Search Results - "Such, Nikoletta"
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Effects of different dietary threonine and glycine supplies in broilers fed low-protein diets
Published in Frontiers in veterinary science (25-03-2024)“…The reduction of crude protein (CP) content of broiler diets with balanced amino acid supply can increase the nitrogen (N) utilization efficiency and reduce…”
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Effects of Feeding Low Protein Diets with Different Energy-to-Protein Ratios on Performance, Carcass Characteristics, and Nitrogen Excretion of Broilers
Published in Animals (Basel) (26-04-2023)“…This study shows the effects of feeding low protein (LP) diets with different energy-to-protein ratios were evaluated on the production parameters, carcass…”
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3
Microbiota Composition of Mucosa and Interactions between the Microbes of the Different Gut Segments Could Be a Factor to Modulate the Growth Rate of Broiler Chickens
Published in Animals (Basel) (18-05-2022)“…The study reported here aimed to determine whether correlations can be found between the intestinal segment-related microbiota composition and the different…”
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Developing a More Sustainable Protein and Amino Acid Supply of Laying Hens in a Split Feeding System
Published in Animals (Basel) (17-10-2024)“…Two model experiments were conducted to investigate the different protein and amino acid supply of laying hens fed split feeding (SF) diets. In Experiment 1,…”
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Effects of Dietary Milk Thistle ( Silybum marianum ) Supplementation in Ducks Fed Mycotoxin-Contaminated Diets
Published in Veterinary sciences (31-01-2023)“…The medicinal plant milk thistle ( ) has been widely used due to its hepatoprotective properties. The main objective of our study was to investigate the health…”
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Feeding sunflower meal with pullets and laying hens even at a 30% inclusion rate does not impair the ileal digestibility of most amino acids
Published in Frontiers in veterinary science (2024)“…The use of locally available protein sources in poultry nutrition is challenging for feed manufacturers and farmers. Sunflower meal (SFM) is available in high…”
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Effects of Wheat Bran and Clostridium butyricum Supplementation on Cecal Microbiota, Short-Chain Fatty Acid Concentration, pH and Histomorphometry in Broiler Chickens
Published in Animals (Basel) (27-11-2020)“…Feed additives that can improve intestinal health and maintain a diverse and resilient intestinal microbiota of poultry are of great importance. Thus, the…”
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Diet Composition and Using Probiotics or Symbiotics Can Modify the Urinary and Faecal Nitrogen Ratio of Broiler Chicken's Excreta and Also the Dynamics of In Vitro Ammonia Emission
Published in Animals (Basel) (17-01-2023)“…The objective of this research was to determine whether diet composition, or adding probiotic or symbiotic feed additives to broiler diets can modify the N…”
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The Hatching Time of Broiler Chickens Modifies Not Only the Production Traits but Also the Early Bacteriota Development of the Ceca
Published in Animals (Basel) (25-08-2023)“…This trial was carried out to find out the effects of the parent flock and hatching time of broiler chickens on the production traits and bacteriota…”
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Effects of Probiotics and Wheat Bran Supplementation of Broiler Diets on the Ammonia Emission from Excreta
Published in Animals (Basel) (15-09-2021)“…Ammonia emission is a concern for the poultry industry from both environmental and animal welfare points of view. The objective of this research was to…”
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11
Effects of Dietary Protein Content and Using Sugar Beet Pulp or Benzoic Acid Supplementations on the Nitrogen Excretion of Fattening Pigs and its Composition
Published in Atmosphere (01-04-2023)“…In this trial, the effects of different nutritional treatments on the N balance parameters of fattening pigs in the 55–65 kg live weight category were…”
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12
Relative Effects of Dietary Administration of a Competitive Exclusion Culture and a Synbiotic Product, Age and Sampling Site on Intestinal Microbiota Maturation in Broiler Chickens
Published in Veterinary sciences (06-09-2021)“…In this research, the effects of early post-hatch inoculation of a competitive exclusion product (Br) and the continuous feeding of a synbiotic supplement (Sy)…”
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13
The effect and accumulation of antibiotics and their residues in horticultural plants: a review
Published in Journal of Central European agriculture (01-01-2019)“…Antibiotics have been used in the agriculture in large quantities since they were discovered. In animal husbandry these compounds are used not only to do…”
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14
Effect of Feeding Low Protein Diets on the Production Traits and the Nitrogen Composition of Excreta of Broiler Chickens
Published in Agriculture (Basel) (01-08-2021)“…The main goal of the current study was to investigate the effects of feeding low protein (LP) diets on the performance parameters and excreta composition of…”
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15
Evaluation the nutrient composition of extracted sunflower meal samples, determined with wet chemistry and near infrared spectroscopy
Published in Journal of Central European agriculture (01-01-2023)“…Twenty extracted sunflower meal (SFM) samples were collected and analysed with classical laboratory methods and near infrared spectroscopy (NIRS). From the…”
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Effects of Barley- and Oat-Based Diets on Some Gut Parameters and Microbiota Composition of the Small Intestine and Ceca of Broiler Chicken
Published in Agriculture (Basel) (01-01-2023)“…Barley and oats can be alternatives of corn and wheat in poultry nutrition and used at higher inclusion rates. Both cereals contain hulls, a structural fiber…”
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Impacts of Age, Genotype and Feeding Low-Protein Diets on the N-Balance Parameters of Fattening Pigs
Published in Agriculture (Basel) (01-01-2022)“…The effects of feeding low-protein (LP) diets and the age and genotype of fattening pigs were evaluated in an N-balance trial. Sixty weaned piglets of two…”
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18
Feeding two single strain probiotic bacteria and wheat bran failed to modify the production traits but altered some gut characteristics in broiler chickens
Published in Journal of Central European Agriculture (01-01-2020)“…The effects of a single strain lactic acid producing bacteria (LAB) (Lactobacillus farciminis 5x109 CFU/kg) and a single strain butyric acid producing bacteria…”
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19
The effect of a fermented herbal feed supplement on the digestion of horses
Published in Ecocycles (2023)“…The main goal of recent study was the impact assessment of a commercially available fermented herbal feed supplement on the digestion of horses and the…”
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Feeding two single strain probiotic bacteria and wheat bran failed to modify the production traits but altered some gut characteristics in broiler chickens/Buzakorpa, valamint ket egytenyezos probiotikum etetese nem befolyasolta a termelesi parametereket, azonban megvaltoztatta a bel egyes parametereit brojlercsirkek eseteben
Published in Journal of Central European agriculture (01-09-2020)“…The effects of a single strain lactic acid producing bacteria (LAB) (Lactobacillus farciminis 5 x [10.sup.9] CFU/kg) and a single strain butyric acid producing…”
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