Search Results - "Sumaya Martínez, María Teresa"

Hepatoprotective Effect of Opuntia robusta and Opuntia streptacantha Fruits against Acetaminophen-Induced Acute Liver Damage by González-Ponce, Herson Antonio, Martínez-Saldaña, María Consolación, Rincón-Sánchez, Ana Rosa, Sumaya-Martínez, María Teresa, Buist-Homan, Manon, Faber, Klaas Nico, Moshage, Han, Jaramillo-Juárez, Fernando

“…Acetaminophen (APAP)-induced acute liver failure (ALF) is a serious health problem in developed countries. N-acetyl-L-cysteine (NAC), the current therapy for…”
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Quality Improvement and Shelf-Life Extension of Iced Nile Tilapia Fillets Using Natural Garlic Extract by Jiménez-Ruíz, Edgar Iván, Ocaño-Higuera, Víctor Manuel, Valdez-Hurtado, Santiago, Cruz-Guzmán, José Alberto, Otero-León, Cesar Benjamín, Ruíz-Cruz, Saúl, Garzón-García, Alba Mery, Barrales-Cureño, Hebert Jair, Canizales-Rodríguez, Dalila Fernanda, Pérez-Martínez, Cinthia Jhovanna, Sumaya-Martínez, María Teresa

“…Fish represent one of the most perishable food groups. Therefore, it is important to find viable alternatives that contribute to the preservation of quality…”
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Cytotoxic and antiproliferative effect of tepary bean lectins on C33-A, MCF-7, SKNSH, and SW480 cell lines by Valadez-Vega, Carmen, Morales-González, José A, Sumaya-Martínez, María Teresa, Delgado-Olivares, Luis, Cruz-Castañeda, Areli, Bautista, Mirandeli, Sánchez-Gutiérrez, Manuel, Zuñiga-Pérez, Clara

“…For many years, several studies have been employing lectin from vegetables in order to prove its toxic effect on various cell lines. In this work, we analyzed…”
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Lead, cadmium and cobalt (Pb, Cd, and Co) leaching of glass-clay containers by pH effect of food by Valadez-Vega, Carmen, Zúñiga-Pérez, Clara, Quintanar-Gómez, Samuel, Morales-González, José A, Madrigal-Santillán, Eduardo, Villagómez-Ibarra, José Roberto, Sumaya-Martínez, María Teresa, García-Paredes, Juan Diego

“…Recent studies have shown that handcrafted glass-clay containers are a health risk because they can be contaminated by heavy metals, which can be transferred…”
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Synthesis, crystal structure, antioxidant activity and dft study of 2-aryl-2,3-dihydro-4H-[1,3]thiazino[3,2-a]benzimidazol-4-One by Ramos Rodríguez, Omar Alejandro, Magaña Vergara, Nancy Evelyn, Mojica Sánchez, Juan Pablo, Sumaya Martínez, María Teresa, Gómez Sandoval, Zeferino, Cruz, Alejandro, Ramos Organillo, Ángel

“…The compound 2-aryl-2,3-dihydro-4H- [1,3]thiazino[3,2-a]benzimidazol-4-one (C16H12N2OS) (III) was synthesized. The compound crystallized in a monoclinic…”
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Synthesis of novel amides with antiradical capacity from 2-mercaptobenzimidazole and cinnamic acids: Evaluation through donor-acceptor maps and QSAR by Rodríguez, Omar Alejandro Ramos, Sánchez, Juan Pablo Mojica, Gamiño, José Antonio Valcárcel, Benicio, Fernando Obledo, Hernández, Carlos Eduardo Macías, Martínez, María Teresa Sumaya, Martínez, Francisco J. Martínez, Sandoval, Zeferino Gómez, Ramos-Organillo, Ángel

“…•Antioxidant activity, DAM, electrophilicity and QSAR of compounds were described.•MBZ and I-III compounds showed high antioxidant activity.•The results of DAM…”
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Synthesis and toxicity of monothiooxalamides against human red blood cells, brine shrimp (Artemia salina), and fruit fly (Drosophilamelanogaster) by Romero-Chávez, María M., Macías-Hernández, Carlos Eduardo, Ramos-Organillo, Angel, Jiménez-Ruiz, Edgar Iván, Robles-Machuca, Marcela, Ocaño-Higuera, Victor Manuel, Sumaya-Martínez, María Teresa

“…A new family of monothiooxalamides derived from 2-aminobenzimidazole was synthesized, and their structures were confirmed by 1H and 13C one-dimensional and 2D…”
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Evidence of Some Natural Products with  Antigenotoxic Effects. Part 1: Fruits and  Polysaccharides by Izquierdo-Vega, Jeannett Alejandra, Morales-González, José Antonio, SánchezGutiérrez, Manuel, Betanzos-Cabrera, Gabriel, Sosa-Delgado, Sara M, Sumaya-Martínez, María Teresa, Morales-González, Ángel, Paniagua-Pérez, Rogelio, Madrigal-Bujaidar, Eduardo, Madrigal-Santillán, Eduardo

“…Cancer is one of the leading causes of deaths worldwide. The agents capable of causing damage to genetic material are known …”
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Ultrasound with controlled temperature as an emerging technology for extraction of antioxidant compounds from by-products of mango (Mangifera indica L. var Ataulfo) juice by Cruz-Cansino, Nelly del Socorro, Cariño-Cortés, Raquel, Neria-de la Cruz, Neria-de la Cruz, Sandoval-Gallegos, Eli Mireya, Sumaya-Martínez, María Teresa

“…During the industrial processing of juice high amounts of by-products are obtained which are discarded. The objective of this study wasto optimize the…”
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Efecto de extractos naturales sobre la estabilidad oxidativa de hamburguesas de carne de cerdo durante el almacenamiento refrigerado by Graciano Cristobal, María Josefina, Rodríguez Carpena, Javier Germán, Sumaya Martínez, María Teresa, Balois Morales, Rosendo, Jiménez Ruiz, Edgar Iván, Bautista Rosales, Pedro Ulises

“…Se evaluó el efecto de tres extractos naturales elaborados a base de especias culinarias con actividad antioxidante, sobre la estabilidad oxidativa de lípidos…”
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Review of natural products with hepatoprotective effects by Eduardo Madrigal-Santillán Eduardo Madrigal-Bujaidar Isela álvarez-González María Teresa Sumaya-Martínez José Gutiérrez-Salinas Mirandeli Bautista ángel Morales-González Manuel García-Luna y González-Rubio J Leopoldo Aguilar-Faisal José A Morales-González

“…The liver is one of the most important organs in the body,performing a fundamental role in the regulationof diverse processes,among which the…”
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Antioxidant Activity of Butyl- and Phenylstannoxanes Derivedfrom 2-, 3- and 4-Pyridinecarboxylic Acids by Corona-Bustamante, Alicia, Viveros-Paredes, Juan Manuel, Flores-Parra, Angelina, Peraza-Campos, Ana Lilia, Martínez-Martínez, Francisco J., Sumaya-Martínez, María Teresa, Ramos-Organillo, Ángel

“…In vitro antioxidant activity for 12 stannoxanes derived from Ph3SnCl (compounds 1-3), Ph2SnCl2 (compounds 4-6), Bu3SnCl (compounds 7-9), and Bu2SnCl2…”
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Betalain, Acid ascorbic, phenolic contents and antioxidant properties of purple, red, yellow and white cactus pears by Sumaya-Martínez, María Teresa, Cruz-Jaime, Sandra, Madrigal-Santillán, Eduardo, García-Paredes, Juan Diego, Cariño-Cortés, Raquel, Cruz-Cansino, Nelly, Valadez-Vega, Carmen, Martinez-Cardenas, Leonardo, Alanís-García, Ernesto

“…Commercialization of cactus pears based on their antioxidant properties can generate competitive advantages, and these can turn into business opportunities and…”
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Antioxidant and anticlastogenic capacity of prickly pear juice by Madrigal-Santillán, Eduardo, García-Melo, Fernando, Morales-González, José A, Vázquez-Alvarado, Patricia, Muñoz-Juárez, Sergio, Zuñiga-Pérez, Clara, Sumaya-Martínez, Maria Teresa, Madrigal-Bujaidar, Eduardo, Hernández-Ceruelos, Alejandra

“…Plants belonging to the genus Opuntia spp. are the most abundant of the Cactaceae family, grown throughout America and the Mediterranean central area. Its…”
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HPLC-DAD method development and validation for the quantification of hydroxymethylfurfural in corn chips by means of response surface optimisation by Salvatierra Virgen, Sara, Ceballos-Magaña, Silvia Guillermina, Salvatierra-Stamp, Vilma del Carmen, Sumaya-Martínez, Maria Teresa, Martínez-Martínez, Francisco Javier, Muñiz-Valencia, Roberto

“…In recent years, there has been an increased concern about the presence of toxic compounds derived from the Maillard reaction produced during food cooking at…”
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Actividad antioxidante de extractos de calices deshidratados de 64 variedades de jamaica en funcion de fenolicos y antocianinas totales by Medina-Carrillo, Raquel Enedina, Sumaya-Martínez, María Teresa, Machuca-Sánchez, María Luisa, Sánchez-Herrera, Leticia Mónica, Balois-Morales, Rosendo, Jiménez-Ruiz, Edgar Iván

“…La jamaica (Hibiscus sabdariffa L.) es una planta rica en compuestos bioactivos, tales como polifenoles, flavonoides, vitaminas, fibra y antocianinas. Se…”
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Antioxidant effects of protein hydrolysates in the reaction with glucose by Guérard, Fabienne, Sumaya‐Martinez, Maria‐Teresa

“…Maillard reaction products (MRP) obtained by reaction between glucose and protein hydrolysates from casein and fish were investigated. The influence of…”
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Synthesis and characterization of new monothiooxalamides containing pyridine nuclei with promising antiproliferative and antioxidant activity by Macías-Hernández, Carlos Eduardo, Romero-Chávez, María M., Mojica-Sánchez, Juan Pablo, Pineda-Urbina, Kayim, Martínez, María Teresa Sumaya, Jimenez-Ruiz, Edgar Iván, Via, Lisa Dalla, Ramos-Organillo, Ángel

“…•Antiproliferative effect, antioxidant activity, chelating activity, DAM and Fukui function of compounds were described.•An optimal structure of…”
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Silicon containing ibuprofen derivatives with antioxidant and anti-inflammatory activities: An in vivo and in silico study by Pérez, David J., Díaz-Reval, M. Irene, Obledo-Benicio, Fernando, Zakai, Uzma I., Gómez-Sandoval, Zeferino, Razo-Hernández, Rodrigo Said, West, Robert, Sumaya-Martínez, María Teresa, Pineda-Urbina, Kayim, Ramos-Organillo, Ángel

“…There are many chronic diseases related with inflammation. The chronic inflammation can produce other problems as cancer. Therefore, it is necessary to design…”
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Coatings based on starch and pectin from ‘Pear’ banana (Musa ABB), and chitosan applied to postharvest ‘Ataulfo’ mango fruit by Bello-Lara, Juan Esteban, Balois-Morales, Rosendo, Juárez-López, Porfirio, Alia-Tejacal, Irán, Peña-Valdivia, Cecilia Beatriz, Jiménez-Zurita, José Orlando, Sumaya-Martínez, María Teresa, Jiménez-Ruíz, Edgar Iván

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