Search Results - "Sloots, LM"
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Red wine consumption does not affect oxidizability of low-density lipoproteins in volunteers
Published in The American journal of clinical nutrition (01-03-1996)“…Phenolic compounds in red wine may protect low-density lipoproteins (LDL) against oxidative modification, thereby reducing the risk of cardiovascular…”
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2
The role of alcohol in the anti low density lipoprotein oxidation activity of red wine
Published in Atherosclerosis (01-12-1999)“…Oxidation of low density lipoprotein cholesterol (LDL-c) is supposed to play a role in the generation of atherosclerotic lesions. Grape derived beverages…”
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3
Red wine consumption and oxidation of low-density lipoproteins
Published in The Lancet (British edition) (04-02-1995)Get more information
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