Search Results - "Someya, Tatsushi"

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  1. 1

    Phenolic inhibitors of chemical and enzymatic oxidation in the leaves of Myrica rubra by Masuda, T., Tokushima Univ. (Japan), Someya, T, Fujimoto, A

    “…Potent inhibitory activity of the leaves of Myrica rubra against both chemical and enzymatic (tyrosinase and lipoxygenase) oxidation was found in our project…”
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    Journal Article
  2. 2

    Antioxidation Mechanism Studies of Caffeic Acid: Identification of Antioxidation Products of Methyl Caffeate from Lipid Oxidation by Masuda, Toshiya, Yamada, Kazuki, Akiyama, Jun, Someya, Tatsushi, Odaka, Yuka, Takeda, Yoshio, Tori, Motoo, Nakashima, Katsuyuki, Maekawa, Tomomi, Sone, Yoshiaki

    Published in Journal of agricultural and food chemistry (23-07-2008)
    “…As a part of a research project on the elucidation of the chain-breaking antioxidation mechanism of natural phenols in food components, caffeic acid, a…”
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    Journal Article
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    Effect of the benzylic structure of lignan on antioxidant activity by Yamauchi, S.(Ehime Univ., Matsuyama (Japan). Faculty of Agriculture), Sugahara, T, Matsugi, J, Someya, T, Masuda, T, Kishida, T, Akiyama, K, Maruyama, M

    “…The effect of the benzylic structure of lignan on antioxidant activity was evaluated. Secoisolariciresinol (1) and…”
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    Journal Article
  5. 5

    Deposit properties of new electroless AU/PD/AU process for fine line application by Someya, Tatsushi, Sasamura, Tetsuya, Furuya, Eriko, Tanabe, Katsuhisa, Hashimoto, Shigeo

    “…The wire bonding reliability (WBR) was evaluated for each deposit, which are electroless Ni-P (6-7 μm)/Pd/Au (normal Ni ENEPIG), electroless Ni-P (0.15…”
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    Conference Proceeding