Search Results - "Stančiauskaitė, Monika"

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  1. 1

    Formulation of Ocular In Situ Gels with Lithuanian Royal Jelly and Their Biopharmaceutical Evaluation In Vitro by Perminaite, Kristina, Marksa, Mindaugas, Stančiauskaitė, Monika, Juknius, Tadas, Grigonis, Aidas, Ramanauskiene, Kristina

    Published in Molecules (Basel, Switzerland) (10-06-2021)
    “…Royal jelly is a natural substance produced by worker bees that possesses a variety of biological activities, including antioxidant, anti-inflammatory,…”
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    Journal Article
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    Comparison of Ethanolic and Aqueous Populus balsamifera L. Bud Extracts by Different Extraction Methods: Chemical Composition, Antioxidant and Antibacterial Activities by Stanciauskaite, Monika, Marksa, Mindaugas, Babickaite, Lina, Majiene, Daiva, Ramanauskiene, Kristina

    Published in Pharmaceuticals (Basel, Switzerland) (02-10-2021)
    “…The balsam poplar (Populus balsamifera L.) buds that grow in Lithuania are a polyphenol-rich plant material with a chemical composition close to that of…”
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    Journal Article
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    Evaluation of Chemical Composition, Sun Protection Factor and Antioxidant Activity of Lithuanian Propolis and Its Plant Precursors by Stanciauskaite, Monika, Marksa, Mindaugas, Rimkiene, Laura, Ramanauskiene, Kristina

    Published in Plants (Basel) (01-12-2022)
    “…The growing interest in polyphenols of natural origin and their plant sources encourages the study of their chemical composition and biological activity…”
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    Journal Article
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    Extracts of Poplar Buds ( Populus balsamifera L., Populus nigra L.) and Lithuanian Propolis: Comparison of Their Composition and Biological Activities by Stanciauskaite, Monika, Marksa, Mindaugas, Liaudanskas, Mindaugas, Ivanauskas, Liudas, Ivaskiene, Marija, Ramanauskiene, Kristina

    Published in Plants (Basel) (21-04-2021)
    “…Balsam poplar and black poplar ( L. and L.) buds that grow in Lithuania are the primary source of propolis, therefore it is proper to evaluate and compare the…”
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    Journal Article
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    Ophthalmic In Situ Gels with Balsam Poplar Buds Extract: Formulation, Rheological Characterization, and Quality Evaluation by Stanciauskaite, Monika, Marksa, Mindaugas, Ivanauskas, Liudas, Perminaite, Kristina, Ramanauskiene, Kristina

    Published in Pharmaceutics (24-06-2021)
    “…Balsam poplar buds are a raw material with a high content of polyphenols. Various polyphenols are known for their anti-inflammatory and antioxidant properties…”
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    Journal Article
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    Balsam Poplar Buds: Extraction of Potential Phenolic Compounds with Polyethylene Glycol Aqueous Solution, Thermal Sterilization of Extracts and Challenges to Their Application in Topical Ocular Formulations by Stanciauskaite, Monika, Marksa, Mindaugas, Ivanauskas, Liudas, Ramanauskiene, Kristina

    Published in Antioxidants (08-09-2022)
    “…Phenolic compounds of natural origin have been valued for their beneficial effects on health since ancient times. During our study, we performed the extraction…”
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    Journal Article
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    Comparison of the Formulation, Stability and Biological Effects of Hydrophilic Extracts from Black Elder Flowers ( Sambucus nigra L.) by Laurutis, Aurelijus, Liobikas, Julius, Stanciauskaite, Monika, Marksa, Mindaugas, Ramanauskiene, Kristina, Majiene, Daiva

    Published in Pharmaceutics (01-12-2022)
    “…Elderflower preparations have long been used to treat colds and flu, but their use is undeservedly reduced, and only dried flower teas, less often ethanolic…”
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    Journal Article
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    Plant Precursors of Lithuanian Propolis: Extraction, Phytochemical Composition, Biological Activity and Application in Eye Drops Modeling by Stančiauskaitė, Monika

    Published 01-01-2023
    “…The increasing interest in herbal preparations encourages scientists to study the application possibilities of plant raw materials and their active compounds…”
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    Dissertation
  12. 12

    Optimization of Delivery and Bioavailability of Encapsulated Caffeic Acid by Stanciauskaite, Monika, Poskute, Monika, Kurapkiene, Vaida, Marksa, Mindaugas, Jakstas, Valdas, Ivanauskas, Liudas, Kersiene, Milda, Leskauskaite, Daiva, Ramanauskiene, Kristina

    Published in Foods (15-05-2023)
    “…Caffeic acid is a widely distributed phenolic acid. It is described in the scientific literature that caffeic acid has poor solubility. The aim of this study…”
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    Journal Article
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