Search Results - "Sudhakaran, Meenakshi"

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  1. 1

    The Targeted Impact of Flavones on Obesity-Induced Inflammation and the Potential Synergistic Role in Cancer and the Gut Microbiota by Sudhakaran, Meenakshi, Doseff, Andrea I

    Published in Molecules (Basel, Switzerland) (27-05-2020)
    “…Obesity is an inflammatory disease that is approaching pandemic levels, affecting nearly 30% of the world's total population. Obesity increases the risk of…”
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    Journal Article
  2. 2

    Role of Heterogeneous Nuclear Ribonucleoproteins in the Cancer-Immune Landscape by Sudhakaran, Meenakshi, Doseff, Andrea I

    “…Cancer remains the second leading cause of death, accounting for approximately 20% of all fatalities. Evolving cancer cells and a dysregulated immune system…”
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    Journal Article
  3. 3

    Flavonoids: New Frontier for Immuno-Regulation and Breast Cancer Control by Sudhakaran, Meenakshi, Sardesai, Sagar, Doseff, Andrea I

    Published in Antioxidants (16-04-2019)
    “…Breast cancer (BC) remains the second most common cause of cancer-related deaths in women in the US, despite advances in detection and treatment. In addition,…”
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    Journal Article
  4. 4

    Transcriptome reprogramming through alternative splicing triggered by apigenin drives cell death in triple-negative breast cancer by Sudhakaran, Meenakshi, Navarrete, Tatiana García, Mejía-Guerra, Katherine, Mukundi, Eric, Eubank, Timothy D., Grotewold, Erich, Arango, Daniel, Doseff, Andrea I.

    Published in Cell death & disease (13-12-2023)
    “…Triple-negative breast cancer (TNBC) is characterized by its aggressiveness and resistance to cancer-specific transcriptome alterations. Alternative splicing…”
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    Journal Article
  5. 5

    Tart Cherry (Prunus cerasus L.) Pit Extracts Protect Human Skin Cells against Oxidative Stress: Unlocking Sustainable Uses for Food Industry Byproducts by Decot, Hannah, Sudhakaran, Meenakshi, Boismier, Emma, Schilmiller, Anthony, Claucherty, Ethan, Doseff, Andrea I, Aliakbarian, Bahar

    Published in Foods (01-10-2023)
    “…Industrial processing of tart cherries (Prunus cerasus L.) produces bioproducts like cherry pits (CP), which contribute to adverse environmental effects. To…”
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  6. 6

    Apigenin by targeting hnRNPA2 sensitizes triple-negative breast cancer spheroids to doxorubicin-induced apoptosis and regulates expression of ABCC4 and ABCG2 drug efflux transporters by Sudhakaran, Meenakshi, Parra, Michael Ramirez, Stoub, Hayden, Gallo, Kathleen A., Doseff, Andrea I.

    Published in Biochemical pharmacology (01-12-2020)
    “…[Display omitted] Acquired resistance to doxorubicin is a major hurdle in triple-negative breast cancer (TNBC) therapy, emphasizing the need to identify…”
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    Journal Article
  7. 7

    Abstract B035: Reciprocal macrophage - T cell interactions regulate anti-tumor immunity by Sudhakaran, Meenakshi, Lombardi, Sofia, Ayma, Sophie, Krummel, Matthew F., Kersten, Kelly

    Published in Cancer research (Chicago, Ill.) (17-11-2024)
    “…Cancer immunotherapy (including immune checkpoint blockade (ICB)) has shown great promise in the treatment of some solid cancers, but responses in breast…”
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  8. 8

    Arachidin-1, a Prenylated Stilbenoid from Peanut, Enhances the Anticancer Effects of Paclitaxel in Triple-Negative Breast Cancer Cells by Mohammadhosseinpour, Sepideh, Weaver, Alexx, Sudhakaran, Meenakshi, Ho, Linh-Chi, Le, Tra, Doseff, Andrea I, Medina-Bolivar, Fabricio

    Published in Cancers (07-01-2023)
    “…Triple-negative breast cancer (TNBC) is one of the deadliest forms of breast cancer. Investigating alternative therapies to increase survival rates for this…”
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    Journal Article
  9. 9

    Dietary Flavonoids Targeting Triple Negative Breast Cancer by Kim, Jessica, Sudhakaran, Meenakshi, Crockett, Elahé, Doseff, Andrea

    Published in Current developments in nutrition (01-06-2020)
    “…Breast cancer remains the leading cause of malignancy-related death in females and continues to increase in prevalence worldwide. The lack of therapies for…”
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