Search Results - "Stevens, Willem F."
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Ionotropic cross-linked chitosan microspheres for controlled release of ampicillin
Published in International journal of pharmaceutics (07-04-2006)“…The solubility of non cross-linked chitosan in weak acid solutions restricts its utility in microspheres for drug delivery. The primary aim of this study was…”
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2
Chitosan as a growth stimulator in orchid tissue culture
Published in Plant science (Limerick) (01-06-2006)“…The effect of shrimp and fungal chitosan on the growth and development of orchid plant meristemic tissue in culture was investigated in liquid and on solid…”
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3
Functional characteristics of shrimp chitosan and its membranes as affected by the degree of deacetylation
Published in Bioresource technology (01-03-2006)“…The functional properties of three shrimp chitosan preparations with different degrees of deacetylation (75%, 87% and 96% DD) but with a constant molecular…”
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4
Characterization of chitosan and chitosan–glucan complex extracted from the cell wall of fungus Gongronella butleri USDB 0201 by enzymatic method
Published in Enzyme and microbial technology (01-02-2008)“…The fungus Gongronella butleri USDB 0201 was grown on sweet potato pieces supplemented with mineral and urea solution. Mycelia were harvested after 7 days of…”
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5
Chitosan-Alginate Multilayer Beads for Gastric Passage and Controlled Intestinal Release of Protein
Published in Drug development and industrial pharmacy (01-01-2003)“…Abstract Chitosan-alginate beads loaded with a model protein, bovine serum albumin (BSA) were investigated to explore the temporary protection of protein…”
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6
Improved method for production of chitin and chitosan from shrimp shells
Published in Carbohydrate research (01-03-2020)“…In this study, pretreatment procedures have been investigated preceding the standard production of chitin and chitosan. These steps can be used in industrial…”
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7
Production of N-acetyl chitobiose from various chitin substrates using commercial enzymes
Published in Carbohydrate polymers (03-02-2006)“…N-acetyl chitobiose was produced by partial hydrolysis of the marine biopolymer chitin using industrially bulk-produced enzyme preparations. Pepsin showed the…”
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8
Production of high-quality chitin and chitosan from preconditioned shrimp shells
Published in Journal of chemical technology and biotechnology (1986) (01-07-2006)“…Chitin and chitosan with improved characteristics were produced from shrimp shell waste preconditioned by limited decay or by treatment with 0.016 mol L−1…”
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9
Effect of urea on fungal chitosan production in solid substrate fermentation
Published in Process biochemistry (1991) (30-07-2004)“…The fungus Gongronella butleri USDB 0201 was grown on sweet potato pieces supplied with different amounts of urea at 26 °C for 7 days under sterilized and…”
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10
Preparation of water soluble hydrochloric chitosan from low molecular weight chitosan in the solid state
Published in International journal of biological macromolecules (01-01-2019)“…In this study, low molecular weight chitosan salt (LMWC-HCl) highly soluble in water was prepared from low molecular weight chitosan (LMWC) in the solid state…”
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Laboratory scale production of 13C labeled chitosan by fungi Absidia coerulea and Gongronella butleri grown in solid substrate and submerged fermentation
Published in Carbohydrate polymers (01-03-2011)“…Nowadays, chitin and chitosan are applied in many medical and pharmaceutical products. However little is known about the metabolism of chitin and chitosan in…”
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Journal Article Conference Proceeding -
12
Decomposition of myceliar matrix and extraction of chitosan from Gongronella butleri USDB 0201 and Absidia coerulea ATCC 14076
Published in International journal of biological macromolecules (01-07-2008)“…Free chitosan, 2 g/100 g mycelia from Gongronella butleri and 6.5 g/100g mycelia from Absidia coerulea were isolated by 1 M NaOH at 45 °C for 13 h and 0.35 M…”
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13
Production of fungal chitosan by solid state and submerged fermentation
Published in Carbohydrate polymers (01-08-2002)“…The growth of the fungus Gongronella butleri USDB 0201 was compared in solid state fermentation (SSF) and submerged fermentation (SMF) using various nitrogen…”
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14
Production of fungal chitosan by solid substrate fermentation followed by enzymatic extraction
Published in Biotechnology letters (01-01-2002)“…An improved method is described for the production of chitosan from mycelia of the fungus Gongronella butleri, grown by solid substrate fermentation on sweet…”
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15
Valorization of Heavy Waste of Modern Intensive Shrimp Farming as a Potential Source for Chitin and Chitosan Production
Published in Waste and biomass valorization (01-02-2022)“…Sustainable development regarding safely reusing waste and the transformation of waste to valuable products is emerging as a strong trend. This study presents…”
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16
Swelling-assisted reduction of chitosan molecular weight in the solid state using hydrogen peroxide
Published in Polymer bulletin (Berlin, Germany) (01-08-2017)“…Chitosan in the solid state has been degraded in a controlled way by treatment with hydrogen peroxide at room temperature. Chitosan was swollen in diluted…”
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17
Chitosan isolation from the chitosan-glucan complex of fungal cell wall using amylolytic enzymes
Published in Biotechnology letters (01-09-2002)“…The chitosan/glucan complex isolated from the mycelia of the fungus, Gongronella butleri USDB 0201 can be cleaved with a heat-stable α-amylase at 65 °C for 3…”
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18
Chitosan–alginate multilayer beads for controlled release of ampicillin
Published in International journal of pharmaceutics (16-02-2005)“…The aim of this study is to develop multilayer beads with improved properties for controlled delivery of the antibiotic ampicillin. Ionotropic gelation was…”
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Journal Article -
19
Chitin production by Lactobacillus fermentation of shrimp biowaste in a drum reactor and its chemical conversion to chitosan
Published in Journal of chemical technology and biotechnology (1986) (01-09-2005)“…Chitin was produced by fermenting shrimp heads and shells with Lactobacillus plantarum 541 in a drum reactor with an internal volume of 3 dm3. The crude chitin…”
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20
Molecular stability of chitosan in acid solutions stored at various conditions
Published in Journal of applied polymer science (15-02-2008)“…The stability of chitosan with a degree of deacetylation (DD) of 88 and 81% was investigated in solution during storage for 60 days at various temperatures…”
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