Distinguish metabolic profiles and defense enzymes in Alternaria leaf blight resistant and susceptible genotypes of groundnut

Alternaria leaf blight is major fungal disease of summer groundnut, causes significant loss of haulm and pod yield. Aims of this study were to understand the role of metabolites and phenylpropanoid related enzymes in Alternaria leaf blight resistance and to find out metabolic marker for disease resi...

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Published in:	Physiology and molecular biology of plants Vol. 25; no. 6; pp. 1395 - 1405
Main Authors:	Mahatma, M. K., Thawait, L. K., Jadon, K. S., Rathod, K. J., Sodha, K. H., Bishi, S. K., Thirumalaisamy, P. P., Golakiya, B. A.
Format:	Journal Article
Language:	English
Published:	New Delhi Springer India 01-11-2019 Springer Nature B.V
Subjects:	Alcohols Alternaria Amino acids Ammonia Biological and Medical Physics Biomarkers Biomedical and Life Sciences Biophysics Blight Cell Biology Cinnamic acid Disease resistance Enzymes Fatty acids Fructose Fungal diseases Galactosides Gas chromatography Genotypes Germplasm Glycine Groundnuts Infections Inositol Leaf blight Leaves Life Sciences Linoleic acid Mannitol Mass spectrometry Mass spectroscopy Metabolism Metabolites Metabolomics Organic acids Palmitic acid Pathogens Phenols Phenylalanine Plant Physiology Plant Sciences Research Article Salicylic acid Sterols Sugar Summer Tyrosine GC–MS Ion-chromatography Metabolite profile Groundnut
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Summary:	Alternaria leaf blight is major fungal disease of summer groundnut, causes significant loss of haulm and pod yield. Aims of this study were to understand the role of metabolites and phenylpropanoid related enzymes in Alternaria leaf blight resistance and to find out metabolic marker for disease resistance. Alternaria leaf blight resistant (GPBD4 and CS186) and susceptible genotypes (GG2 and TPG41) of groundnut were grown in pots during rabi -summer 2015. Groundnut plants were infected with Alternaria alternata (Fr.) Keissler at 40 days after sowing. 5 days after infection, upper second leaves were collected from both control and infected plants for analysis. A total of 67 metabolites comprising sugars, sugar alcohols, amino acids, organic acids, fatty acids, sterols and phenolic were identified using gas chromatography–mass spectrometry (non-targeted metabolomics). Constitutive levels of alpha- d -galactoside, d -mannitol, d -erythropentitol, glycine, and hexadecanoic acid were observed higher in resistant genotypes compared to susceptible genotypes. Moreover, arabinofuranose, cinnamic acid, 2-butendioic acid, and linoleic acid were observed only in resistant genotypes at both control and infected stage. In susceptible genotypes myo -inositol, glucose and fructose content was increased after infection with pathogen while decreased in resistant genotypes. Resistant genotypes had higher constitutive level of cinnamic and salicylic acid compared to susceptible genotypes. Non-infected leaves of resistant genotypes also had higher activities of phenylalanine ammonia lyase and tyrosine ammonia lyase activities. Our results suggest that metabolites specifically present in resistant genotypes impart defense mechanism against Alternaria pathogen and can be used as bio-marker for screening of germplasm.
Bibliography:	ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23
ISSN:	0971-5894 0974-0430
DOI:	10.1007/s12298-019-00708-x