Search Results - "Steppuhn, H."

Prevalence of allergic diseases in Germany: results of the German Health Interview and Examination Survey for Adults (DEGS1) by Langen, U, Schmitz, R, Steppuhn, H

“…In the first wave of the "German Health Interview and Examination Survey for Adults" (DEGS1), up-to-date and representative data regarding allergic diseases of…”
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Häufigkeit allergischer Erkrankungen in Deutschland: Ergebnisse der Studie zur Gesundheit Erwachsener in Deutschland (DEGS1) by Langen, U., Schmitz, R., Steppuhn, H.

“…Zusammenfassung In der ersten Welle der „Studie zur Gesundheit Erwachsener in Deutschland“ (DEGS1) wurden aktuelle und bundesweit repräsentative Daten zum…”
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Examining the salt tolerance of willow ( Salix spp.) bioenergy species for use on salt-affected agricultural lands by Hangs, R. D., Schoenau, J. J., Van Rees, K. C. J., Steppuhn, H.

“…Dryland salinity is a significant limitation on crop production across the Canadian prairies, with an estimated 4 million ha of salt-affected land. The…”
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Transcript analysis in two alfalfa salt tolerance selected breeding populations relative to a non-tolerant population by Gruber, M Y, Xia, J, Yu, M, Steppuhn, H, Wall, K, Messer, D, Sharpe, A G, Acharya, S N, Wishart, D S, Johnson, D, Miller, D R, Taheri, A

“…With the growing limitations on arable land, alfalfa (a widely cultivated, low-input forage) is now being selected to extend cultivation into saline lands for…”
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Water use efficiency of spring wheat in the semi-arid Canadian prairies: Effect of legume green manure, type of spring wheat, and cropping frequency by Kröbel, R., Lemke, R., Campbell, C. A., Zentner, R., McConkey, B., Steppuhn, H., De Jong, R., Wang, H.

“…Kröbel, R., Lemke, R., Campbell, C. A., Zentner, R., McConkey, B., Steppuhn, H., De Jong, R. and Wang, H. 2014. Water use efficiency of spring wheat in the…”
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Emergence, height, grain yield and oil content of camelina and canola grown in saline media by Steppuhn, H, Falk, K.C, Zhou, R

“…Crops of CS15 camelina and InVigor 9590 canola, grown under field conditions in Canada’s Salinity Tolerance Testing Facility, were evaluated for plant…”
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Nitrogen and phosphorus effects on water use efficiency of spring wheat grown in a semi-arid region of the Canadian prairies by Kröbel, R., Campbell, C. A., Zentner, R. P., Lemke, R., Steppuhn, H., Desjardins, R. L., De Jong, R.

“…Kröbel, R., Campbell, C. A., Zentner, R. P., Lemke, R., Steppuhn, H., Desjardins, R. L. and De Jong, R. 2012. Nitrogen and phosphorus effects on water use…”
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root-zone salinity: I. Selecting a product-yield index and response function for crop Tolerance by STEPPUHN, H, VAN GENUCHTEN, M. Th, GRIEVE, C. M

“…Six empirical functions were compared for describing the product yields of agricultural crops grown while subject to increasing levels of root-zone salinity…”
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Combining subsurface drainage and windbreaks to control dryland salinity by Steppuhn, H

“…The reclamation of salinized soil involves lowering ground water levels, draining the vadose zone, and leaching the salts from the root zone. Plastic drain…”
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Root-zone salinity. II. Indices for tolerance in agricultural crops by Steppuhn, H, Van Genuchten, M.T, Grieve, C.M

“…This paper provides the tools for distinguishing levels of tolerance to root-zone salinity in agricultural crops. Such distinction rests on the response of a…”
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Physiological responses of plants to salinity: A review by Volkmar, K. M., Hu, Y., Steppuhn, H.

“…Root-zone salinization presents a challenge to plant productivity that is effectively countered by salt-tolerant halophytic plants, but unfortunately, much…”
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Emergence, height, and yield of canola and barley grown in saline root zones by Steppuhn, H, Raney, J.P

“…The salinity tolerance of a crop relates to its inherent ability to yield economic product as root-zone salinity increases. Barley (Hordeum vulgare L.) ranks…”
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First year growth response of selected hybrid poplar cuttings to root-zone salinity by STEPPUHN, H, KORT, J, WALL, K. G

“…Cuttings from four hybrid poplar clones (Walker, CanAm, Manitou, and Assiniboine) used in plantations and windbreaks on the Canadian Prairies were evaluated in…”
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Emergence, height, and yield of tall, NewHy, and green wheatgrass forage crops grown in saline root zones by Steppuhn, H, Asay, K.H

“…The salinity tolerance of a crop relates to its inherent ability to yield economic product while subjected to root-zone salinity. Tall wheatgrass [Thinopyrum…”
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Comparing Canola, Field Pea, Dry Bean, and Durum Wheat Crops Grown in Saline Media by Steppuhn, H., Volkmar, K. M., Miller, P. R.

“…Farmers have requested comparative information on the salt tolerance of the field crops they seek to grow as alternatives to wheat. In response, a study was…”
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Diabetes, chronic respiratory and cardiovascular diseases in Germany and Europe (EHIS-3 Survey) by Sarganas, G, Kuhnert, R, Baumert, J, Thamm, R, Steppuhn, H, Waldhauer, J, Neuhauser, H, Heidemann, C

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AC Saltlander green wheatgrass by Steppuhn, H, Jefferson, P.G, Iwaasa, A.D, McLeod, J.G

“…AC Saltlander originated from seeds collected in Turkey by United States Department of Agricultural (USDA) scientists. Plants from these seeds were grown in a…”
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Plant responses to sulfate and chloride salinity: growth and ionic relations by Curtin, D, Steppuhn, H, Selles, F

“…Growing salt-tolerant crops is one of the more cost-effective strategies for coping with soil salinity, which is a significant factor affecting crop production…”
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Estimating calcium-magnesium selectivity in smectitic soils from organic matter and texture by Curtin, D. (New Zealand Inst. for Crop and Food Research Ltd., Christchurch, New Zealand.), Selles, F, Steppuhn, H

“…Selectivity coefficients are essential to describe the distribution of cations between the exchange and solution phases of soil. Because the factors…”
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Clay dispersion in relation to sodicity, electrolyte concentration, and mechanical effects by Curtin, D, Steppuhn, H, Selles, F

“…Clay dispersion is one of the major processes causing structural problems in lands irrigated with sodic waters. The dispersion characteristics of a group of…”
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