Search Results - "Smulikowska, S"

Viscosity negatively affects the nutritional value of blue lupin seeds for broilers by Konieczka, P., Smulikowska, S.

“…This study examines the impact of Lupinus angustifolius variety (C) and inclusion level (L) in broiler diets on the nutritional value, viscosity of ileal…”
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The interactive effect of dietary n-6: n-3 fatty acid ratio and vitamin E level on tissue lipid peroxidation, DNA damage in intestinal epithelial cells, and gut morphology in chickens of different ages by Konieczka, P, Barszcz, M, Choct, M, Smulikowska, S

“…Abstract Feeding chickens diets high in n-3 fatty acids (FA) increases their incorporation into tissue lipids, but leads to oxidative stress in cells. This…”
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Effects of pea extrusion and enzyme and probiotic supplementation on performance, microbiota activity and biofilm formation in the broiler gastrointestinal tract by Konieczka, P., Nowicka, K., Madar, M., Taciak, M., Smulikowska, S.

“…1. The effects of supplementation of broiler chicken diets with pea meal, carbohydrase enzymes and a probiotic were investigated for potential performance…”
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Interactive effects of dietary lipids and vitamin E level on performance, blood eicosanoids, and response to mitogen stimulation in broiler chickens of different ages by Konieczka, P, Barszcz, M, Chmielewska, N, Cieślak, M, Szlis, M, Smulikowska, S

“…The effects of the dietary polyunsaturated fatty acids (PUFA) n-6:n-3 ratio and vitamin E (vE) on the levels of pro-inflammatory eicosanoids, the incorporation…”
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Beneficial effects of enrichment of chicken meat with n-3 polyunsaturated fatty acids, vitamin E and selenium on health parameters: a study on male rats by Konieczka, P., Rozbicka-Wieczorek, A. J., Czauderna, M., Smulikowska, S.

“…Consumption of chicken meat enriched with bioactive compounds such as n-3 polyunsaturated fatty acids (PUFAn-3), vitamin E (vE) and selenium (Se) can help…”
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Beneficial effects of enrichment of chicken meat with n-3 polyunsaturated fatty acids, vitamin E and selenium on health parameters: a study on male rats – ERRATUM by Konieczka, P., Rozbicka-Wieczorek, A.J., Czauderna, M., Smulikowska, S.

“…Table 1 Composition of rat diets (g/kg of diet) Dietary treatments 1 Ingredients L RF RFE RFES Wheat 180 180 180 180 Vitacel (cellulose) 60 60 60 60…”
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Effect of an organic acid blend and phytase added to a rapeseed cake-containing diet on performance, intestinal morphology, caecal microflora activity and thyroid status of broiler chickens by Smulikowska, S, Czerwiński, J, Mieczkowska, A

“…The experiment was carried out on 96 female broilers, allocated to eight groups of 12 birds kept in individual cages. Two basal wheat- and soyabean meal-based…”
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Influence of dietary peas and organic acids and probiotic supplementation on performance and caecal microbial ecology of broiler chickens by Czerwinski, J, Hojberg, O, Smulikowska, S, Engberg, R.M, Mieczkowska, A

“…1. The effect of dietary pea and addition of organic acid blend (OA) or probiotic (Pro) on performance and caecal microbial ecology of broiler chickens was…”
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The enrichment of chicken meat with omega-3 fatty acids by dietary fish oil or its mixture with rapeseed or flaxseed—Effect of feeding duration by Konieczka, P., Czauderna, M., Smulikowska, S.

“…•Meat from chickens fed fish oil and flaxseed or rapeseed is “n-3 enriched”.•A 3-wk feeding period is needed to effectively enrich chicken meat with EPA and…”
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In vitro effects of enzymes on the viscosity and non-starch polysaccharides of barley by Alloui-Lombarkia, O, Zemmouri, F, Smulikowska, S, Alloui, N

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2003 Spring meeting of the WPSA French Branch by Alloui-Lombarkia, O., Zemmouri, F., Smulikowska, S., Alloui, N.

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Response of animals to dietary gramine. I. Performance and selected hematological, biochemical and histological parameters in growing chicken, rats and pigs by Pastuszewska, B, Smulikowska, S, Wasilewko, J, Buraczewska, L, Ochtabińska, A, Mieczkowska, A, Lechowski, R, Bielecki, W

“…The effects of feeding varied levels of low- and high-gramine yellow lupin seeds (LG and HG, respectively), and of synthetic gramine added to the diets in…”
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Attempts at the determination of endogenous and exogenous fecal proportions in monogastric animals by Krawielitzki, K, Smulikowska, S

“…A trial was made with growing Wistar rats receivine 15N labelled tracers. The animals were fed maize grains (Opaque). Subsequently, the level of urinary and…”
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Determination of endogenous nitrogen in feces using the isotope technic by Herrmann, U, Krawielitzki, K, Smulikowska, S, Schadereit, R

“…A ration consisting of wheat gluten and N-free components was supplemented with L-lysine and L-leucine and fed to two groups of growing Wistar rats. Group 1…”
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Further studies on the multi-compartmental model of protein metabolism by Krawielitzki, K, Völker, T, Smulikowska, S, Bock, H, Wünsche, J

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