Search Results - "Smet, K"

Towards an image-based brightness model for self-luminous stimuli by Phung, T H, Spieringhs, R M, Smet, K A G, Leloup, F B, Hanselaer, P

“…Brightness is one of the most important perceptual correlates of color appearance models (CAMs) when self-luminous stimuli are targeted. However, the vast…”
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Exploring the applicability of the CAM18sl brightness prediction by Hermans, S, Smet, K A G, Hanselaer, P

“…Recently, a color appearance model, CAM18sl, has been published. The model can predict the color perception (hue, colorfulness, brightness) of self-luminous…”
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Metal Ion Measurement as a Diagnostic Tool to Identify Problems with Metal-on-Metal Hip Resurfacing by Smet, K De, Haan, R De, Calistri, A, Campbell, PA, Ebramzadeh, E, Pattyn, C, Gill, HS

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An asymmetric road lighting concept: Probeam by Spieringhs, RM, Smet, K, Heynderickx, I, Hanselaer, P

“…An asymmetric road lighting concept known as Probeam is investigated in this study for energy efficiency, contrast and visibility of vertical objects and road…”
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Human antimicrobial peptides : defensins, cathelicidins and histatins by DE SMET, Kris, CONTRERAS, Roland

“…Antimicrobial peptides, which have been isolated from many bacteria, fungi, plants, invertebrates and vertebrates, are an important component of the natural…”
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Optimization of chemically defined cell culture media – Replacing fetal bovine serum in mammalian in vitro methods by van der Valk, J., Brunner, D., De Smet, K., Fex Svenningsen, Å., Honegger, P., Knudsen, L.E., Lindl, T., Noraberg, J., Price, A., Scarino, M.L., Gstraunthaler, G.

“…Quality assurance is becoming increasingly important. Good laboratory practice (GLP) and good manufacturing practice (GMP) are now established standards. The…”
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Pelvic position and movement during hip replacement by Grammatopoulos, G, Pandit, H G, da Assunção, R, Taylor, A, McLardy-Smith, P, De Smet, K A, Murray, D W, Gill, H S

“…The orientation of the acetabular component is influenced not only by the orientation at which the surgeon implants the component, but also the orientation of…”
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A memory colour quality metric for white light sources by Smet, K.A.G., Ryckaert, W.R., Pointer, M.R., Deconinck, G., Hanselaer, P.

“…► A novel metric to assess the colour quality of light sources based on memory colours. ► Memory colours are those colours associated with familiar objects in…”
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The effect of correlated colour temperature and wall luminance on spatial brightness and scene preference in a windowless office setup by Van de Perre, L, Smet, KAG, Hanselaer, P, Dujardin, M, Ryckaert, WR

“…This study explores the impact of wall luminance and correlated colour temperature (CCT) on the observers’ brightness perception and scene preference in a…”
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Metal ion levels from well-functioning Birmingham Hip Resurfacings decline significantly at ten years by Van Der Straeten, C, Van Quickenborne, D, De Roest, B, Calistri, A, Victor, J, De Smet, K

“…A retrospective study was conducted to investigate the changes in metal ion levels in a consecutive series of Birmingham Hip Resurfacings (BHRs) at a minimum…”
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CRI2012: A proposal for updating the CIE colour rendering index by Smet, KAG, Schanda, J, Whitehead, L, Luo, RM

“…The CIE colour rendering index (CRI) has been criticized for its poor correlation with the visual colour rendering of many spiked or narrowband sources, its…”
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Linear LED tubes versus fluorescent lamps: An evaluation by Ryckaert, W.R., Smet, K.A.G., Roelandts, I.A.A., Van Gils, M., Hanselaer, P.

“…► Evaluation of optical and electrical parameters of LED linear replacement lamps and the evolution in time of these parameters. ► A one-to-one replacement of…”
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Memory and preferred colours and the colour rendition of white light sources by Smet, KAG, Hanselaer, P

“…The application of memory and preferred colours to colour rendition evaluation of white light sources is reviewed. Four metrics are discussed: Sanders’…”
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Colour preference varies with lighting application by Lin, Y, Wei, M, Smet, KAG, Tsukitani, A, Bodrogi, P, Khanh, TQ

“…Numerous efforts have been made to investigate how to characterize the effect of light sources on colour preference. This paper describes a psychophysical…”
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Lipid and Protein Oxidation of Broiler Meat as Influenced by Dietary Natural Antioxidant Supplementation by Smet, K, Raes, K, Huyghebaert, G, Haak, L, Arnouts, S, Smet, S. de

“…Natural tocopherols (TC), rosemary (RO), green tea (GT), grape seed, and tomato extracts were supplemented in single and in combinations at total…”
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Rational thresholding of circulating tumor DNA concentration for improved surveillance of metastatic breast cancer by Martens, G.A., Demol, J., Dedeurwaerdere, F., Breyne, J., De Smet, K., De Jaeger, P., De Smet, D.

“…The use of circulating tumor DNA (ctDNA) concentration for metastatic cancer surveillance is promising, but uncertainty remains about cut-offs with clinical…”
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The prediction of perceived colour differences by colour fidelity metrics by Xu, W, Wei, M, Smet, KAG, Lin, Y

“…A psychophysical experiment was conducted to evaluate the performance of various colour spaces, colour difference formulae, colour matching functions and…”
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The relationship between operative and radiographic acetabular component orientation: which factors influence resultant cup orientation? by Grammatopoulos, G, Pandit, H G, da Assunção, R, McLardy-Smith, P, De Smet, K A, Gill, H S, Murray, D W

“…There is great variability in acetabular component orientation following hip replacement. The aims of this study were to compare the component orientation at…”
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Concerning statements made in “Development of a category approach to predict the testicular toxicity of chemical substances structurally related to ethylene glycol methyl ether” [Regul. Toxicol. Pharmacol. 70 (3) (2014) 711–719] by Kelsey, J.R., Smet, K.

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A change in antioxidative capacity as a measure of onset to oxidation in pasteurized milk by Smet, K., Raes, K., De Block, J., Herman, L., Dewettinck, K., Coudijzer, K.

“…The shelf-life of dairy products is the result of a delicate balance between the activity of anti- and pro-oxidants. During storage, an imbalance between the…”
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