melo, Luis Fillipe Leal de, Castro, Jaqueline de Oliveira, Cecchin, Daiane

    Published in Revista Ceres (01-08-2018)
    “…ABSTRACT The enthalpy is a thermodynamic property that can be used to evaluate thermal environment for chickens, considering the meteorological variables that…”
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