Search Results - "Spadafora, D"

Analysis of Apple Flavours: The Use of Volatile Organic Compounds to Address Cultivar Differences and the Correlation between Consumer Appreciation and Aroma Profiling by Roberts, Gareth, Spadafora, Natasha D.

“…In the selection of apple (Malus domestica Borkh) fruits, consumers predominantly use visual and organoleptic responses, such as aroma and texture, as…”
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Multi-Omic Approaches to Investigate Molecular Mechanisms in Peach Post-Harvest Ripening by Sirangelo, Tiziana M., Rogers, Hilary J., Spadafora, Natasha D.

“…Peach post-harvest ripening is a complex developmental process controlled by a plethora of genetic and epigenetic factors. Specifically, it leads to protein,…”
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Molecular Mechanisms Underlying Potential Pathogen Resistance in Cannabis sativa by Sirangelo, Tiziana M, Ludlow, Richard A, Spadafora, Natasha D

“…( L.) is one of the earliest cultivated crops, valued for producing a broad spectrum of compounds used in medicinal products and being a source of food and…”
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Multi-Omics Approaches to Study Molecular Mechanisms in Cannabis sativa by Sirangelo, Tiziana M, Ludlow, Richard A, Spadafora, Natasha D

“…Cannabis ( L.), also known as hemp, is one of the oldest cultivated crops, grown for both its use in textile and cordage production, and its unique chemical…”
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Mutation of Arabidopsis Copper-Containing Amine Oxidase Gene AtCuAOδ Alters Polyamines, Reduces Gibberellin Content and Affects Development by Alharbi, Basmah, Hunt, Julie D, Dimitrova, Simone, Spadafora, Natasha D, Cort, Alex P, Colombo, Davide, Müller, Carsten T, Ghuge, Sandip A, Davoli, Daniela, Cona, Alessandra, Mariotti, Lorenzo, Picciarelli, Piero, de Graaf, Barend, Rogers, Hilary J

“…Polyamines (PAs) are essential metabolites in plants performing multiple functions during growth and development. Copper-containing amine oxidases (CuAOs)…”
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Storage of halved strawberry fruits affects aroma, phytochemical content and gene expression, and is affected by pre-harvest factors by Baldwin, Ashley, Dhorajiwala, Rakhee, Roberts, Callum, Dimitrova, Simone, Tu, Sarah, Jones, Stephanie, Ludlow, Richard A, Cammarisano, Laura, Davoli, Daniela, Andrews, Robert, Kent, Nicholas A, Spadafora, Natasha D, Müller, Carsten T, Rogers, Hilary J

“…Strawberry fruit are highly valued for their aroma which develops during ripening. However, they have a short shelf-life. Low temperature storage is routinely…”
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Wounding tomato fruit elicits ripening-stage specific changes in gene expression and production of volatile compounds by Baldassarre, Valentina, Cabassi, Giovanni, Spadafora, Natasha D., Aprile, Alessio, Müller, Carsten T., Rogers, Hilary J., Ferrante, Antonio

“…Fleshy fruits develop from an unripe organ that needs to be protected from damage to a ripe organ that attracts frugivores for seed dispersal through…”
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Interaction of plant growth regulators and reactive oxygen species to regulate petal senescence in wallflowers (Erysimum linifolium) by Salleh, Faezah Mohd, Mariotti, Lorenzo, Spadafora, Natasha D, Price, Anna M, Picciarelli, Piero, Wagstaff, Carol, Lombardi, Lara, Rogers, Hilary

“…In many species floral senescence is coordinated by ethylene. Endogenous levels rise, and exogenous application accelerates senescence. Furthermore, floral…”
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Comparison of Volatile Organic Compounds, Quality, and Nutritional Parameters from Local Italian and International Apple Cultivars by Cirillo, Aurora, Spadafora, Natasha D, James-Knight, Lily, Ludlow, Richard A, Müller, Carsten T, De Luca, Lucia, Romano, Raffaele, Rogers, Hilary J, Di Vaio, Claudio

“…Apple cultivars ‘Annurca’ and ‘Limoncella’ are grown locally in the Campania region of Italy and are valued for their distinctive flavour and characteristics,…”
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Cross-Cultural Differences between Italian and UK Consumer Preferences for ‘Big Top’ Nectarines in Relation to Cold Storage by Christofides, Sarah R., Setarehnejad, Anita, Fairchild, Ruth, Muzzalupo, Innocenzo, Bruno, Leonardo, Muto, Antonella, Chiappetta, Adriana, Bitonti, Maria B., Müller, Carsten T., Rogers, Hilary J., Spadafora, Natasha D.

“…Nectarines are perishable fruits grown in Southern Europe, valued for their sensorial properties. Chilling is used in the supply chain for Northern European…”
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Exploring multiple-cumulative trapping solid-phase microextraction coupled to gas chromatography–mass spectrometry for quality and authenticity assessment of olive oil by Spadafora, Natasha D., Mascrez, Steven, McGregor, Laura, Purcaro, Giorgia

“…•Use of Multiple-Cumulative Trapping HS-SPME for volatile analysis.•Successful quality discrimination of virgin olive oil in commercial categories.•Successful…”
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Multi-trait analysis of post-harvest storage in rocket salad (Diplotaxis tenuifolia) links sensorial, volatile and nutritional data by Spadafora, Natasha D., Amaro, Ana L., Pereira, Maria J., Müller, Carsten T., Pintado, Manuela, Rogers, Hilary J.

“…•Volatile organic compounds changed with sensorial quality over time and temperature.•Changes in VOCs could act as markers for post-harvest loss of vitamin C…”
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Use of TD-GC–TOF-MS to assess volatile composition during post-harvest storage in seven accessions of rocket salad (Eruca sativa) by Bell, Luke, Spadafora, Natasha D., Müller, Carsten T., Wagstaff, Carol, Rogers, Hilary J.

“…•We present a robust method for VOC analysis from rocket salad packaging headspace.•TD-GC–TOF-MS putatively identified 39 volatile compounds.•VOC profiles for…”
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Multitrait analysis of fresh-cut cantaloupe melon enables discrimination between storage times and temperatures and identifies potential markers for quality assessments by Amaro, Ana L., Spadafora, Natasha D., Pereira, Maria J., Dhorajiwala, Rakhee, Herbert, Robert J., Müller, Carsten T., Rogers, Hilary J., Pintado, Manuela

“…•Volatile Organic Compounds changed with over time and with storage temperature.•Low temperature (0°C) preserves Vitamin C and reduces microbial load.•Higher…”
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Perturbation of cytokinin and ethylene-signalling pathways explain the strong rooting phenotype exhibited by Arabidopsis expressing the Schizosaccharomyces pombe mitotic inducer, cdc25 by Spadafora, Natasha D, Parfitt, David, Marchbank, Angela, Li, Sherong, Bruno, Leonardo, Vaughan, Rhys, Nieuwland, Jeroen, Buchanan-Wollaston, Vicky, Herbert, Robert J, Bitonti, Maria Beatrice, Doonan, John, Albani, Diego, Prinsen, Els, Francis, Dennis, Rogers, Hilary J

“…Entry into mitosis is regulated by cyclin dependent kinases that in turn are phosphoregulated. In most eukaryotes, phosphoregulation is through WEE1 kinase and…”
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A complex interaction between pre-harvest and post-harvest factors determines fresh-cut melon quality and aroma by Spadafora, Natasha D., Cocetta, Giacomo, Cavaiuolo, Marina, Bulgari, Roberta, Dhorajiwala, Rakhee, Ferrante, Antonio, Spinardi, Anna, Rogers, Hilary J., Müller, Carsten T.

“…Melons are prized for their characteristic aroma, however, pre-harvest growth, stage of ripening at harvest, post-harvest processing and storage conditions…”
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Detection of Listeria monocytogenes in cut melon fruit using analysis of volatile organic compounds by Spadafora, Natasha D., Paramithiotis, Spiros, Drosinos, Eleftherios H., Cammarisano, Laura, Rogers, Hilary J., Müller, Carsten T.

“…Ready-to-eat fresh cut fruits and vegetables are increasingly popular, however due to their minimal processing there is a risk of contamination with human…”
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Expression of Arabidopsis WEE1 in tobacco induces unexpected morphological and developmental changes by Siciliano, Ilario, Lentz Grønlund, Anne, Ševčíková, Hana, Spadafora, Natasha D., Rafiei, Golnaz, Francis, Dennis, Herbert, Robert J., Bitonti, M. Beatrice, Rogers, Hilary J., Lipavská, Helena

“…WEE1 regulates the cell cycle by inactivating cyclin dependent protein kinases (CDKs) via phosphorylation. In yeast and animal cells, CDC25 phosphatase…”
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Constitutive phosphorylation of the vesicular stomatitis virus P protein modulates polymerase complex formation but is not essential for transcription or replication by Spadafora, D, Canter, D M, Jackson, R L, Perrault, J

“…Article Usage Stats Services JVI Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley…”
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Arabidopsis T-DNA insertional lines for CDC25 are hypersensitive to hydroxyurea but not to zeocin or salt stress by Spadafora, Natasha D., Doonan, John H., Herbert, Robert J., Bitonti, M. Beatrice, Wallace, Emily, Rogers, Hilary J., Francis, Dennis

“…• Background and Aims In yeasts and animals, cyclin-dependent kinases are key regulators of cell cycle progression and are negatively and positively regulated…”
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