Search Results - "TRABER, M. G"

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  1. 1

    Edible coatings to improve storability and enhance nutritional value of fresh and frozen strawberries ( Fragaria × ananassa) and raspberries ( Rubus ideaus) by Han, C, Zhao, Y, Leonard, S.W, Traber, M.G

    Published in Postharvest biology and technology (01-07-2004)
    “…Chitosan-based edible coatings were used to extend the shelf-life and enhance the nutritional value of strawberries ( Fragaria × ananassa) and red raspberries…”
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    Journal Article
  2. 2

    Dietary intake associated with serum versus urinary carboxymethyl-lysine, a major advanced glycation end product, in adults: the Energetics Study by Semba, R D, Ang, A, Talegawkar, S, Crasto, C, Dalal, M, Jardack, P, Traber, M G, Ferrucci, L, Arab, L

    Published in European journal of clinical nutrition (01-01-2012)
    “…Background/Objectives: Advanced glycation end products (AGEs) are implicated in the pathogenesis of atherosclerosis, diabetes and kidney disease. The objective…”
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    Journal Article
  3. 3

    Absorption, lipoprotein transport, and regulation of plasma concentrations of vitamin E in humans by Kayden, HJ, Traber, MG

    Published in Journal of lipid research (01-03-1993)
    “…This review describes the general characteristics of vitamin E, then focuses on its absorption and transport in lipoproteins in normal subjects and in patients…”
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    Journal Article
  4. 4

    Early feeding and dietary lipids affect broiler tissue fatty acids, vitamin E status, and cyclooxygenase-2 protein expression upon lipopolysaccharide challenge by Gonzalez, D, Mustacich, D. J, Traber, M. G, Cherian, G

    Published in Poultry science (01-12-2011)
    “…Newly hatched chicks are often subjected to delayed access to feed and water because of shipment distances and hatchery practices, which may reduce growth and…”
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    Journal Article
  5. 5

    Molecular mechanisms of vitamin E transport by Traber, M.G, Arai, H

    Published in Annual review of nutrition (01-01-1999)
    “…If the function of vitamin E is that of an antioxidant and the various forms of vitamin E have similar antioxidant activities, then why does…”
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    Journal Article
  6. 6

    Depletion of Human Stratum Corneum Vitamin E: An Early and Sensitive In Vivo Marker of UV Induced Photo-Oxidation by Thiele, Jens J., Traber, Maret G., Packer, Lester

    Published in Journal of investigative dermatology (01-05-1998)
    “…As the outermost barrier of the body, the stratum corneum (SC) is frequently and directly exposed to a pro-oxidative environment, including ultraviolet solar…”
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    Journal Article
  7. 7

    Vitamin E: beyond antioxidant function by Traber, MG, Packer, L

    Published in The American journal of clinical nutrition (01-12-1995)
    “…Vitamin E, a potent peroxyl radical scavenger, is a chain-breaking antioxidant that prevents the propagation of free radical damage in biological membranes. We…”
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    Journal Article Conference Proceeding
  8. 8

    Measurement of lipid-soluble vitamins-further adjustment needed? by Traber, Maret G, Jialal, Ishwarlal

    Published in The Lancet (British edition) (10-06-2000)
    “…Absolute concentrations of ot-tocopherol increase with the degree of hyperlipidaemia,5 but concentrations may be lower than the reference range (panel) when…”
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    Journal Article
  9. 9

    Potential risk indicators of retained placenta and other diseases in multiparous cows by Qu, Y, Fadden, A N, Traber, M G, Bobe, G

    Published in Journal of dairy science (01-07-2014)
    “…Retained placenta (RP), defined as fetal membranes not being expelled within 24 h after calving, is a costly disease in multiparous dairy cows that has been…”
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    Journal Article
  10. 10

    Nutrient biomarker patterns, cognitive function, and MRI measures of brain aging by Bowman, G L, Silbert, L C, Howieson, D, Dodge, H H, Traber, M G, Frei, B, Kaye, J A, Shannon, J, Quinn, J F

    Published in Neurology (24-01-2012)
    “…To examine the cross-sectional relationship between nutrient status and psychometric and imaging indices of brain health in dementia-free elders. Thirty plasma…”
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    Journal Article
  11. 11

    Vitamin E in humans: demand and delivery by Traber, M.G. (University of California, Berkeley, CA.), Sies, H

    Published in Annual review of nutrition (01-01-1996)
    “…How much vitamin E is enough? An established use of supplemental vitamin E in humans is in the prevention and therapy of deficiency symptoms. The cause of…”
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    Journal Article
  12. 12

    Human plasma and tissue alpha-tocopherol concentrations in response to supplementation with deuterated natural and synthetic vitamin E by Burton, GW, Traber, MG, Acuff, RV, Walters, DN, Kayden, H, Hughes, L, Ingold, KU

    Published in The American journal of clinical nutrition (01-04-1998)
    “…We report a comparison of natural and synthetic vitamin E in humans using deuterium labeling to permit the two forms of vitamin E to be measured independently…”
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    Journal Article
  13. 13

    Simultaneous determination of tissue tocopherols, tocotrienols, ubiquinols, and ubiquinones by Podda, M, Weber, C, Traber, M G, Packer, L

    Published in Journal of lipid research (01-04-1996)
    “…A tissue-specific distribution of the various vitamin E forms, tocotrienols and tocopherols, has been found, suggesting that these forms have unique roles in…”
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    Journal Article
  14. 14

    Retention of Fortified Vitamin E and Sensory Quality of Fresh-Cut Pears by Vacuum Impregnation With Honey by Lin, D.S, Leonard, S.W, Lederer, C, Traber, M.G, Zhao, Y

    Published in Journal of food science (01-09-2006)
    “…Our hypothesis was that the incorporation of vitamin E into honey-based vacuum impregnation (VI) solution could be a novel approach to develop high-quality and…”
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    Journal Article
  15. 15

    Studies of LDL oxidation following α-, γ-, or δ-tocotrienyl acetate supplementation of hypercholesterolemic humans by O’Byrne, D, Grundy, S, Packer, L, Devaraj, S, Baldenius, K, Hoppe, P.P, Kraemer, K, Jialal, I, Traber, M.G

    Published in Free radical biology & medicine (01-11-2000)
    “…In vitro tocotrienols (T3s) have potent vitamin E antioxidant activity, but unlike tocopherols can inhibit cholesterol synthesis by suppressing…”
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    Journal Article
  16. 16

    Relative bioactivity of dietary RRR- and all-rac-alpha-tocopheryl acetates in swine assessed with deuterium-labeled vitamin E by Lauridsen, C, Engel, H, Craig, A. M, Traber, M. G

    Published in Journal of animal science (01-03-2002)
    “…This study evaluated the relative bioactivities of natural and synthetic stereoisomers of alpha-tocopherol in swine. Deuterium-labeled vitamin E (150 mg each…”
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    Journal Article
  17. 17

    Depleted serum vitamin E concentrations precede left displaced abomasum in early-lactation dairy cows by Qu, Y, Lytle, K, Traber, M G, Bobe, G

    Published in Journal of dairy science (01-05-2013)
    “…Cows with left displaced abomasum (LDA), a costly disease occurring primarily in multiparous dairy cows during early lactation, have been reported to have 40%…”
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    Journal Article
  18. 18

    Quantitative Analysis by Liquid Chromatography–Tandem Mass Spectrometry of Deuterium-Labeled and Unlabeled Vitamin E in Biological Samples by Lauridsen, C., Leonard, S.W., Griffin, D.A., Liebler, D.C., McClure, T.D., Traber, M.G.

    Published in Analytical biochemistry (01-02-2001)
    “…A method for quantification of unlabeled α-tocopherol and the deuterated tocopherols, RRR-α-5-(CD3)-tocopherol (d3RRR) and all rac-α-5,7-(CD3)2 tocopherol…”
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    Journal Article
  19. 19

    Preferential incorporation of alpha-tocopherol vs gamma-tocopherol in human lipoproteins by Traber, M G, Kayden, H J

    Published in The American journal of clinical nutrition (01-03-1989)
    “…Approximately 12 h after the ingestion of a single dose containing 1000 mg each of all-rac-alpha-tocopherol and RRR-gamma-tocopherol, the plasma and…”
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    Journal Article
  20. 20

    Impaired discrimination between stereoisomers of alpha-tocopherol in patients with familial isolated vitamin E deficiency by Traber, MG, Sokol, RJ, Kohlschütter, A, Yokota, T, Muller, DP, Dufour, R, Kayden, HJ

    Published in Journal of lipid research (01-02-1993)
    “…We assessed whether patients with familial isolated vitamin E deficiency could discriminate between natural (RRR-) and synthetic (SRR-) stereoisomers of…”
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    Journal Article