Search Results - "Sultana, Bushra"

Effect of extraction solvent/technique on the antioxidant activity of selected medicinal plant extracts by Sultana, Bushra, Anwar, Farooq, Ashraf, Muhammad

“…Theeffects of four extracting solvents [absolute ethanol, absolute methanol, aqueous ethanol (ethanol: water, 80:20 v/v) and aqueous methanol (methanol: water,…”
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Antioxidant activity of phenolic components present in barks of Azadirachta indica, Terminalia arjuna, Acacia nilotica, and Eugenia jambolana Lam. trees by Sultana, Bushra, Anwar, Farooq, Przybylski, Roman

“…Barks extracts of four different trees ( Azadirachta indica, Terminalia arjuna, Acacia nilotica, and Eugenia jambolana Lam.) in three different solvents 80%…”
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Enzyme-assisted supercritical fluid extraction of phenolic antioxidants from pomegranate peel by Mushtaq, Muhammad, Sultana, Bushra, Anwar, Farooq, Adnan, Ahmad, Rizvi, Syed S.H.

“…[Display omitted] •Enzyme-assisted green process was devised to extract pomegranate peel (PP) phenolics.•Incorporation of enzymatic maceration effectively…”
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Biological activities of phenolic compounds extracted from Amaranthaceae plants and their LC/ESI-MS/MS profiling by Yasir, Muhammad, Sultana, Bushra, Amicucci, Matthew

“…•Acidic hydrolysis is a good choice for the recovery of bound phenolics from plant matrix.•First LC-ESI-MS/MS based report revealing six to sixteen phenolic…”
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Enzyme-assisted supercritical fluid extraction: an alternative and green technology for non-extractable polyphenols by Mushtaq, Muhammad, Sultana, Bushra, Akram, Sumia, Anwar, Farooq, Adnan, Ahmad, Rizvi, Syed S. H.

“…This contribution proposes an enzyme-assisted eco-friendly process for the extraction of non-extractable polyphenols (NEPPs) from black tea leftover (BTLO), an…”
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Variation in antioxidant attributes at three ripening stages of guava (Psidium guajava L.) fruit from different geographical regions of Pakistan by Gull, Javaria, Sultana, Bushra, Anwar, Farooq, Naseer, Rehana, Ashraf, Muhammad, Ashrafuzzaman, M

“…The present investigation was carried out to appraise the levels of total phenols and vitamin C as well as antioxidant potential at three different ripening…”
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Isolation and characterization of antihypertensive peptides from soy bean protein by Mujtaba, Nosheen, Jahan, Nazish, Sultana, Bushra, Zia, Muhammad Anjum

“…Proteins and peptides are the most diverse biomolecules found in nature and make our interest due to their wide applications in food and pharmaceutical…”
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Antioxidant and antimicrobial attributes and phenolics of different solvent extracts from leaves, flowers and bark of Gold Mohar [Delonix regia (Bojer ex Hook.) Raf] by Shabir, Ghulam, Anwar, Farooq, Sultana, Bushra, Khalid, Zafar M, Afzal, Muhammad, Khan, Qaiser M, Ashrafuzzaman, M

“…This paper describes the antioxidant and antimicrobial activities and phenolic components of different solvent (absolute methanol, absolute ethanol, absolute…”
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Effect of different cooking methods on the antioxidant activity of some vegetables from Pakistan by Sultana, Bushra, Anwar, Farooq, Iqbal, Shahid

“…Summary The effects of different cooking methods (boiling, frying and microwave cooking) on the antioxidant activity of some selected vegetables (peas, carrot,…”
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Occurrence of aflatoxins in selected processed foods from Pakistan by Mushtaq, Muhammad, Sultana, Bushra, Anwar, Farooq, Khan, Muhammad Zargham, Ashrafuzzaman, Muhammad

“…A total of 125 (ready to eat) processed food samples (70 intended for infant and 55 for adult intake) belonging to 20 different food categories were analyzed…”
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Variation in biochemical and antioxidant attributes of Raphanus sativus in response to foliar application of plant leaf extracts as plant growth regulator by Ashraf, Rizwan, Sultana, Bushra, Iqbal, Munawar, Mushtaq, Muhammad

“…The present study was aimed to appraise the variations in biochemical, antioxidant and nutritional attributes of radish (Raphanus sativus L.) under foliar…”
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Antioxidant Potential, Phenolics Content and Antimicrobial Attributes of Selected Medicinal Plants by Abbas, Ali, Sultana, Bushra, Hussain, Anwaar, Farooq Anwar, Ahmad, Naveed

“…The bioactive extracts recovered from Curcuma longa (stem), Ment ha aquatica (stem and leaves), Emblica officinalis (frui ts), Nigella sativa (seeds), and…”
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Antioxidant potential of corncob extracts for stabilization of corn oil subjected to microwave heating by Sultana, Bushra, Anwar, Farooq, Przybylski, Roman

“…Antioxidant effectiveness of corncob extract with different polarity solvents ( n-hexane, ethyl acetate, acetone, ethanol, and methanol) was assessed for total…”
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EFFECTIVENESS OF LATERAL WEDGE INSOLE ON KNEE OSTEOARTHRITIS OUTCOMES IN PAKISTANI POPULATION by Riaz, Rabbiya, Althomali, Omar W, Sultana, Bushra, Amjad, Imran, Abbas, Sammar, Khan, Nasir

“…Background: Osteoarthritis (OA) is a persistent joint disorder, which normally affects the weight bearing joints especially knee joint. Lateral wedge insole is…”
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MOTIVATIONAL FACTORS ASSOCIATED WITH SPORTS PARTICIPATION AMONG ATHLETES by Aftab, Anum, Rafique, Nazish, Basharat, Sadia, Sultana, Bushra, Abid, Farwa, Rafique, Anum

“…Background: Successful athletes are motivated for future-oriented for more achievements. Apprehensive athletes are not as successful as highly motivated…”
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Optimization of Enzyme-assisted Revalorization of Sweet Lime (Citrus limetta Risso) Peel into Phenolic Antioxidants by Mushtaq, Muhammad, Sultana, Bushra, Bhatti, Haq Nawaz, Asgher, Muhammad

“…Enzymatic treatment was used to induce liberation of antioxidant phenolics from under-utilized sweet lime peel (CLP). Small rotatable central composite design…”
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HPLC-PDA-ESI-MSn profiling of polyphenolics in different parts of Capparis spinosa and Capparis decidua as function of harvesting seasons by Tehseen Gull, Bushra Sultana, Farooq Anwar, Wasif Nouman, Eduardo Augusto dos Santos Rosa, Raúl Domínguez-Perles

“…HPLC-PDA-ESI-MSn analysis of different parts such as stem bark, shoot, flower, fruit and root of Capparis spinosa (C. spinosa) and Capparis decidua (C…”
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Comparison of Iron (III) Reducing Antioxidant Capacity (iRAC) and ABTS Radical Quenching Assays for Estimating Antioxidant Activity of Pomegranate by Wan, Hau, Sultana, Bushra, Singh Nigam, Poonam, Owusu-Apenten, Richard

“…Pomegranate juice (PJ) has total antioxidant capacity which is reportedly higher compared to other common beverages. This short study aimed to assess the total…”
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In vitro Antioxidant Activities of Trianthema portulacastrum L. Hydrolysates by Yaqoob, Sadaf, Sultana, Bushra, Mushtaq, Muhammad

“…Hydrolysates of Trianthema portulacastrum in acidified methanol were evaluated for their total phenolic (TP) constituents and respective antioxidant activities…”
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DIFFERENCES IN BALANCE AND ACTIVITY CONFIDENCE BETWEEN GERIATRIC POPULATION OF HILLY AND PLAIN AREA by Sultana, Bushra, Ramzan, Rehan, Malik, Arshad Nawaz

“…Objective: This study aims to explore differences in balance and activity confidence between geriatric population of hilly and plain areas. Material & Method:…”
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