Search Results - "Svanevik, Cecilie Smith"

Microbiological water examination during laboratory courses generates new knowledge for students, scientists and the government by Svanevik, Cecilie Smith, Lunestad, Bjørn Tore

“…Contaminated water is globally the main vehicle for microbial pathogens in most regions. Teaching future microbiologist and employees in the food industry on…”
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Vibrios from the Norwegian marine environment: Characterization of associated antibiotic resistance and virulence genes by Håkonsholm, Fredrik, Lunestad, Bjørn Tore, Aguirre Sánchez, Jose Roberto, Martinez‐Urtaza, Jaime, Marathe, Nachiket Prakash, Svanevik, Cecilie Smith

“…A total of 116 Vibrio isolates comprising V. alginolyticus (n = 53), V. metschnikovii (n = 38), V. anguillarum (n = 21), V. antiquarius (n = 2), and…”
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Epidemiological cut-off values for Vibrio anguillarum MIC and disc diffusion data generated by standardised methods by Smith, P, Le Devendec, L, Jouy, E, Larvor, E, Le Breton, A, Picon-Camacho, S, Zrnčić, S, Zupičić, IG, Oraić, D, Karataş, S, Verner-Jeffreys, D, Joseph, AW, Light, E, van Essen-Zandbergen, A, van Gelderen, B, Voorbergen-Laarman, M, Haenen, OLM, Veldman, KT, Madsen, L, Mouritsen, KK, Smith Svanevik, C, Håkonsholm, F, Vela, AI, García, M, Florio, D, Fioravanti, M, Cortinovis, L, Pretto, T, Manfrin, A, Baron, S

“…This work aims to generate the data needed to set epidemiological cut-off values for minimum inhibitory concentration (MIC) and disc-diffusion zone…”
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An Outbreak of Norovirus Infection from Shellfish Soup Due to Unforeseen Insufficient Heating During Preparation by Lunestad, Bjørn Tore, Maage, Amund, Roiha, Irja Sunde, Myrmel, Mette, Svanevik, Cecilie Smith, Duinker, Arne

“…Norovirus causes large outbreaks involving all age groups and are considered the most common cause of infectious foodborne diseases worldwide. The aim of this…”
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From tide to table: A whole-year, coastal-wide surveillance of antimicrobial resistance in Escherichia coli from marine bivalves by Svanevik, Cecilie Smith, Norström, Madelaine, Lunestad, Bjørn Tore, Slettemeås, Jannice Schau, Urdahl, Anne Margrete

“…This work is the first of its kind to report a whole-year and coastal-wide surveillance of antimicrobial resistance (AMR) of Escherichia coli with samples from…”
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Isolation and characterisation of Shiga toxin-producing Escherichia coli from Norwegian bivalves by Martin, Carlota Cedillo, Svanevik, Cecilie Smith, Lunestad, Bjørn Tore, Sekse, Camilla, Johannessen, Gro S.

“…Only a few studies concerning Shiga toxin-producing E. coli (STEC) detection in bivalves and their harvesting areas have been reported, and to the best of our…”
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Characterisation of the microbiota of Atlantic mackerel ( Scomber scombrus) by Svanevik, Cecilie Smith, Lunestad, Bjørn Tore

“…In this study the microbiota of Atlantic mackerel ( Scomber scombrus) collected by a commercial purse seiner was examined. Fish were collected directly from…”
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Microbiota of lutefisk, a Nordic traditional cod dish with a high pH by Lunestad, Bjørn Tore, Grevskott, Didrik Hjertaker, Roiha, Irja Sunde, Svanevik, Cecilie Smith

“…Most foods have either a neutral or a slightly acidic pH, whereas only a limited number of products have a pH above 8. The Nordic traditional fish dish…”
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Time trends in the prevalence of Escherichia coli and enterococci in bivalves harvested in Norway during 2007–2012 by Lunestad, Bjørn Tore, Frantzen, Sylvia, Svanevik, Cecilie Smith, Roiha, Irja Sunde, Duinker, Arne

“…The objectives of this study were to describe time trends in the prevalence of Escherichia coli and enterococci in cultured blue mussels (Mytilus edulis)…”
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Insights into the genetic diversity, antibiotic resistance and pathogenic potential of Klebsiella pneumoniae from the Norwegian marine environment using whole-genome analysis by Håkonsholm, Fredrik, Hetland, Marit A.K., Svanevik, Cecilie S., Lunestad, Bjørn Tore, Löhr, Iren H., Marathe, Nachiket P.

“…Klebsiella pneumoniae (Kp) can cause hospital- and community acquired infections. Although, Kp is widespread in the environment, very little is known about the…”
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Microbiological assessment along the fish production chain of the Norwegian pelagic fisheries sector – Results from a spot sampling programme by Svanevik, Cecilie Smith, Roiha, Irja Sunde, Levsen, Arne, Lunestad, Bjørn Tore

“…Microbes play an important role in the degradation of fish products, thus better knowledge of the microbiological conditions throughout the fish production…”
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The species accuracy of the Most Probable Number (MPN) European Union reference method for enumeration of Escherichia coli in marine bivalves by Grevskott, Didrik Hjertaker, Svanevik, Cecilie Smith, Wester, Astrid Louise, Lunestad, Bjørn Tore

“…Continuous European Union programmes with specified methods for enumeration of Escherichia coli in bivalves for human consumption are currently running. The…”
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Genomic insights into Enterococcus faecium isolates from marine bivalves highlight One Health concerns and healthcare linkages by von Barner Tvedegaard Heim, Amalie, Janice, Jessin, Bjørnholt, Jørgen, Lunestad, Bjørn Tore, Hegstad, Kristin, Svanevik, Cecilie Smith

“…Enterococci, especially Enterococcus faecium, are one of today’s leading causes of multidrug-resistant infections in hospital settings. The marine environment…”
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Challenges in the implementation of food safety and quality assurance systems in small-scale fisheries by GarridoGamarro, Esther, Svanevik, Cecilie Smith, Lundebye, Anne-Katrine, Sanden, Monica, D’Agostino, Enrica, Kjellevold, Marian, Pincus, Lauren, Pucher, Johannes

“…Abstract Ninety percent of the world’s fishers are directly involved in small-scale fisheries (SSFs), and many food safety and quality issues along the food…”
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Microbiological water examination during laboratory courses generates new knowlegde for students, scientist and the government by Svanevik, Cecilie Smith, Lunestad, B.T.

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Effect of Anisakis simplex (sl) larvae on the spoilage rate and shelf-life of fish mince products under laboratory conditions by Svanevik, Cecilie Smith, Lunestad, Bjørn Tore, Levsen, Arne

“…Wild caught marine fish are commonly infected with anisakid nematodes lodging in the intestinal linings or in the fish muscle. One of the most commonly found…”
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Genomic insights into Enterococcus faecium isolates from marine bivalves highlight One Health concerns and healthcare linkages by Heim, Amalie von Barner Tvedegaard, Janice, Jessin, Bjørnholt, Jørgen Vildershøj, Lunestad, Bjørn Tore, Hegstad, Kristin, Svanevik, Cecilie Smith

“…Enterococci, especially , are one of today's leading causes of multidrug-resistant infections in hospital settings. The marine environment may harbour…”
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Draft Genome Sequence of Hafnia paralvei Strain VBC_1714, Isolated from Frozen Cod Fillet Imported from Russia to Norway by Storesund, Julia E, Grevskott, Didrik H, Marathe, Nachiket P, Lunestad, Bjørn Tore, Svanevik, Cecilie Smith

“…Hafnia spp. have the potential to cause opportunistic infections in humans and animals. This announcement describes the draft genome sequence of an…”
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Antibiotic Sensitivity Screening of Klebsiella spp. and Raoultella spp. Isolated from Marine Bivalve Molluscs Reveal Presence of CTX-M-Producing K. pneumoniae by Håkonsholm, Fredrik, Hetland, Marit A K, Svanevik, Cecilie S, Sundsfjord, Arnfinn, Lunestad, Bjørn Tore, Marathe, Nachiket P

“…spp. are a major cause of both nosocomial and community acquired infections, with being responsible for most human infections. Although spp. are present in a…”
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The role of muscle-invading anisakid larvae on bacterial contamination of the flesh of post-harvest blue whiting (Micromesistius poutassou) by Svanevik, Cecilie Smith, Levsen, Arne, Lunestad, Bjørn Tore

“…Many commercially utilised marine fish species are regularly infected with the larvae of parasitic nematodes of the genus Anisakis. Most of the larvae are…”
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