Search Results - "Singla, Diksha"
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Exploring the Potential of Bee-Derived Antioxidants for Maintaining Oral Hygiene and Dental Health: A Comprehensive Review
Published in Antioxidants (01-07-2023)“…Honey bee products comprise various compounds, including honey, propolis, royal jelly, bee pollen, bee wax and bee venom, which have long been recognized for…”
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Xylanase, xylooligosaccharide and xylitol production from lignocellulosic biomass: Exploring biovalorization of xylan from a sustainable biorefinery perspective
Published in Industrial crops and products (01-09-2024)“…The development of lignocellulose biomass (LCB) based platform chemicals and other byproducts has become imperative in order to reduce global carbon footprints…”
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Enhancing germination and growth in wild okra genotypes through gibberellic acid priming
Published in Scientia horticulturae (01-08-2024)“…•GA3 treatment increases germination, root and shoot length, soluble sugar content, total soluble protein, and antioxidant activity.•Enzyme activities in all…”
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Variation of Mineral Composition in Different Fruit Parts of Bitter Gourd (Momordica charantia L.)
Published in Biological trace element research (01-10-2023)“…Bitter gourd ( Momordica charantia L.), belonging to family Cucurbitaceae , is a good source of carbohydrates, proteins, vitamins, minerals, and bioactive…”
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Nutritional, antinutritional and antioxidant assessment of immature Abelmoschus pods: Implications for crop improvement from cultivated and wild varieties
Published in South African journal of botany (01-11-2024)“…Crop wild relatives hold significant potential for enhancing diversity, nutrition, and stress resilience in improvement programs. As such thorough, the…”
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Biotransformation of Raw Mango Seed Waste into Bacterial Hydrolytic Enzymes Enhancement Via Solid State Fermentation Strategy
Published in Molecular biotechnology (09-01-2024)“…Solid waste generation is a huge contributor to environmental pollution issues, and food wastes are prominent in this category due to their large generation on…”
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