Search Results - "Starrenburg, Marjo"

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    Phenotypic and genomic diversity of Lactobacillus plantarum strains isolated from various environmental niches by Siezen, Roland J., Tzeneva, Vesela A., Castioni, Anna, Wels, Michiel, Phan, Hoa T. K., Rademaker, Jan L. W., Starrenburg, Marjo J. C., Kleerebezem, Michiel, Molenaar, Douwe, Van Hylckama Vlieg, Johan E. T.

    Published in Environmental microbiology (01-03-2010)
    “…Summary Lactobacillus plantarum is a ubiquitous microorganism that is able to colonize several ecological niches, including vegetables, meat, dairy substrates…”
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    Strain-Dependent Transcriptome Signatures for Robustness in Lactococcus lactis by Dijkstra, Annereinou R, Alkema, Wynand, Starrenburg, Marjo J C, Hugenholtz, Jeroen, van Hijum, Sacha A F T, Bron, Peter A

    Published in PloS one (14-12-2016)
    “…Recently, we demonstrated that fermentation conditions have a strong impact on subsequent survival of Lactococcus lactis strain MG1363 during heat and…”
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    Genome-Scale Genotype-Phenotype Matching of Two Lactococcus lactis Isolates from Plants Identifies Mechanisms of Adaptation to the Plant Niche by Siezen, Roland J, Starrenburg, Marjo J.C, Boekhorst, Jos, Renckens, Bernadet, Molenaar, Douwe, van Hylckama Vlieg, Johan E.T

    Published in Applied and Environmental Microbiology (01-01-2008)
    “…Lactococcus lactis is a primary constituent of many starter cultures used for the manufacturing of fermented dairy products, but the species also occurs in…”
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    Microbial domestication signatures of Lactococcus lactis can be reproduced by experimental evolution by Bachmann, Herwig, Starrenburg, Marjo J C, Molenaar, Douwe, Kleerebezem, Michiel, van Hylckama Vlieg, Johan E T

    Published in Genome research (01-01-2012)
    “…Experimental evolution is a powerful approach to unravel how selective forces shape microbial genotypes and phenotypes. To this date, the available examples…”
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    Fermentation-induced variation in heat and oxidative stress phenotypes of Lactococcus lactis MG1363 reveals transcriptome signatures for robustness by Dijkstra, Annereinou R, Alkema, Wynand, Starrenburg, Marjo J C, Hugenholtz, Jeroen, van Hijum, Sacha A F T, Bron, Peter A

    Published in Microbial cell factories (04-11-2014)
    “…Lactococcus lactis is industrially employed to manufacture various fermented dairy products. The most cost-effective method for the preservation of L. lactis…”
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    Transcriptome Analysis of a Spray Drying-Resistant Subpopulation Reveals a Zinc-Dependent Mechanism for Robustness in L. lactis SK11 by Dijkstra, Annereinou R, Starrenburg, Marjo J C, Todt, Tilman, van Hijum, Sacha A F T, Hugenholtz, Jeroen, Bron, Peter A

    Published in Frontiers in microbiology (15-10-2018)
    “…The viability of starter cultures is essential for an adequate contribution to the fermentation process and end-product. Therefore, robustness during…”
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    Regulatory Phenotyping Reveals Important Diversity within the Species Lactococcus lactis by Bachmann, Herwig, Starrenburg, Marjo J.C, Dijkstra, Annereinou, Molenaar, Douwe, Kleerebezem, Michiel, Rademaker, Jan L.W, van Hylckama Vlieg, Johan E.T

    Published in Applied and Environmental Microbiology (01-09-2009)
    “…The diversity in regulatory phenotypes among a collection of 84 Lactococcus lactis strains isolated from dairy and nondairy origin was explored. The specific…”
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    Transcriptional response of Lactococcus lactis during bacterial emulsification by Tarazanova, Mariya, Huppertz, Thom, Starrenburg, Marjo, Todt, Tilman, van Hijum, Sacha, Kok, Jan, Bachmann, Herwig

    Published in PloS one (25-07-2019)
    “…Microbial surface properties are important for interactions with the environment in which cells reside. Surface properties of lactic acid bacteria…”
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    Genotype-phenotype matching analysis of 38 Lactococcus lactis strains using random forest methods by Bayjanov, Jumamurat R, Starrenburg, Marjo J C, van der Sijde, Marijke R, Siezen, Roland J, van Hijum, Sacha A F T

    Published in BMC microbiology (26-03-2013)
    “…Lactococcus lactis is used in dairy food fermentation and for the efficient production of industrially relevant enzymes. The genome content and different…”
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    Lipoproteins Contribute to the Anti-inflammatory Capacity of Lactobacillus plantarum WCFS1 by Lee, I-Chiao, van Swam, Iris I., Boeren, Sjef, Vervoort, Jacques, Meijerink, Marjolein, Taverne, Nico, Starrenburg, Marjo, Bron, Peter A., Kleerebezem, Michiel

    Published in Frontiers in microbiology (29-07-2020)
    “…Bacterial lipoproteins are well-recognized microorganism-associated molecular patterns, which interact with Toll-like receptor (TLR) 2, an important pattern…”
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    Effects of cultivation conditions on folate production by lactic acid bacteria by Sybesma, W, Starrenburg, M, Tijsseling, L, Hoefnagel, M.H.N, Hugenholtz, J

    Published in Applied and Environmental Microbiology (01-08-2003)
    “…A variety of lactic acid bacteria were screened for their ability to produce folate intracellularly and/or extracellularly. Lactococcus lactis, Streptococcus…”
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    Increased Production of Folate by Metabolic Engineering of Lactococcus lactis by SYBESMA, Wilbert, STARRENBURG, Marjo, KLEEREBEZEM, Michiel, MIERAU, Igor, DE VOS, Willem M, HUGENHOLTZ, Jeroen

    Published in Applied and Environmental Microbiology (01-06-2003)
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    Supplementation with engineered Lactococcus lactis improves the folate status in deficient rats by LeBlanc, Jean Guy, Ph.D, Sybesma, Wilbert, Ph.D, Starrenburg, Marjo, Ph.D, Sesma, Fernando, Ph.D, de Vos, Willem M., Ph.D, de Giori, Graciela Savoy, Ph.D, Hugenholtz, Jeroen, Ph.D

    “…Abstract Objective The aim of this study was to establish the bioavailability of different folates produced by engineered Lactococcus lactis strains using a…”
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    IS981-Mediated Adaptive Evolution Recovers Lactate Production by ldhB Transcription Activation in a Lactate Dehydrogenase-Deficient Strain of Lactococcus lactis by Bongers, Roger S, Hoefnagel, Marcel H N, Starrenburg, Marjo J C, Siemerink, Marco A J, Arends, John G A, Hugenholtz, Jeroen, Kleerebezem, Michiel

    Published in Journal of Bacteriology (01-08-2003)
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    Lactococcus lactis as a cell factory for high-level diacetyl production by Hugenholtz, J, Kleerebezem, M, Starrenburg, M, Delcour, J, Vos, W. de, Hols, P

    Published in Applied and Environmental Microbiology (01-09-2000)
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