Search Results - "Still, David W."

Arabidopsis Aleurone Layer Responds to Nitric Oxide, Gibberellin, and Abscisic Acid and Is Sufficient and Necessary for Seed Dormancy by Bethke, Paul C, Libourel, Igor G.L, Aoyama, Natsuyo, Chung, Yong-Yoon, Still, David W, Jones, Russell L

“…Seed dormancy is a common phase of the plant life cycle, and several parts of the seed can contribute to dormancy. Whole seeds, seeds lacking the testa,…”
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Mapping and identification of genetic loci affecting earliness of bolting and flowering in lettuce by Rosental, Leah, Still, David W., You, Youngsook, Hayes, Ryan J., Simko, Ivan

“…Key message Photoperiod and temperature conditions elicit different genetic regulation over lettuce bolting and flowering. This study identifies…”
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Genetic Variation for Lettuce Seed Thermoinhibition Is Associated with Temperature-Sensitive Expression of Abscisic Acid, Gibberellin, and Ethylene Biosynthesis, Metabolism, and Response Genes by Argyris, Jason, Dahal, Peetambar, Hayashi, Eiji, Still, David W, Bradford, Kent J

“…Lettuce (Lactuca sativa 'Salinas') seeds fail to germinate when imbibed at temperatures above 25°C to 30°C (termed thermoinhibition). However, seeds of an…”
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DNA-Based Authentication of Botanicals and Plant-Derived Dietary Supplements: Where Have We Been and Where Are We Going? by Coutinho Moraes, Denise F, Still, David W, Lum, Michelle R, Hirsch, Ann M

“…Herbal medicines and botanicals have long been used as sole or additional medical aids worldwide. Currently, billions of dollars are spent on botanicals and…”
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Medicago root nodule microbiomes: insights into a complex ecosystem with potential candidates for plant growth promotion by Martínez-Hidalgo, Pilar, Humm, Ethan A., Still, David W., Shi, Baochen, Pellegrini, Matteo, de la Roca, Gabriela, Veliz, Esteban, Maymon, Maskit, Bru, Pierrick, Huntemann, Marcel, Clum, Alicia, Palaniappan, Krishnaveni, Varghese, Neha, Mukherjee, Supratim, Reddy, T. B. K., Daum, Chris, Ivanova, Natalia N., Kyrpides, Nikos C., Shapiro, Nicole, Eloe-Fadrosh, Emiley A., Hirsch, Ann M.

“…Purpose Studying the legume nodule microbiome is important for understanding the development and nutrition of the plants inhabited by the various microbes…”
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Effect of Ganoderma on drug-sensitive and multidrug-resistant small-cell lung carcinoma cells by Sadava, David, Still, David W, Mudry, Ryan R, Kane, Susan E

“…Abstract Multidrug resistance is a major problem in small-cell lung cancer (SCLC). Ganoderma lucidum is a widely used herb is traditional Chinese medicine. We…”
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Genomics of Compositae crops: reference transcriptome assemblies and evidence of hybridization with wild relatives by Hodgins, Kathryn A., Lai, Zhao, Oliveira, Luiz O., Still, David W., Scascitelli, Moira, Barker, Michael S., Kane, Nolan C., Dempewolf, Hannes, Kozik, Alex, Kesseli, Richard V., Burke, John M., Michelmore, Richard W., Rieseberg, Loren H.

“…Although the Compositae harbours only two major food crops, sunflower and lettuce, many other species in this family are utilized by humans and have…”
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Quantitative trait loci associated with lettuce seed germination under different temperature and light environments by Hayashi, Eiji, Aoyama, Natsuyo, Still, David W

“…Temperature and light are primary environmental cues affecting seed germination. To elucidate the genetic architecture underlying lettuce (Lactuca sativa L.)…”
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Mapping QTL, epistasis and genotype x environment interaction of antioxidant activity, chlorophyll content and head formation in domesticated lettuce by Hayashi, Eiji, You, Youngsook, Lewis, Rosemary, Calderon, Mirna C, Wan, Grace, Still, David W

“…Fruits and vegetables are rich sources of antioxidants in human diets and their intake is associated with chronic disease prevention. Lettuce (Lactuca sativa…”
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Mapping QTL, epistasis and genotype × environment interaction of antioxidant activity, chlorophyll content and head formation in domesticated lettuce (Lactuca sativa) by Hayashi, Eiji, You, Youngsook, Lewis, Rosemary, Calderon, Mirna C, Wan, Grace, Still, David W

“…Fruits and vegetables are rich sources of antioxidants in human diets and their intake is associated with chronic disease prevention. Lettuce (Lactuca sativa…”
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Quantitative trait loci associated with seed and seedling traits in Lactuca by Argyris, J, Truco, M.J, Ochoa, O, Knapp, S.J, Still, D.W, Lenssen, G.M, Schut, J.W, Michelmore, R.W, Bradford, K.J

“…Seed and seedling traits related to germination and stand establishment are important in the production of cultivated lettuce (Lactuca sativa L.). Six seed and…”
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Genetic Variation for Lettuce Seed Thermoinhibition Is Associated with Temperature-Sensitive Expression of Abscisic Acid, Gibberellin, and Ethylene Biosynthesis, Metabolism, and Response Genes1[C][W][OA] by Argyris, Jason, Dahal, Peetambar, Hayashi, Eiji, Still, David W, Bradford, Kent J

“…Lettuce (Lactuca sativa 'Salinas') seeds fail to germinate when imbibed at temperatures above 25 degrees C to 30 degrees C (termed thermoinhibition). However,…”
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Genetic analysis of lettuce seed thermoinhibition by Argyris, Jason, Dahal, Peetambar, Truco, Maria Jose, Ochoa, Oswaldo, Still, David W, Michelmore, Richard W, Bradford, Kent J

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Using hydrotime and ABA-time models to quantify seed quality of brassicas during development by Still, D.W, Bradford, K.J

“…With many seed crops, the most difficult production decision is when to harvest. In indeterminate crops such as Brassica species, early harvests result in…”
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development of seed quality in Brassicas by Still, D.W

“…Brassica crops have indeterminate growth and flower over an extended period of time. Harvested seed is therefore comprised of seed of varying degrees of…”
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Xylem sap abscisic acid concentration and stomatal conductance of mycorrhizal Vigna unguiculata in drying soil by EBEL, ROBERT C., DUAN, XIANGRONG, STILL, DAVID W., AUGÉ, ROBERT M.

“…This study was conducted to determine whether xylem abscisic acid (ABA) concentration is altered by mycorrhizal symbiosis of cowpea plants grown in drying…”
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834 PB 346 DEVELOPMENT OF SEED QUALITY IN RED CABBAGE by Still, David W, Bradford, Kent J

“…Brassica crops have an extended flowering period due to both progressive development within a given raceme and variability among multiple racemes. Early…”
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Genomics of C ompositae crops: reference transcriptome assemblies and evidence of hybridization with wild relatives by Hodgins, Kathryn A., Lai, Zhao, Oliveira, Luiz O., Still, David W., Scascitelli, Moira, Barker, Michael S., Kane, Nolan C., Dempewolf, Hannes, Kozik, Alex, Kesseli, Richard V., Burke, John M., Michelmore, Richard W., Rieseberg, Loren H.

“…Abstract Although the C ompositae harbours only two major food crops, sunflower and lettuce, many other species in this family are utilized by humans and have…”
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The Arabidopsis Aleurone Layer Responds to Nitric Oxide, Gibberellin, and Abscisic Acid and Is Sufficient and Necessary for Seed Dormancy1[C][W][OA] by Bethke, Paul C, Libourel, Igor G L, Aoyama, Natsuyo, Yong-Yoon, Chung

“…Seed dormancy is a common phase of the plant life cycle, and several parts of the seed can contribute to dormancy. Whole seeds, seeds lacking the testa,…”
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Endo-beta-mannanase activity from individual tomato endosperm caps and radicle tips in relation to germination rates by Still, D.W. (University of Arizona, Yuma, AZ.), Bradford, K.J

“…Endo-beta-mannanase is hypothesized to be a rate-limiting enzyme in endosperm weakening, which is a prerequisite for radicle emergence from tomato…”
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