Search Results - "Souffrant, Wolfgang B."

Impact of α‐amylase supplementation on energy balance and performance of high‐yielding dairy cows on moderate starch feeding by Bachmann, Martin, Bochnia, Mandy, Mielenz, Norbert, Spilke, Joachim, Souffrant, Wolfgang B., Azem, Elisabeth, Schliffka, Wolfgang, Zeyner, Annette

“…In dairy cows, exogenous α‐amylase is suggested to improve starch utilization and positively affect performance and health traits linked to energy balance and…”
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Biological diversity of yeasts in the gastrointestinal tract of weaned piglets kept under different farm conditions by Urubschurov, Vladimir, Janczyk, Pawel, Pieper, Robert, Souffrant, Wolfgang B

“…The study was conducted to determine yeasts present in the gastrointestinal tract (GIT) of piglets kept under experimental farm (EF) and commercial farm (CF)…”
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Effect of barley and oat cultivars with different carbohydrate compositions on the intestinal bacterial communities in weaned piglets by Pieper, Robert, Jha, Rajesh, Rossnagel, Brian, Van Kessel, Andrew G, Souffrant, Wolfgang B, Leterme, Pascal

“…This experiment was aimed at comparing the intestinal microbial community composition in pigs fed hulled common barley supplemented with isolated barley…”
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Effect of alginate and inulin on intestinal microbial ecology of weanling pigs reared under different husbandry conditions by Janczyk, Pawel, Pieper, Robert, Smidt, Hauke, Souffrant, Wolfgang B

“…The effects of inulin and alginate on intestinal microbial ecophysiology were investigated in piglets fed a diet (C) with 0.1% alginate (C+A) or 1.5% inulin…”
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First-pass metabolism limits the intestinal absorption of enteral alpha-ketoglutarate in young pigs by Lambert, Barry D, Filip, Rafal, Stoll, Barbara, Junghans, Peter, Derno, Michael, Hennig, Ulf, Souffrant, Wolfgang B, Pierzynowski, Stefan, Burrin, Douglas G

“…Our results in a previous study indicated that the portal absorption of intragastrically fed alpha-ketoglutarate (AKG) was limited in young pigs. Our aim was…”
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Susceptibility of Phaseolin to in Vitro Proteolysis Is Highly Variable across Common Bean Varieties (Phaseolus vulgaris) by Montoya, Carlos A, Leterme, Pascal, Victoria, Nestor F, Toro, Orlando, Souffrant, Wolfgang B, Beebe, Stephen, Lallès, Jean-Paul

“…A study was conducted to investigate the amino acid (AA) composition and the susceptibility to in vitro proteolysis (pepsin, 120 min and pancreatin, 240 min)…”
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Nutritional value of aquatic ferns ( Azolla filiculoides Lam. and Salvinia molesta Mitchell) in pigs by Leterme, Pascal, Londoño, Angela M., Muñoz, Jaime E., Súarez, Jeimmy, Bedoya, Carlos A., Souffrant, Wolfgang B., Buldgen, André

“…Aquatic ferns (AFs) such as Azolla filiculoides and Salvinia molesta are grown on swine lagoons in the tropics and used to feed pigs. The present work aimed to…”
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Effect of thymol on microbial diversity in the porcine jejunum by Janczyk, Pawel, Trevisi, Paolo, Souffrant, Wolfgang B., Bosi, Paolo

“…Thirty two weaned pigs (24 d-old) were fed a diet without or with 1% (w/w) thymol. Pigs from each dietary treatment remained unchallenged or were challenged…”
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Intraduodenal infusion of α-ketoglutarate decreases whole body energy expenditure in growing pigs by Junghans, Peter, Derno, Michael, Pierzynowski, Stefan, Hennig, Ulf, Eberhard Rudolph, Paul, Souffrant, Wolfgang B.

“…α -Ketoglutarate (AKG) has been suggested to play a particular role as an oxidative fuel for the gut, and thus may have a sparing function for fuels such as…”
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In vitro and in vivo protein hydrolysis of beans ( Phaseolus vulgaris) genetically modified to express different phaseolin types by Montoya, Carlos A., Gomez, Arturo S., Lallès, Jean-Paul, Souffrant, Wolfgang B., Beebe, Stephen, Leterme, Pascal

“…Experiments were conducted to study whether phaseolin type could influence proteolysis susceptibility and nutritional value of total bean protein. The DOR-390…”
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Phaseolin type and heat treatment influence the biochemistry of protein digestion in the rat intestine by Montoya, Carlos A., Leterme, Pascal, Beebe, Stephen, Souffrant, Wolfgang B., Mollé, Daniel, Lallès, Jean-Paul

“…The study aimed to investigate the in vivo digestion of Phaseolus vulgaris phaseolin types differing in their subunit pattern composition. Diets contained…”
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Susceptibility of phaseolin (Phaseolus vulgaris) subunits to trypsinolysis and influence of dietary level of raw phaseolin on protein digestion in the small intestine of rats by Montoya, Carlos A., Lallès, Jean-Paul, Beebe, Stephen, Souffrant, Wolfgang B., Mollé, Daniel, Leterme, Pascal

“…The aim of the present work was (a) to investigate trypsinolysis of denatured purified T phaseolin (Phaseolus vulgaris) subunits by MS and (b) to test the…”
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Chemical composition, nutritive value and voluntary intake of tropical tree foliage and cocoyam in pigs by Leterme, P, Londono, A.M, Estrada, F, Souffrant, W.B, Buldgen, A

“…The composition of the leaves of cocoyam (Xanthosoma sagittifolium) and of two trees (Trichanthera gigantea and mulberry, Morus alba), their nutritive value in…”
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Influence of the Phaseolus vulgaris phaseolin level of incorporation, type and thermal treatment on gut characteristics in rats by Montoya, Carlos A., Lallés, Jean-Paul, Beebe, Stephen, Montagne, Lucile, Souffrant, Wolfgang B., Leterme, Pascal

“…Phaseolus vulgaris phaseolin has been shown to stimulate faecal losses of endogenous N in rats. Experiments with purified phaseolin were carried out in rats to…”
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Effect of partial dehulling of two- and six-row barley varieties on precaecal digestibility of amino acids in pigs by Hennig, Ulf, Kuhla, Siegfried, Souffrant, Wolfgang B, Tuchscherer, Armin, Metges, Cornelia C

“…Five barrows (German Landrace; initial BW 58 kg, final BW 80 kg) fitted with an ileo-rectal anastomosis were used to determine the effect of partial dehulling…”
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Impact of [alpha]-amylase supplementation on energy balance and performance of high-yielding dairy cows on moderate starch feeding by Bachmann, Martin, Bochnia, Mandy, Mielenz, Norbert, Spilke, Joachim, Souffrant, Wolfgang B, Azem, Elisabeth, Schliffka, Wolfgang, Zeyner, Annette

“…In dairy cows, exogenous [alpha]-amylase is suggested to improve starch utilization and positively affect performance and health traits linked to energy…”
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Effect of barley and oat cultivars with different carbohydrate compositions on the intestinal bacterial communities in weaned piglets: Barley and oat cultivars and intestinal microbiota in pigs by Pieper, Robert, Jha, Rajesh, Rossnagel, Brian, Van Kessel, Andrew G., Souffrant, Wolfgang B., Leterme, Pascal

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Effect of barley and oat cultivars with different carbohydrate compositions on the intestinal bacterial communities in weaned piglets: Gut microbiology: the black box and beyond by PIEPER, Robert, JHA, Rajesh, ROSSNAGEL, Brian, VAN KESSEL, Andrew G, SOUFFRANT, Wolfgang B, LETERME, Pascal

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Morphometry of the small intestine in pigs with ileo-rectal anastomosis by Redlich, J, Souffrant, W.B, Laplace, J.P, Hennig, U, Berg, R, Mouwen, J.M.V.M

“…Ileo-rectal anastomosis (IRA), which is frequently used to measure prececal digestibility in pigs, could induce some disturbances of the normal absorptive…”
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