Search Results - "Sumaila, Rashid"

Blue food demand across geographic and temporal scales by Naylor, Rosamond L., Kishore, Avinash, Sumaila, U. Rashid, Issifu, Ibrahim, Hunter, Blaire P., Belton, Ben, Bush, Simon R., Cao, Ling, Gelcich, Stefan, Gephart, Jessica A., Golden, Christopher D., Jonell, Malin, Koehn, J. Zachary, Little, David C., Thilsted, Shakuntala H., Tigchelaar, Michelle, Crona, Beatrice

“…Numerous studies have focused on the need to expand production of ‘blue foods’, defined as aquatic foods captured or cultivated in marine and freshwater…”
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Economic viability and small-scale fisheries — A review by Schuhbauer, Anna, Sumaila, U. Rashid

“…Globally, over 90% of all fishing vessels and about 22 million fishers are considered small-scale. Despite their high numbers, small-scale fisheries are often…”
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Timing and magnitude of climate‐driven range shifts in transboundary fish stocks challenge their management by Palacios‐Abrantes, Juliano, Frölicher, Thomas L., Reygondeau, Gabriel, Sumaila, U. Rashid, Tagliabue, Alessandro, Wabnitz, Colette C. C., Cheung, William W. L.

“…Climate change is shifting the distribution of shared fish stocks between neighboring countries’ Exclusive Economic Zones (EEZs) and the high seas. The…”
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Marine reserves can mitigate and promote adaptation to climate change by Roberts, Callum M., O’Leary, Bethan C., McCauley, Douglas J., Cury, Philippe Maurice, Duarte, Carlos M., Lubchenco, Jane, Pauly, Daniel, Sáenz-Arroyo, Andrea, Sumaila, Ussif Rashid, Wilson, Rod W., Worm, Boris, Castilla, Juan Carlos

“…Strong decreases in greenhouse gas emissions are required to meet the reduction trajectory resolved within the 2015 Paris Agreement. However, even these…”
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Projected change in global fisheries revenues under climate change by Lam, Vicky W. Y., Cheung, William W. L., Reygondeau, Gabriel, Sumaila, U. Rashid

“…Previous studies highlight the winners and losers in fisheries under climate change based on shifts in biomass, species composition and potential catches…”
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Financing a sustainable ocean economy by Sumaila, U. Rashid, Walsh, Melissa, Hoareau, Kelly, Cox, Anthony, Teh, Louise, Abdallah, Patrízia, Akpalu, Wisdom, Anna, Zuzy, Benzaken, Dominique, Crona, Beatrice, Fitzgerald, Timothy, Heaps, Louise, Issifu, Ibrahim, Karousakis, Katia, Lange, Glenn Marie, Leland, Amanda, Miller, Dana, Sack, Karen, Shahnaz, Durreen, Thiele, Torsten, Vestergaard, Niels, Yagi, Nobuyuki, Zhang, Junjie

“…The ocean, which regulates climate and supports vital ecosystem services, is crucial to our Earth system and livelihoods. Yet, it is threatened by…”
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The economics of fishing the high seas by Sala, Enric, Mayorga, Juan, Costello, Christopher, Kroodsma, David, Palomares, Maria L D, Pauly, Daniel, Sumaila, U Rashid, Zeller, Dirk

“…While the ecological impacts of fishing the waters beyond national jurisdiction (the "high seas") have been widely studied, the economic rationale is more…”
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End Overfishing and Increase the Resilience of the Ocean to Climate Change by Sumaila, U. Rashid, Tai, Travis C.

“…Abstract Marine fish stocks and the ecosystems they inhabit are in decline in many parts of our ocean, including in some European waters, because of…”
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Management effectiveness of the world's marine fisheries by Mora, Camilo, Myers, Ransom A, Coll, Marta, Libralato, Simone, Pitcher, Tony J, Sumaila, Rashid U, Zeller, Dirk, Watson, Reg, Gaston, Kevin J, Worm, Boris

“…Ongoing declines in production of the world's fisheries may have serious ecological and socioeconomic consequences. As a result, a number of international…”
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Small‐scale fisheries and local food systems: Transformations, threats and opportunities by Arthur, Robert I, Skerritt, Daniel J, Schuhbauer, Anna, Ebrahim, Naazia, Friend, Richard M, Sumaila, U Rashid

“…Fish from marine and inland capture fisheries is an important food that contributes significantly to diets and health, but their contribution is somewhat…”
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Valuing invisible catches: Estimating the global contribution by women to small-scale marine capture fisheries production by Harper, Sarah, Adshade, Marina, Lam, Vicky W Y, Pauly, Daniel, Sumaila, U Rashid

“…The role that women play in fisheries around the world is receiving increasing international attention yet the contributions by women to fisheries catches…”
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Projected amplification of food web bioaccumulation of MeHg and PCBs under climate change in the Northeastern Pacific by Alava, Juan José, Cisneros-Montemayor, Andrés M., Sumaila, U. Rashid, Cheung, William W. L.

“…Climate change increases exposure and bioaccumulation of pollutants in marine organisms, posing substantial ecophysiological and ecotoxicological risks. Here,…”
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Application of game theory to fisheries over three decades by Bailey, Megan, Rashid Sumaila, U., Lindroos, Marko

“…Thirty years have passed since Munro published his 1979 work on the potential applications of game theory to fisheries. It is pertinent to ask now: has this…”
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Sourcing seafood for the three major markets: The EU, Japan and the USA by Swartz, Wilf, Rashid Sumaila, U., Watson, Reg, Pauly, D.

“…This paper describes the marine fish and invertebrate consumption in three of the world’s major seafood markets (the EU, Japan and the USA) using a series of…”
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Challenges to transboundary fisheries management in North America under climate change by Palacios-Abrantes, Juliano, Sumaila, U. Rashid, Cheung, William W. L.

“…Climate change is shifting the distribution of fish stocks that straddle between exclusive economic zones (EEZ), challenging transboundary fisheries…”
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Evidence of spatial competition, over resource scarcity, as a primary driver of conflicts between small-scale and industrial fishers by Seto, Katherine, Easterday, Kelly, Aheto, Denis, Asiedu, Godfred, Sumaila, U. Rashid, Gaynor, Kaitlyn

“…Accounts of fishing conflicts have been rising globally, particularly between small-scale and industrial vessels. These conflicts involve verbal or physical…”
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Climate change alters social‐ecological trade‐offs in achieving ocean futures' targets by Zeng, Zeyu, Lam, Vicky W. Y., Sumaila, U. Rashid, Cheung, William W. L.

“…The effects of climate change on marine ecosystems are causing cascading impacts on livelihood, food security, and culture through fisheries. Such impacts…”
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Climate change–contaminant interactions in marine food webs: Toward a conceptual framework by Alava, Juan José, Cheung, William W. L., Ross, Peter S., Sumaila, U. Rashid

“…Climate change is reshaping the way in which contaminants move through the global environment, in large part by changing the chemistry of the oceans and…”
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Searching for market-based sustainability pathways: Challenges and opportunities for seafood certification programs in Japan by Swartz, Wilf, Schiller, Laurenne, Rashid Sumaila, U., Ota, Yoshitaka

“…Over the past two decades, there has been a proliferation of consumer-facing, market-based initiatives for marine conservation—most notably in seafood…”
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Evaluation of the Policy Effect of China's Environmental Interview System for Effective Air Quality Governance by Jin, Xue, Sumaila, Ussif Rashid, Yin, Kedong, Qi, Zhichao

“…The Ministry of Ecology and Environment of the People's Republic of China formally proposed an environmental interview system in May 2014, which applies…”
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