Search Results - "Sousa, Silia Maria de Negreiros"
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Growth of Nile tilapia post-larvae from broodstock fed diet with different levels of digestible protein and digestible energy
Published in Revista brasileira de zootecnia (01-08-2013)“…This study was carried out to evaluate the influence of different levels of digestible energy and digestible protein in diets of Nile tilapia (Oreochromis…”
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Growth and reproduction of female Nile tilapia fed diets containing different levels of protein and energy
Published in Aquaculture (01-10-2017)“…This study evaluated the effects of diets containing different levels of digestible protein (DP) and digestible energy (DE) on the growth and reproductive…”
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Natural products as functional food ingredients for Nile tilapia challenged with Aeromonas hydrophila
Published in Aquaculture international (01-06-2020)“…Functional foods employ ingredients whose purpose is not necessarily to supply a possible nutritional deficiency, but rather to offer benefits to human and…”
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Essential oils in the initial phase of broodstock diets of Nile tilapia
Published in Revista brasileira de zootecnia (01-01-2014)“…This study evaluated the effect of feed supplementation (at doses of 0, 50, 100, 150, and 200 mg/kg) with SALUTO®, a microencapsulated blend of essential oils…”
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Composição bromatológica e digestibilidade aparente de alimentos encontrados na região semiárida brasileira para arraçoamento de tilapia rosa em cultivos
Published in Ciência rural (2011)“…Neste trabalho, avaliou-se o coeficiente de digestibilidade aparente da matéria seca, proteína bruta e a energia digestível de seis alimentos (raspa de…”
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Pelleting and extrusion effects on the digestibility of alternative ingredients in Northeast Semi-arid for Nile tilapia
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-01-2015)“…The apparent digestibility of nutrients and energy from cassava (RM), goats / sheep by products meal (FR) and maniçoba hay meal (FM) was evaluated for Nile…”
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Hypervitaminosis induced by vitamin A supplementation in ration for post larvae of Nile tilapiaHipervitaminose induzida pela suplementação de vitamina A em rações para pós-larvas de tilápia do Nilo
Published in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina (01-10-2013)“…The present study was carried out to evaluate the effect of the hypervitaminosis by supplementation of vitamin A in balanced ration, on the performance of Nile…”
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Chemical composition and apparent digestibility of feed found in the Brazilian semiarid region for tilapia rosa feeding on cultivation/Composicao bromatologica e digestibilidade aparente de alimentos encontrados na regiao semiarida brasileira para arracoamento de tilapia rosa em cultivos
Published in Ciência rural (01-02-2011)“…This study evaluated the apparent digestibility coefficient of dry matter, crude protein and digestible energy (Kcal [kg.sup.-1]) for six ingredients (cassava…”
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Chemical composition and apparent digestibility of feed found in the Brazilian semiarid region for tilapia rosa feeding on cultivation/Composicao bromatologica e digestibilidade aparente de alimentos encontrados na regiao semiarida brasileira para arracoamento de tilapia rosa em cultivos
Published in Ciência rural (01-02-2011)“…This study evaluated the apparent digestibility coefficient of dry matter, crude protein and digestible energy (Kcal [kg.sup.-1]) for six ingredients (cassava…”
Get full text
Journal Article -
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Essential oils in the initial phase of broodstock diets of Nile tilapia
Published in Revista brasileira de zootecnia (01-01-2014)“…This study evaluated the effect of feed supplementation (at doses of 0, 50, 100, 150, and 200 mg/kg) with SALUTO®, a microencapsulated blend of essential oils…”
Get full text
Journal Article -
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Composição bromatológica e digestibilidade aparente de alimentos encontrados na região semiárida brasileira para arraçoamento de tilapia rosa em cultivos
Published in Ciência rural (01-02-2011)“…Neste trabalho, avaliou-se o coeficiente de digestibilidade aparente da matéria seca, proteína bruta e a energia digestível de seis alimentos (raspa de…”
Get full text
Journal Article -
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Composição bromatológica e digestibilidade aparente de alimentos encontrados na região semiárida brasileira para arraçoamento de tilapia rosa em cultivos Chemical composition and apparent digestibility of f eed found in the brazilian semiarid region for tilapia rosa feeding on cultivation
Published in Ciência rural (01-02-2011)“…Neste trabalho, avaliou-se o coeficiente de digestibilidade aparente da matéria seca, proteína bruta e a energia digestível de seis alimentos (raspa de…”
Get full text
Journal Article