Search Results - "Siswoyo, Tri Agus"

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  1. 1

    Isolation and Characterization of Antioxidant Protein Fractions from Melinjo (Gnetum gnemon) Seeds by Siswoyo, Tri Agus, Mardiana, Eka, Lee, Kyun Oh, Hoshokawa, Keizo

    Published in Journal of agricultural and food chemistry (25-05-2011)
    “…The protein from the seeds of melinjo (Gnetum gnemon) was purified using a precipitation method and ion exchange chromatographic techniques to identify the…”
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    Journal Article
  2. 2

    Physicochemical and Retrogradation Properties of Fermented Melinjo (Gnetum gnemon) Seed Flour by Tri Ardyati, Keizo Hosokawa, Akihiro Ohara, Tri Agus Siswoyo

    “…The fermentation effects of melinjo (Gnetum gnemon) seed flour on the physicochemical and retrogradation properties were investigated. Fermented melinjo seed…”
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  3. 3

    Drought tolerance selection of several tomato varieties by using polyethylene glycol by Avivi, Sholeh, Sitompul, Novrida Yanti, Siswoyo, Tri Agus, Ubaidillah, Mohammad

    Published in Ilmu pertanian (22-12-2023)
    “…A prolonged dry season can cause drought stress and have an unfavorable impact on the growth of tomato plants, resulting in crop failure. Therefore, research…”
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  4. 4

    Revealing anti-diabetic potency of medicinal plants of Meru Betiri National Park, Jember – Indonesia by Ratnadewi, Anak Agung Istri, Wahyudi, Lilik Duwi, Rochman, Jainur, Susilowati, Nugraha, Ari Satia, Siswoyo, Tri Agus

    Published in Arabian journal of chemistry (01-01-2020)
    “…Eighteen extracts of six medicinal plants of Meru Betiri National Park (Jember, Indonesia) were studied for their anti-diabetic potency as well as their…”
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  5. 5

    The growth responses and antioxidant capabilities of melinjo (Gnetum gnemon L.) in different durations of drought stress by Siswoyo, Tri Agus, Arum, Laras Sekar, Sanjaya, Bella Rhea Lavifa, Aisyah, Zahela Siti

    Published in Annals of agricultural science (01-06-2021)
    “…Melinjo (Gnetum gnemon L.) is a beneficial agroforestry plant that contains antioxidant compounds broadly studied as a natural source in pharmaceutical and…”
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  6. 6

    Preparation and Characterization of a Novel Cocrystal of Atorvastatin Calcium with Succinic Acid Coformer by Wicaksono, Yudi, Setyawan, Dwi, Siswandono, Siswandono, Siswoyo, Tri Agus

    Published in Indonesian journal of chemistry (01-08-2019)
    “…Preparation and characterization of a novel cocrystal of atorvastatin calcium with succinic acid coformer were successfully performed. This research aims to…”
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  7. 7

    Application of fluorescent and UV-Vis detection methods to profile antimicrobial activity of cassava tissues for an efficient Agrobacterium-mediated transformation by Sanjaya, Bella Rhea Lavifa, Avivi, Sholeh, Siswoyo, Tri Agus, Tanziman, Ara Most, Ogita, Shinjiro

    Published in Plant Biotechnology (2019)
    “…The majority of tissue culture and transformation studies in cassava (Manihot esculenta Crantz) focus on the modification of conditions in order to establish a…”
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  8. 8

    Thermodynamic and Thermomicroscopy Study of Atorvastatin Calcium-Succinic Acid Binary Mixtures by Wicaksono, Yudi, Wisudyaningsih, Budipratiwi, Widiarthi, Frida Oktaningtias, Siswoyo, Tri Agus

    Published in Indonesian journal of chemistry (01-11-2017)
    “…Binary mixtures of pharmaceuticals significantly affect the physical and chemical properties of each component. The aim of this work was to explore the thermal…”
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    Journal Article
  9. 9

    RNA-dependent RNA polymerase 6 is required for efficient hpRNA-induced gene silencing in plants by Harmoko, Rikno, Fanata, Wahyu Indra Duwi, Yoo, Jae Yong, Ko, Ki Seong, Rim, Yeong Gil, Uddin, Mohammad Nazim, Siswoyo, Tri Agus, Lee, Seung Sik, Kim, Dool Yi, Lee, Sang Yeol, Lee, Kyun Oh

    Published in Molecules and cells (01-03-2013)
    “…In plants, transgenes with inverted repeats are used to induce efficient RNA silencing, which is also frequently induced by highly transcribed sense…”
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  10. 10

    Antioxidant Activity Study And Α-glucosidase Inhibitor Phenolic Leaf Extract Bungur (Lagerstroemia speciosa) From Meru National Park Betiri by Rochman, Jainur, Siswoyo, Tri Agus, Ratnadewi, A.A. Istri

    Published in JURNAL ILMU DASAR (24-01-2017)
    “…Study activities phenolic extract of bungur leaf as an antioxidant and inhibitor for the enzyme α-glucosidase was performed by spectrophotometric method. The…”
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  11. 11

    Identification of Potential Plants Producing Tannin-protein Complex for a-amylase as Botanical Pesticide by Firdausi, Asriyah, Agus Siswoyo, Tri, Wiryadiputra, Soekadar

    Published in Pelita perkebunan (01-05-2013)
    “…Research  on  the  development  of  botanical  pesticides  should  be developed  through  new  methods,  such  as  by  inhibiting the  activity  of  digestive…”
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  12. 12

    Thermal properties and kinetic parameters of amylose–glycerophosphatidylcholine complexes with various acyl chain lengths by Siswoyo, Tri Agus, Morita, Naofumi

    Published in Food research international (2002)
    “…Formation of amylose–glycerophosphatidylcholine (GPC) complexes having various monoacyl chain lengths, and their thermal properties and kinetic parameter of…”
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  13. 13

    Fermentation‐induced changes in antioxidant activities and oxidative DNA damage protection of melinjo (Gnetum gnemon) flour by Siswoyo, Tri Agus, Ardyati, Tri, Hosokawa, Keizo

    Published in Journal of food biochemistry (01-08-2017)
    “…The radical scavenging capacities and DNA damage protection of fermented melinjo (Gnetum gnemon) flour were investigated to determine its potential use as a…”
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  14. 14
  15. 15

    Indonesian Vegetables: Searching for Antioxidant and Antidiabetic Therapeutic Agents by Rani, Dinar Mutia, Hanafi, Nur, Sudarko, Rachmawati, Dessy, Siswoyo, Tri Agus, Christianty, Fransiska Maria, Dewi, Ika Puspita, Nugraha, Ari Satia

    Published in Drugs and drug candidates (20-01-2023)
    “…Diabetes mellitus prevalence in Indonesia reached 19.5 million cases, which has affected the productive age population. The indigenous people of Indonesia are…”
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  16. 16

    Lactobacillus casei fermentation towards xylooligosaccharide (XOS) obtained from coffee peel enzymatic hydrolysate by Ratnadewi, Anak Agung Istri, Amaliyah Zain, Mamluah Husnul, Nara Kusuma, A.A. Ngurah, Handayani, Wuryanti, Nugraha, Ari Satia, Siswoyo, Tri Agus

    “…Coffee peel waste contains fibers including xylan, a polymer that constitutes hemicelluloses. Xylan can be extracted from coffee peel and used for…”
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  17. 17

    Effect of phospholipids transesterified enzymatically with polyunsaturated fatty acids on gelatinization and retrogradation of starch by Siswoyo, T.A. (Osaka Prefectural Univ., Sakai (Japan)), Morita, N

    “…The effects of phospholipids (PLs) transesterified with polyunsaturated fatty acids (PUFAs) with lipase (Aspergillus niger) on gelatinization and…”
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  18. 18

    Influence of Annealing on Gelatinization Properties, Retrogradation and Susceptibility of Breadfruit Starch (Artocarpus Communis) by Siswoyo, Tri Agus, Morita, Naofumi

    Published in International journal of food properties (01-05-2010)
    “…Breadfruit starch samples were prepared after annealing at 45-60°C for 24 h and the relationship between the thermal properties and the retrogradation of…”
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    PENGARUH SODIUM CHORIDE TERHADAP SIFAT TERMAL PROTEIN 30 kDa YANG DIISOLASI DARI BIJI MLINJO [Effect of Sodium Chloride on Thermal Properties of a 30 kD Protein Isolated from Mlinjo Seed] by Tri Agus Siswoyo

    “…Antioxidant activity of some extracts of javanese ginseng root was investigated. Javanese ginseng root extracts were prepared by solvent extraction using…”
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