Search Results - "Soares Forte, Marcus B."

Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: Xylooligosaccharides and Monascus biopigment by Corrales Centeno, Astrid, Sanchez Muñoz, Salvador, Severo Gonçalves, Igor, Sanchez Vera, Fabio P., Soares Forte, Marcus B., da Silva, Silvio S., dos Santos, Júlio C., Terán Hilares, Ruly

“…Rice husk is a readily available residue which can be used for producing bioproducts in a biorefinery context. In this study, the hemicellulose fraction was…”
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Carbohydrates valorization of Quinoa (Chenopodium quinoa) stalk in xylooligosaccharides and carotenoids as emergent biomolecules by Rosas Vega, Fernando E., Sanchez Muñoz, Salvador, Severo Gonçalves, Igor, Terán Hilares, Félix, Rocha Balbino, Thércia, Soares Forte, Marcus B., da Silva, Silvio Silvério, dos Santos, Júlio C., Terán Hilares, Ruly

“…Quinoa (Chenopodium quinoa) stalk (QS) is an unvalued and renewable lignocellulosic waste. Aiming to its valorization, autohydrolysis process (178 °C and…”
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Optimization of BmimCl pretreatment of sugarcane bagasse through combining multiple responses to increase sugar production. An approach of the kinetic model by Mesa, Leyanis, Valerio, Victor Soares, Soares Forte, Marcus B., Santos, Júlio C., González, Erenio, da Silva, Silvio S.

“…Sugarcane bagasse (SCB) was pretreated with 1-butyl-3-methylimidazolium chloride (BmimCl) at different conditions of temperature (80 °C to 150 °C) and solid…”
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