Search Results - "Staniek, Halina"
-
1
The Content of Selected Minerals, Bioactive Compounds, and the Antioxidant Properties of the Flowers and Fruit of Selected Cultivars and Wildly Growing Plants of Sambucus nigra L
Published in Molecules (Basel, Switzerland) (17-02-2020)“…This study compared the mineral content and bioactive properties of flowers and fruit coming from wild elderberry plants with those of flowers and fruit…”
Get full text
Journal Article -
2
Digestibility of Protein and Iron Availability from Enriched Legume Sprouts
Published in Plant foods for human nutrition (Dordrecht) (01-06-2023)“…Plant ferritin is suggested as a good source of iron for human. Usually present in trace amounts, it was induced in legumes seeds by their sprouting in FeSO 4…”
Get full text
Journal Article -
3
Steviol Glycoside, L-Arginine, and Chromium(III) Supplementation Attenuates Abnormalities in Glucose Metabolism in Streptozotocin-Induced Mildly Diabetic Rats Fed a High-Fat Diet
Published in Pharmaceuticals (Basel, Switzerland) (28-09-2022)“…Stevia rebaudiana Bertoni and its glycosides are believed to exhibit several health-promoting properties. Recently, the mechanisms of the anti-diabetic effects…”
Get full text
Journal Article -
4
Effects of Bitter Melon and a Chromium Propionate Complex on Symptoms of Insulin Resistance and Type 2 Diabetes in Rat Models
Published in Biological trace element research (01-03-2021)“…Trivalent chromium (Cr) and bitter melon ( Momordica charantia L., BM) have been shown to independently interact with the insulin signaling pathway leading to…”
Get full text
Journal Article -
5
Iron bioavailability from cereal products enriched with Pleurotus ostreatus mushrooms in rats with induced anaemia
Published in Annals of Agricultural and Environmental Medicine (02-06-2016)“…Oyster mushroom Pleurotus ostreatus is good source of iron. However, there is a limited data concerning bioavailability of iron from oyster mushroom and also…”
Get full text
Journal Article -
6
Evaluation of the acute oral toxicity class of tricentric chromium(III) propionate complex in rat
Published in Food and chemical toxicology (01-03-2010)“…Chromium(III) is an essential element for carbohydrate and lipid metabolism, and various chemical forms of this element are widely used in dietary supplements…”
Get full text
Journal Article -
7
Functional Properties and Antioxidant Activity of Morus alba L. Leaves var. Zolwinska Wielkolistna (WML-P)—The Effect of Controlled Conditioning Process
Published in Antioxidants (26-07-2020)“…This study evaluated the effect of adding a new step, termed conditioning, to the traditional processing of leaves from Morus alba var. zolwinska wielkolistna…”
Get full text
Journal Article -
8
The Interactive Effect of High Doses of Chromium(III) and Different Iron(III) Levels on the Carbohydrate Status, Lipid Profile, and Selected Biochemical Parameters in Female Wistar Rats
Published in Nutrients (08-10-2020)“…The aim of the study was to evaluate the main and interactive effects of chromium(III) propionate complex (Cr3) supplementation and different iron supply on…”
Get full text
Journal Article -
9
Bioavailability of iron from cereal products enriched with dried shittake mushrooms (Lentinula edodes) as determined by iron regeneration efficacy method in female rats
Published in Journal of medicinal food (01-10-2010)“…Lentinula edodes shiitake mushrooms are rich sources of iron, which in addition to their relatively high nutritive value are also characterized by high…”
Get more information
Journal Article -
10
Evaluation of the Acute Oral Toxicity Class of Trinuclear Chromium(III) Glycinate Complex in Rat
Published in Biological trace element research (01-12-2011)“…Chromium(III) is considered as an essential element playing a role in carbohydrate and lipid metabolism, and various chemical forms of this element are widely…”
Get full text
Journal Article -
11
The Combined Effects of Cr(III) Supplementation and Iron Deficiency on the Copper and Zinc Status in Wistar Rats
Published in Biological trace element research (01-08-2019)“…The aim of the study was to assess the combined effects of chromium(III) supplementation and iron deficiency on the copper (Cu) and zinc (Zn) status in female…”
Get full text
Journal Article -
12
The combined effects of Cr(III) propionate complex supplementation and iron excess on copper and zinc status in rats
Published in Journal of trace elements in medicine and biology (01-05-2019)“…It is suggested that both iron overload and chromium(III) deficiency may be risk factors of diabetes. It seems that both Fe and Cr(III) metabolism as well as…”
Get full text
Journal Article -
13
Depression in seniors vs. their nutritional status and nutritional knowledge
Published in Journal of medical science (30-06-2016)“…Aim. There is a limited amount of data on depression in elderly people and even less is known about the relationship between nutritional status and nutritional…”
Get full text
Journal Article -
14
The Effects of Supplementary Cr3 (Chromium(III) Propionate Complex) on the Mineral Status in Healthy Female Rats
Published in Biological trace element research (01-11-2017)“…More and more people use food supplements for various reasons, e.g. to prevent mineral deficiency and diseases (e.g. osteoporosis, diabetes, anaemia)…”
Get full text
Journal Article -
15
The Combined Effects of Iron Excess in the Diet and Chromium(III) Supplementation on the Iron and Chromium Status in Female Rats
Published in Biological trace element research (01-08-2018)“…Inadequate iron supply has significant consequences to health. There are some relations between the metabolism of different trace elements, such as iron, zinc,…”
Get full text
Journal Article -
16
Effects of High Dietary Doses of Chromium(III) Complex with Propionic Acid on Nutritional and Selected Blood Indices in Healthy Female Rats
Published in Biological trace element research (01-05-2016)“…People taking dietary supplements are usually determined to lose weight, supplement nutrition or reduce the risk of illness and negative effects of their state…”
Get full text
Journal Article -
17
The combined effect of supplementary Cr(III) propionate complex and iron deficiency on the chromium and iron status in female rats
Published in Journal of trace elements in medicine and biology (01-01-2018)“…The aim of the study was to evaluate the combined effect of supplementary chromium(III) and iron deficiency on the chromium and iron status in female rats. The…”
Get full text
Journal Article -
18
Determination of quercetin in onion (Allium cepa) using [beta]-cyclodextrin-coated CdSe/ZnS quantum dot-based fluorescence spectroscopic technique
Published in International journal of food science & technology (01-06-2015)“…Summary The aim of this work was to develop a CdSe/ZnS quantum dot -based fluorescence method for the determination of quercetin aglycone in onion. The…”
Get full text
Journal Article -
19
Determination of quercetin in onion (Allium cepa) using β-cyclodextrin-coated CdSe/ZnS quantum dot-based fluorescence spectroscopic technique
Published in International journal of food science & technology (01-06-2015)“…Summary The aim of this work was to develop a CdSe/ZnS quantum dot ‐based fluorescence method for the determination of quercetin aglycone in onion. The…”
Get full text
Journal Article -
20
Study on iron availability from prepared soybean sprouts using an iron-deficient rat model
Published in Food chemistry (15-12-2012)“…► High accumulation of ferritin was achieved during germination of soybean and lupin seeds in FeSO4 solution. ► Powdered sprouted seeds, isolates of ferritin…”
Get full text
Journal Article