Search Results - "Stamford, Thayza Christina M."

Formulation of mayonnaise with the addition of a bioemulsifier isolated from Candida utilis by Campos, Jenyffer M, Stamford, Tânia L M, Rufino, Raquel D, Luna, Juliana M, Stamford, Thayza Christina M, Sarubbo, Leonie A

“…Biosurfactants have a number of industrial applications due their diverse properties, such as emulsification, foaming, wetting, and surface activity. The aim…”
Get full text

Mouthwash containing a biosurfactant and chitosan: An eco-sustainable option for the control of cariogenic microorganisms by Farias, Juliana M., Stamford, Thayza Christina M., Resende, Ana Helena M., Aguiar, Jaciana S., Rufino, Raquel D., Luna, Juliana M., Sarubbo, Leonie A.

“…The aim of the present study was to determine the antimicrobial action and toxicity of mouthwashes formulated with a biosurfactant, chitosan of a microbial…”
Get full text

Application of biosurfactants and chitosan in toothpaste formulation by Resende, Ana Helena M., Farias, Juliana M., Silva, Dhanilo D.B., Rufino, Raquel D., Luna, Juliana M., Stamford, Thayza Christina M., Sarubbo, Leonie A.

“…[Display omitted] •Interaction between biosurfactants and chitosan has additive action against S. mutans.•Interaction between biosurfactants and sodium…”
Get full text