Search Results - "Sudini, Hari Kishan"

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    Comparative metabolomics analysis reveals secondary cell wall thickening as a barrier to resist Aspergillus flavus infection in groundnut by Avuthu, Tejaswi, Sanivarapu, Hemalatha, Prasad, Kalyani, Sharma, Niharika, Sudini, Hari Kishan, Yogendra, Kalenahalli

    Published in Physiologia plantarum (01-01-2024)
    “…Aflatoxin contamination caused by Aspergillus flavus significantly threatens food safety and human health. Resistance to aflatoxin is a highly complex and…”
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    Journal Article
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    Exploring aflatoxin contamination and household-level exposure risk in diverse Indian food systems by Wenndt, Anthony, Sudini, Hari Kishan, Pingali, Prabhu, Nelson, Rebecca

    Published in PloS one (26-10-2020)
    “…The present study sought to identify household risk factors associated with aflatoxin contamination within and across diverse Indian food systems and to…”
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    Response to oxalic acid: an important supplement screening against stem rot resistance in groundnut (Arachis hypogaea L.) by Veerendrakumar, H. V, Kiranmayee, Bangaru, Vasanthi, R. P, Kumar, A. R. Nirmal, Pandey, Manish K, Sudini, Hari Kishan

    Published in BMC plant biology (05-11-2024)
    “…Stem rot, caused by the soil-borne pathogen Sclerotium rolfsii, pose a serious challenge in the groundnut (Arachis hypogaea L) cultivation. Although this…”
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    Streptomyces sp. RP1A-12 mediated control of peanut stem rot caused by Sclerotium rolfsii by Jacob, Simi, Sajjalaguddam, Ramgopal Rao, Sudini, Hari Kishan

    Published in Journal of Integrative Agriculture (01-04-2018)
    “…Sclerotium rolfsii Sacc. is a destructive soilborne fungal pathogen with a wide host range that includes peanuts. Biological control offers an interesting…”
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    Journal Article
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    Combining High Oleic Acid Trait and Resistance to Late Leaf Spot and Rust Diseases in Groundnut (Arachis hypogaea L.) by Deshmukh, Dnyaneshwar B., Marathi, Balram, Sudini, Hari Kishan, Variath, Murali T., Chaudhari, Sunil, Manohar, Surendra S., Rani, Ch V. Durga, Pandey, Manish K., Pasupuleti, Janila

    Published in Frontiers in genetics (10-06-2020)
    “…High oleic trait, resistance to rust and late leaf spot (LLS) are important breeding objectives in groundnut. Rust and LLS cause significant economic loss, and…”
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    Genetic diversity, population structure and validation of SSR markers linked to Sw-5 and I-2 genes in tomato germplasm by Pidigam, Saidaiah, Thuraga, Vishnukiran, Munnam, Suchandranath Babu, Amarapalli, Geetha, Kuraba, Gopal, Pandravada, Someswara Rao, Nimmarajula, Srinivas, Sudini, Hari Kishan

    Published in Physiology and molecular biology of plants (01-08-2021)
    “…Tomato is the world’s second largest cultivated vegetable crop. Tomato spotted wilt virus (TSWV) and fusarium wilt (FW) are the two major biotic stresses in…”
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    Effect of sub-optimal moisture levels on the quality of groundnut (Arachis hypogaea L.) during storage in triple-layer hermetic storage bags by Swathi, Y., Rajanikanth, P., Jella, Satya Narayana, Mangala, Uppala N., Adithya, Guntha, Anilkumar, Vemula, Sudini, Hari Kishan

    Published in Frontiers in sustainable food systems (19-01-2024)
    “…Storage is an important aspect of groundnut, as the in-shell and shelled kernels are prone to infestation by insects, pests, and fungi. Among several storage…”
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    Biochar as a strategy to manage stem rot disease of groundnut incited by Sclerotium rolfsii by Manasa, Ramaraju, Devi, R. Sarada Jayalakshmi, Vemana, Kuruba, John, K., Rao, G. Rama, Anubhava, P. J., Vidyashree, L. K., Sri Ananth, Kurella, Santosh, Kale, Sawargaonkar, Gajanan, Sudini, Hari Kishan

    Published in Frontiers in agronomy (31-10-2024)
    “…Due to the pathogen’s ability to survive in the soil for longer durations, soil-borne diseases are often difficult to control. This study investigates the…”
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    Peanut Seed Coat Acts as a Physical and Biochemical Barrier against Aspergillus flavus Infection by Commey, Leslie, Tengey, Theophilus K, Cobos, Christopher J, Dampanaboina, Lavanya, Dhillon, Kamalpreet K, Pandey, Manish K, Sudini, Hari Kishan, Falalou, Hamidou, Varshney, Rajeev K, Burow, Mark D, Mendu, Venugopal

    Published in Journal of fungi (Basel) (23-11-2021)
    “…Aflatoxin contamination is a global menace that adversely affects food crops and human health. Peanut seed coat is the outer layer protecting the cotyledon…”
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    Prevalence of groundnut dry root rot ( Macrophomina phaseolina (Tassi) Goid.) and its pathogenic variability in Southern India by Pamala, Prince Jayasimha, Jayalakshmi, R Sarada, Vemana, K, Naidu, G Mohan, Varshney, Rajeev K, Sudini, Hari Kishan

    Published in Frontiers in fungal biology (04-12-2023)
    “…is the most devastating and emerging threat to groundnut production in India. An increase in average temperature and inconsistent rainfalls resulting from…”
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    Farmer research networks enable community-based mycotoxin management in rural Indian villages by Wenndt, Anthony J., Sudini, Hari Kishan, Pingali, Prabhu, Nelson, Rebecca

    Published in Agricultural systems (01-08-2021)
    “…Mycotoxins and other food safety and preservation challenges are prevalent in smallholder food systems, and communities often lack the knowledge and capacity…”
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    Spatiotemporal assessment of post-harvest mycotoxin contamination in rural North Indian food systems by Wenndt, Anthony J., Sudini, Hari Kishan, Mehta, Rukshan, Pingali, Prabhu, Nelson, Rebecca

    Published in Food control (01-08-2021)
    “…The spatiotemporal trends in aflatoxin B1 (AFB1), fumonisin B1 (FB1), and deoxynivalenol (DON) accumulation were analyzed in a range of food commodities…”
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    Peanuts that keep aflatoxin at bay: a threshold that matters by Sharma, Kiran K., Pothana, Arunima, Prasad, Kalyani, Shah, Dilip, Kaur, Jagdeep, Bhatnagar, Deepak, Chen, Zhi‐Yuan, Raruang, Yenjit, Cary, Jeffrey W., Rajasekaran, Kanniah, Sudini, Hari Kishan, Bhatnagar‐Mathur, Pooja

    Published in Plant biotechnology journal (01-05-2018)
    “…Summary Aflatoxin contamination in peanuts poses major challenges for vulnerable populations of sub‐Saharan Africa and South Asia. Developing peanut varieties…”
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    Streptomyces sp.RP1A-12 mediated control of peanut stem rot caused by Sclerotium rolfsii by Simi Jacob, Ramgopal Rao Sajjalaguddam, Hari Kishan Sudini

    Published in 农业科学学报(英文) (2018)
    “…Sclerotium rolfsii Sacc.is a destructive soilborne fungal pathogen with a wide host range that includes peanuts. Biological control offers an interesting…”
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    Journal Article
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    Seed coat mediated resistance against Aspergillus flavus infection in peanut by Mendu, Lavanya, Cobos, Christopher J., Tengey, Theophilus K., Commey, Leslie, Balasubramanian, Vimal K., Williams, Lindsay D., Dhillon, Kamalpreet K., Sharma, Dimple, Pandey, Manish K., Falalou, Hamidou, Varshney, Rajeev K., Burow, Mark D., Sudini, Hari Kishan, Mendu, Venugopal

    Published in Plant gene (01-12-2022)
    “…Toxic metabolites known as aflatoxins are produced via certain species of the Aspergillus genus, specifically A. flavus, A. parasiticus, A. nomius, and A…”
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