Search Results - "Sousa, Massaine Bandeira e"
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Near-infrared spectroscopy for early selection of waxy cassava clones via seed analysis
Published in Frontiers in plant science (23-01-2023)“…Cassava ( Crantz) starch consists of amylopectin and amylose, with its properties determined by the proportion of these two polymers. Waxy starches contain at…”
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Identification and validation of mutation points associated with waxy phenotype in cassava
Published in BMC plant biology (15-04-2020)“…The granule-bound starch synthase I (GBSSI) enzyme is responsible for the synthesis of amylose, and therefore, its absence results in individuals with a waxy…”
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Phenotypic diversity of starch pasting properties in cassava for food industry
Published in Acta scientiarum. Agronomy (2023)“…The aim of this study was to evaluate the phenotypic variation and diversity of cassava for breeding purposes based on the pasting properties of starch, for…”
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GENOTYPE BY ENVIRONMENT INTERACTION IN COWPEA LINES USING GGE BIPLOT METHOD
Published in Caatinga (01-01-2018)“…ABSTRACT The GGE Biplot method is efficien to identify favorable genotypes and ideal environments for evaluation. Therefore, the objective of this work was to…”
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Cassava yield traits predicted by genomic selection methods
Published in PloS one (14-11-2019)“…Genomic selection (GS) has been used to optimize genetic gains when phenotypic selection is considered costly and difficult to measure. The objective of this…”
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Image-based phenotyping of cassava roots for diversity studies and carotenoids prediction
Published in PloS one (31-01-2022)“…Phenotyping to quantify the total carotenoids content (TCC) is sensitive, time-consuming, tedious, and costly. The development of high-throughput phenotyping…”
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Reproductive barriers in cassava: Factors and implications for genetic improvement
Published in PloS one (30-11-2021)“…Cassava breeding is hampered by high flower abortion rates that prevent efficient recombination among promising clones. To better understand the factors…”
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8
Near infrared spectroscopy for cooking time classification of cassava genotypes
Published in Frontiers in plant science (12-07-2024)“…Cooking time is a crucial determinant of culinary quality of cassava roots and incorporating it into the early stages of breeding selection is vital for…”
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Genome-wide association studies for waxy starch in cassava
Published in Euphytica (01-05-2020)“…Cassava ( Manihot esculenta Crantz) is an important crop for starch production, and recently much effort has been directed towards improving its starch…”
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Genome-wide association study of drought tolerance in cassava
Published in Euphytica (01-04-2021)“…Despite being considered a drought-tolerant species, cassava ( Manihot esculenta Crantz) exhibits reduced growth and productivity under prolonged water stress…”
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Adaptability and yield stability of cowpea elite lines of semi-prostrate growth habit in the cerrado biome
Published in Ciência agronômica (2017)“…The effects of the genotype × environment interaction can be reduced by using cultivars with high adaptability and good yield stability. Studies on this…”
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Increasing accuracy and reducing costs of genomic prediction by marker selection
Published in Euphytica (01-02-2019)“…Genotyping costs can be reduced without decreasing the genomic selection accuracy through methodologies of markers subsets assortment. Thus, we compared two…”
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Prediction models and selection of agronomic and physiological traits for tolerance to water deficit in cassava
Published in Euphytica (01-04-2019)“…The development of efficient and accurate strategies for evaluating and predicting the root yield of cassava ( Manihot esculenta Crantz) can reduce the effort…”
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Yield components and reproductive, physiological, and root traits used in early selection for nitrogen use efficiency in corn
Published in Pesquisa agropecuaria brasileira (01-05-2018)“…The objective of this work was to examine the possibility of using yield components and reproductive, physiological, and root traits in early selection for…”
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Phenotypic diversity and selection in biofortified cassava germplasm for yield and quality root traits
Published in Euphytica (01-12-2022)“…Increasing carotenoid content and improving other root quality traits has been the focus of cassava biofortification. This study aimed to (i) evaluate the…”
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Flowering induction in cassava using photoperiod extension premature pruning and plant growth regulators
Published in PloS one (05-10-2023)“…Cassava (Manihot esculenta Crantz) is a vital crop for food and economic security in many regions of the world. Despite the economic and social importance of…”
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Genomic-Enabled Prediction in Maize Using Kernel Models with Genotype × Environment Interaction
Published in G3 : genes - genomes - genetics (01-06-2017)“…Multi-environment trials are routinely conducted in plant breeding to select candidates for the next selection cycle. In this study, we compare the prediction…”
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Identification of waxy cassava genotypes using fourier‐transform near‐infrared spectroscopy
Published in Crop science (01-03-2020)“…High‐throughput phenotyping tools that allow the early and accurate evaluation of important agronomic traits have gained space in current breeding programs…”
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19
Modeling copy number variation in the genomic prediction of maize hybrids
Published in Theoretical and applied genetics (2019)“…Key message Our study indicates that copy variants may play an essential role in the phenotypic variation of complex traits in maize hybrids. Moreover,…”
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Increasing cassava root yield: Additive-dominant genetic models for selection of parents and clones
Published in Frontiers in plant science (16-12-2022)“…Genomic selection has been promising in situations where phenotypic assessments are expensive, laborious, and/or inefficient. This work evaluated the…”
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