Search Results - "Suo, Yourui"
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Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using response surface methodology
Published in Food chemistry (01-03-2018)“…•Extracts from Lycium ruthenicum Murr. fruit were obtained by UAE.•Phenolic compounds and antioxidant activities of obtained extracts were simultaneously…”
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Oxygen‐Generating MnO2 Nanodots‐Anchored Versatile Nanoplatform for Combined Chemo‐Photodynamic Therapy in Hypoxic Cancer
Published in Advanced functional materials (28-03-2018)“…Local hypoxia in tumors results in undesirable impediments for the efficiencies of oxygen‐dependent chemical and photodynamic therapy (PDT). Herein, a…”
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High effective adsorption/removal of illegal food dyes from contaminated aqueous solution by Zr-MOFs (UiO-67)
Published in Food chemistry (15-07-2018)“…•UiO-67 has been applied in adsorption and removal of illegal food dyes for the first time.•The adsorption capacity of CR and MG on UiO-67 is higher than that…”
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4
Surface Engineering of a Nickel Oxide–Nickel Hybrid Nanoarray as a Versatile Catalyst for Both Superior Water and Urea Oxidation
Published in Inorganic chemistry (16-04-2018)“…Developing efficient and low-cost oxygen evolution reaction (OER) electrodes is a pressing but still challenging task for energy conversion technologies such…”
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5
Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau
Published in Food chemistry (01-06-2011)“…► Systematical investigation of anthocyanins composition of Lycium ruthenicum Murr. ► Multiple antioxidant activity assays have been used to evaluate the…”
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A novel and sensitive method for determining vitamin B3 and B7 by pre-column derivatization and high-performance liquid chromatography method with fluorescence detection
Published in PloS one (06-06-2018)“…A new labeling reagent for vitamin analysis, 2-amino-10-ethyl acridine ketone (AEAO), has been synthesized and successfully applied to the analysis of vitamin…”
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7
Fluorometric determination of dopamine by using molybdenum disulfide quantum dots
Published in Mikrochimica acta (1966) (01-04-2018)“…A method is described for the rapid fluorometric determination of dopamine (DA) by using molybdenum disulfide quantum dots (MoS 2 QDs) that were fabricated via…”
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8
Optimization, characterization, and biological activity of polysaccharides from Berberis dasystachya Maxim
Published in International journal of biological macromolecules (01-04-2016)“…In this study, the extraction of water-soluble polysaccharides (BDPs) from Berberis dasystachya Maxim using dynamic microwave-assisted extraction (DMAE) was…”
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Comparison of Phenols Content and Antioxidant Activity of Fruits from Different Maturity Stages of Ribes stenocarpum Maxim
Published in Molecules (Basel, Switzerland) (30-11-2018)“…Differences in the content of nine phenols and the antioxidant capacity of Maxim (RSM) fruits at different stages of maturity were investigated, and the…”
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10
Natural Sugar: A Green Assistance To Efficiently Exfoliate Inorganic Layered Nanomaterials
Published in Inorganic chemistry (07-05-2018)“…We have demonstrated that natural sugars can efficiently exfoliate inorganic layered nanomaterials with direct stirring. The representative transition-metal…”
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11
Determination of triterpenic acids in fruits by a novel high performance liquid chromatography method with high sensitivity and specificity
Published in Food chemistry (01-03-2014)“…•Two HPLC peaks were observed for each triterpenic acid after derivatisation.•Method accuracy was double ensured by two retention times and two peak…”
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Compositional and Antioxidant Activity Analysis of Zanthoxylum bungeanum Seed Oil Obtained by Supercritical CO₂ Fluid Extraction
Published in Journal of the American Oil Chemists' Society (01-01-2011)“…Supercritical CO₂ fluid extraction (SFE-CO₂) of Zanthoxylum bungeanum (Z. bungeanum) seed oil was investigated. To optimize the SFE process, three-level…”
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13
Determination of the carbohydrates from Notopterygium forbesii Boiss by HPLC with fluorescence detection
Published in Carbohydrate polymers (12-09-2013)“…•A new HPLC method was developed for the analysis of monosaccharides.•Method sensitivity and separation behavior were improved.•The polysaccharides in…”
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14
Synthesis of Porous CoFe₂O₄ and Its Application as a Peroxidase Mimetic for Colorimetric Detection of H₂O₂ and Organic Pollutant Degradation
Published in Nanomaterials (Basel, Switzerland) (21-06-2018)“…Porous CoFe₂O₄ was prepared via a simple and controllable method to develop a low-cost, high-efficiency, and good-stability nanozyme. The morphology and…”
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15
Molecular Sex Identification in Dioecious Hippophae rhamnoides L. via RAPD and SCAR Markers
Published in Molecules (Basel, Switzerland) (01-05-2018)“…The dioecious property of the sea buckthorn ( L.) prevents sex recognition via traditional observation at the juvenile stage, thus impeding breeding and…”
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Highly sensitive and selective pre-column derivatization high-performance liquid chromatography approach for rapid determination of triterpenes oleanolic and ursolic acids and application to Swertia species: Optimization of triterpenic acids extraction and pre-column derivatization using response surface methodology
Published in Analytica chimica acta (04-03-2011)“…Oleanolic acid (OA) and ursolic acid (UA) are the ubiquitous triterpenic acids in plant kingdom and have multiple biological effects. In the present study, a…”
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Analysis of free fatty acids in Notopterygium forbesii Boiss by a novel HPLC method with fluorescence detection
Published in Talanta (Oxford) (30-08-2012)“…A new labeling reagent for fatty acids, 1-(9H-carbazol-9-yl) propan-2-yl-methanesulfonate (CPMS), has been synthesized and successfully applied to the HPLC…”
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Protection against vascular endothelial dysfunction by polyphenols in sea buckthorn berries in rats with hyperlipidemia
Published in BioScience Trends (2016)“…Chronic hyperlipemia increases the incidence of vascular endothelial dysfunction and can even induce cardiovascular disease. Sea buckthorn contains a host of…”
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Rapid and sensitive ultrasonic-assisted derivatisation microextraction (UDME) technique for bitter taste-free amino acids (FAA) study by HPLC–FLD
Published in Food chemistry (15-01-2014)“…•A novel technique was used for simpler and more convenient pretreatment than ever.•Rapid and sensitive analysis of free amino acids in large batches of…”
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Determination of bisphenol A, 4‐octylphenol, and 4‐nonylphenol in soft drinks and dairy products by ultrasound‐assisted dispersive liquid–liquid microextraction combined with derivatization and high‐performance liquid chromatography with fluorescence detection
Published in Journal of separation science (01-10-2014)“…A novel hyphenated method based on ultrasound‐assisted dispersive liquid–liquid microextraction coupled to precolumn derivatization has been established for…”
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