Search Results - "Siswoyo, Tri Agus"
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Isolation and Characterization of Antioxidant Protein Fractions from Melinjo (Gnetum gnemon) Seeds
Published in Journal of agricultural and food chemistry (25-05-2011)“…The protein from the seeds of melinjo (Gnetum gnemon) was purified using a precipitation method and ion exchange chromatographic techniques to identify the…”
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Physicochemical and Retrogradation Properties of Fermented Melinjo (Gnetum gnemon) Seed Flour
Published in Pizhūhish va nuāvarī dar ulūm va ṣanāyi-i ghazāyī (01-03-2024)“…The fermentation effects of melinjo (Gnetum gnemon) seed flour on the physicochemical and retrogradation properties were investigated. Fermented melinjo seed…”
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Drought tolerance selection of several tomato varieties by using polyethylene glycol
Published in Ilmu pertanian (22-12-2023)“…A prolonged dry season can cause drought stress and have an unfavorable impact on the growth of tomato plants, resulting in crop failure. Therefore, research…”
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Revealing anti-diabetic potency of medicinal plants of Meru Betiri National Park, Jember – Indonesia
Published in Arabian journal of chemistry (01-01-2020)“…Eighteen extracts of six medicinal plants of Meru Betiri National Park (Jember, Indonesia) were studied for their anti-diabetic potency as well as their…”
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The growth responses and antioxidant capabilities of melinjo (Gnetum gnemon L.) in different durations of drought stress
Published in Annals of agricultural science (01-06-2021)“…Melinjo (Gnetum gnemon L.) is a beneficial agroforestry plant that contains antioxidant compounds broadly studied as a natural source in pharmaceutical and…”
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Preparation and Characterization of a Novel Cocrystal of Atorvastatin Calcium with Succinic Acid Coformer
Published in Indonesian journal of chemistry (01-08-2019)“…Preparation and characterization of a novel cocrystal of atorvastatin calcium with succinic acid coformer were successfully performed. This research aims to…”
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Application of fluorescent and UV-Vis detection methods to profile antimicrobial activity of cassava tissues for an efficient Agrobacterium-mediated transformation
Published in Plant Biotechnology (2019)“…The majority of tissue culture and transformation studies in cassava (Manihot esculenta Crantz) focus on the modification of conditions in order to establish a…”
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Thermodynamic and Thermomicroscopy Study of Atorvastatin Calcium-Succinic Acid Binary Mixtures
Published in Indonesian journal of chemistry (01-11-2017)“…Binary mixtures of pharmaceuticals significantly affect the physical and chemical properties of each component. The aim of this work was to explore the thermal…”
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RNA-dependent RNA polymerase 6 is required for efficient hpRNA-induced gene silencing in plants
Published in Molecules and cells (01-03-2013)“…In plants, transgenes with inverted repeats are used to induce efficient RNA silencing, which is also frequently induced by highly transcribed sense…”
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Antioxidant Activity Study And Α-glucosidase Inhibitor Phenolic Leaf Extract Bungur (Lagerstroemia speciosa) From Meru National Park Betiri
Published in JURNAL ILMU DASAR (24-01-2017)“…Study activities phenolic extract of bungur leaf as an antioxidant and inhibitor for the enzyme α-glucosidase was performed by spectrophotometric method. The…”
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Identification of Potential Plants Producing Tannin-protein Complex for a-amylase as Botanical Pesticide
Published in Pelita perkebunan (01-05-2013)“…Research on the development of botanical pesticides should be developed through new methods, such as by inhibiting the activity of digestive…”
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Thermal properties and kinetic parameters of amylose–glycerophosphatidylcholine complexes with various acyl chain lengths
Published in Food research international (2002)“…Formation of amylose–glycerophosphatidylcholine (GPC) complexes having various monoacyl chain lengths, and their thermal properties and kinetic parameter of…”
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Fermentation‐induced changes in antioxidant activities and oxidative DNA damage protection of melinjo (Gnetum gnemon) flour
Published in Journal of food biochemistry (01-08-2017)“…The radical scavenging capacities and DNA damage protection of fermented melinjo (Gnetum gnemon) flour were investigated to determine its potential use as a…”
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Indonesian Vegetables: Searching for Antioxidant and Antidiabetic Therapeutic Agents
Published in Drugs and drug candidates (20-01-2023)“…Diabetes mellitus prevalence in Indonesia reached 19.5 million cases, which has affected the productive age population. The indigenous people of Indonesia are…”
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Lactobacillus casei fermentation towards xylooligosaccharide (XOS) obtained from coffee peel enzymatic hydrolysate
Published in Biocatalysis and agricultural biotechnology (01-01-2020)“…Coffee peel waste contains fibers including xylan, a polymer that constitutes hemicelluloses. Xylan can be extracted from coffee peel and used for…”
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Effect of phospholipids transesterified enzymatically with polyunsaturated fatty acids on gelatinization and retrogradation of starch
Published in Journal of Nutritional Science and Vitaminology (01-10-2000)“…The effects of phospholipids (PLs) transesterified with polyunsaturated fatty acids (PUFAs) with lipase (Aspergillus niger) on gelatinization and…”
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Influence of Annealing on Gelatinization Properties, Retrogradation and Susceptibility of Breadfruit Starch (Artocarpus Communis)
Published in International journal of food properties (01-05-2010)“…Breadfruit starch samples were prepared after annealing at 45-60°C for 24 h and the relationship between the thermal properties and the retrogradation of…”
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Degradation of caffeine by Pseudomonas monteilii KRM9
Published in Malaysian Journal of Microbiology (01-03-2018)Get full text
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PENGARUH SODIUM CHORIDE TERHADAP SIFAT TERMAL PROTEIN 30 kDa YANG DIISOLASI DARI BIJI MLINJO [Effect of Sodium Chloride on Thermal Properties of a 30 kD Protein Isolated from Mlinjo Seed]
Published in Jurnal Teknologi dan Industri Pangan (Edisi) (01-12-2006)“…Antioxidant activity of some extracts of javanese ginseng root was investigated. Javanese ginseng root extracts were prepared by solvent extraction using…”
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