Search Results - "Spinler, Mikayla"

Evaluation of precision feeding standardized ileal digestible lysine and other amino acids to determine and meet the lactating sow's requirement estimates by Spinler, Mikayla S, Woodworth, Jason C, Tokach, Mike D, Goodband, Robert D, DeRouchey, Joel M, Frobose, Hyatt L, Uitermarkt, Amanda, Gebhardt, Jordan T

“…Two experiments evaluated the effects of precision feeding standardized ileal digestible (SID) Lys during lactation. Sows were blocked by parity and allotted…”
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Comparing tryptophan:lysine ratios in dried distillers grains with solubles-based diets with and without a dried distillers grains with solubles withdrawal strategy on growth, carcass characteristics, and carcass fat iodine value of growing-finishing pigs by Spinler, Mikayla S, Tolosa, Andres F, Gebhardt, Jordan T, Tokach, Mike D, Goodband, Robert D, DeRouchey, Joel M, Coble, Kyle F, Woodworth, Jason C

“…Abstract A total of 6,240 finishing pigs (DNA 600 × PIC 1050; initially 22.5 ± 1.00 kg), divided into two groups, were used in a 119 or 120 d study comparing…”
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Effect of lactation and nursery diets supplemented with a feed flavor on sow feed intake and lactation performance and subsequent weaned pig nursery performance by Spinler, Mikayla S, Gebhardt, Jordan T, Tokach, Mike D, Goodband, Robert D, DeRouchey, Joel M, Kyle, Josh M, Woodworth, Jason C

“…Abstract A total of 105 sows (Line 241, DNA, Columbus, NE) were used across four batch farrowing groups to evaluate the effects of feeding a feed flavor in…”
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109 The Effect of Lactation Diets Supplemented with a Feed Flavor on Sow and Litter Performance by Spinler, Mikayla, Gebhardt, Jordan T, DeRouchey, Joel M, Tokach, Mike D, Goodband, Robert D, Kyle, Josh, Woodworth, Jason C

“…Abstract A total of 105 sows (Line 241, DNA, Columbus, NE) were used across four batch farrowing groups to evaluate the effects of including a feed flavor…”
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PSVI-9 Pigs Weaned from Sows Fed a Feed Flavor Had Improved Nursery Growth Performance, But Added Feed Flavor in Nursery Diets Did Not Impact Performance by Spinler, Mikayla, Gebhardt, Jordan T, DeRouchey, Joel M, Tokach, Mike D, Goodband, Robert D, Kyle, Josh, Woodworth, Jason C

“…Abstract A total of 360 weanling pigs (DNA 241 × 600: initially 5.7 ± 0.03 kg) were used to evaluate the effects of a sow lactation feed flavor treatment…”
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18 Effect of precision feeding standardized ileal digestible lysine to lactating sows compared with conventional feeding strategies in a commercial farm by Spinler, Mikayla, Gebhardt, Jordan T, DeRouchey, Joel M, Tokach, Mike D, Goodband, Robert D, Frobose, Hyatt, Uitermarkt, Amanda, Moita, Vitor, Woodworth, Jason C

“…A total of 728 sows and litters were used in a 19-d lactation study to evaluate effects of precision feeding SID Lys and other amino acids on sow and litter…”
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95 Effects of increasing standardized ileal digestible valine:lysine ratio on growth performance in finishing pigs by Swanson, Samantha, Boschert, Andy, Spinler, Mikayla, Woodworth, Jason C, Tokach, Mike D, Goodband, Robert D, DeRouchey, Joel M, Gebhardt, Jordan T

“…Two experiments evaluated the effects of increasing standardized ileal digestible (SID) Val:Lys ratio on the growth performance of 38 to 67 kg (Exp. 1) and 90…”
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19 Evaluation of precision feeding standardized ileal digestible lysine to meet the requirements of lactating sows by Spinler, Mikayla, Gebhardt, Jordan T, DeRouchey, Joel M, Tokach, Mike D, Goodband, Robert D, Frobose, Hyatt, Uitermarkt, Amanda, Woodworth, Jason C

“…Two experiments evaluated the effects of precision feeding lactating sows. In both experiments, sows were blocked by parity and allotted to treatment on d 2 of…”
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240 Comparing Increasing Tryptophan: Lysine Ratios in Distiller Dried Grains-Based Diets with or without Distiller Dried Grains withdrawal Strategy on Growth and Carcass Performance of Grow-Finish Pigs by Spinler, Mikayla, Tolosa, Andres F, Woodworth, Jason C, Tokach, Mike D, Goodband, Robert D, DeRouchey, Joel M, Coble, Kyle, Gerhart, Amanda J, Soto, Jose A, Gebhardt, Jordan T

“…Abstract A total of 6,240 pigs [DNA 600 × PIC 1050; initial body weight (BW) = 22.5 ± 0.20 kg], divided into 2 groups, were used in 119- or 120- day study…”
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