Search Results - "Song, Jianlou"
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Cuticle deposition duration in the uterus is correlated with eggshell cuticle quality in White Leghorn laying hens
Published in Scientific reports (11-11-2021)“…The cuticle formed in the uterus is the outermost layer as the first defense line of eggshell against microbial invasions in most avian species, and analyzing…”
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2
Effects of different duck rearing systems on egg flavor and quality and microbial diversity
Published in Poultry science (01-11-2022)“…The fishy odor of duck eggs has restricted their consumption and industrial development, a problem that producers need to address. We estimated the effects of…”
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3
Choline diet improves serum lipid parameters and alters egg composition in breeder ducks
Published in Veterinary medicine and science (01-07-2022)“…Background Choline is an important nutrient, playing key roles in numerous metabolic pathways relevant to animal health. Objectives The objective of this study…”
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FMO3 deficiency of duck leads to decreased lipid deposition and increased antibacterial activity
Published in Journal of animal science and biotechnology (16-11-2022)“…BackgroundMost duck eggs possess a fishy odor, indicating that ducks generally exhibit impaired trimethylamine (TMA) metabolism. TMA accumulation is…”
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T329S Mutation in the FMO3 Gene Alleviates Lipid Metabolic Diseases in Chickens in the Late Laying Period
Published in Animals (Basel) (27-12-2021)“…The T329S mutation in flavin-containing monooxygenase 3 ( ) impairs the trimethylamine (TMA) metabolism in laying hens. The TMA metabolic pathway is closely…”
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Associations of the T329S Polymorphism in Flavin-Containing Monooxygenase 3 With Atherosclerosis and Fatty Liver Syndrome in 90-Week-Old Hens
Published in Frontiers in veterinary science (30-03-2022)“…This study aimed to evaluate the effects of the spontaneous genetic mutation T329S in flavin-containing monooxygenase 3 (FMO3) on atherosclerosis (AS), fatty…”
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Antibacterial Properties of TMA against Escherichia coli and Effect of Temperature and Storage Duration on TMA Content, Lysozyme Activity and Content in Eggs
Published in Foods (11-02-2022)“…Studies on trimethylamine (TMA) in egg yolk have focused on how it impacts the flavor of eggs, but there has been little focus on its other functions. We…”
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Impact of cuticle quality and eggshell thickness on egg antibacterial efficiency
Published in Poultry science (01-02-2019)“…ABSTRACT The cuticle is the first barrier against bacterial trans-shell penetration. To evaluate the cuticle quality among different colored eggshells, an…”
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Analysis of fishy taint in duck eggs reveals the causative constituent of the fishy odor and factors affecting the perception ability of this odor
Published in Poultry science (01-10-2019)“…Fresh duck eggs normally have an unpleasant fishy odor when compared with eggs from other poultry. However, the cause of this unpleasant smell remains unknown…”
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10
FMO3 deficiency of duck leads to decreased lipid deposition and increased antibacterial activity
Published in 畜牧与生物技术杂志(英文版) (2023)“…Background:Most duck eggs possess a fishy odor,indicating that ducks generally exhibit impaired trimethylamine(TMA)metabolism.TMA accumulation is responsible…”
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