Search Results - "Spanevello, Rosélia Maria"

Refine Results
  1. 1

    Effect of high fat diets on the NTPDase, 5′-nucleotidase and acetylcholinesterase activities in the central nervous system by Kaizer, Rosilene Rodrigues, Spanevello, Rosélia Maria, Costa, Eduarda, Morsch, Vera Maria, Schetinger, Maria Rosa Chitolina

    “…•The saturated diet promote a inhibition of AChE activity in S1 and synaptosomes from cortex.•The high fat diets inhibited the NTPDase and 5′-nucleotidase…”
    Get full text
    Journal Article
  2. 2
  3. 3
  4. 4
  5. 5

    Coffee, caffeine, chlorogenic acid, and the purinergic system by Stefanello, Naiara, Spanevello, Roselia Maria, Passamonti, Sabina, Porciúncula, Lisiane, Bonan, Carla Denise, Olabiyi, Ayodeji Augustine, Teixeira da Rocha, João Batista, Assmann, Charles Elias, Morsch, Vera Maria, Schetinger, Maria Rosa Chitolina

    Published in Food and chemical toxicology (01-01-2019)
    “…Coffee is a drink prepared from roasted coffee beans and is lauded for its aroma and flavour. It is the third most popular beverage in the world. This beverage…”
    Get full text
    Journal Article
  6. 6
  7. 7
  8. 8
  9. 9
  10. 10
  11. 11
  12. 12
  13. 13
  14. 14
  15. 15
  16. 16
  17. 17
  18. 18
  19. 19
  20. 20