Search Results - "Simeon, L."
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Potential climate change effects on the habitat of antarctic krill in the weddell quadrant of the southern ocean
Published in PloS one (21-08-2013)“…Antarctic krill is a cold water species, an increasingly important fishery resource and a major prey item for many fish, birds and mammals in the Southern…”
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2
Impacts of rising sea temperature on krill increase risks for predators in the Scotia Sea
Published in PloS one (31-01-2018)“…Climate change is a threat to marine ecosystems and the services they provide, and reducing fishing pressure is one option for mitigating the overall…”
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3
Commercial fishery disturbance of the global ocean biological carbon sink
Published in Global change biology (01-02-2022)“…Plankton drive a major sink of carbon across the global oceans. Dead plankton, their faeces and the faeces of plankton feeders, form a huge rain of carbon…”
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4
Habitat partitioning in Antarctic krill: Spawning hotspots and nursery areas
Published in PloS one (24-07-2019)“…Antarctic krill, Euphausia superba, have a circumpolar distribution but are concentrated within the south-west Atlantic sector, where they support a unique…”
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Krill (Euphausia superba) distribution contracts southward during rapid regional warming
Published in Nature climate change (01-02-2019)“…High-latitude ecosystems are among the fastest warming on the planet 1 . Polar species may be sensitive to warming and ice loss, but data are scarce and…”
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Genome analysis of Phytophthora cactorum strains associated with crown- and leather-rot in strawberry
Published in Frontiers in microbiology (03-07-2023)“…has two distinct pathotypes that cause crown rot and leather rot in strawberry ( × ). Strains of the crown rot pathotype can infect both the rhizome (crown)…”
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7
Effect of Vocal Fold Implant Placement on Depth of Vibration and Vocal Output
Published in The Laryngoscope (01-09-2020)“…Objective Most type 1 thyroplasty implants and some common injectable materials are mechanically stiff. Placing them close to the supple vocal fold mucosa can…”
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8
Temperature alters the predator-prey size relationships and size-selectivity of Southern Ocean fish
Published in Nature communications (10-05-2024)“…A primary response of many marine ectotherms to warming is a reduction in body size, to lower the metabolic costs associated with higher temperatures. The…”
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Changing circumpolar distributions and isoscapes of Antarctic krill: Indo‐Pacific habitat refuges counter long‐term degradation of the Atlantic sector
Published in Limnology and oceanography (01-01-2021)“…The Southern Ocean provides strong contrasts in rates and directions of change in temperature and sea ice between its sectors, but it is unknown how these…”
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Myctophid Fish (Family Myctophidae) Are Central Consumers in the Food Web of the Scotia Sea (Southern Ocean)
Published in Frontiers in Marine Science (04-09-2019)“…Myctophid fish are the most abundant and diverse mesopelagic fishes in the Southern Ocean. They are a conduit of energy between primary consumers and higher…”
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Characterization of Flow-resistant Tubes Used for Semi-occluded Vocal Tract Voice Training and Therapy
Published in Journal of voice (01-01-2017)“…Summary Objectives This study aimed to characterize the pressure-flow relationship of tubes used for semi-occluded vocal tract voice training/therapy, as well…”
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Future Risk for Southern Ocean Ecosystem Services Under Climate Change
Published in Frontiers in Marine Science (14-01-2021)“…The Southern Ocean supports ecosystem services that are important on a global scale. Climate change and human activities (tourism, fishing, and research) will…”
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13
Vocal fold contact patterns based on normal modes of vibration
Published in Journal of biomechanics (17-05-2018)“…The fluid–structure interaction and energy transfer from respiratory airflow to self-sustained vocal fold oscillation continues to be a topic of interest in…”
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14
On measuring the bending strength of septate grass stems
Published in American journal of botany (01-01-2015)“…• Premise of the study: Reliable testing methodologies are a fundamental tenet of scientific research. However, very little information is found in the…”
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15
Reference points for predators will progress ecosystem‐based management of fisheries
Published in Fish and fisheries (Oxford, England) (01-03-2020)“…Ecosystem‐based management of fisheries aims to allow sustainable use of fished stocks while keeping impacts upon ecosystems within safe ecological limits…”
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Stepping stones towards Antarctica: Switch to southern spawning grounds explains an abrupt range shift in krill
Published in Global change biology (01-02-2022)“…Poleward range shifts are a global‐scale response to warming, but these vary greatly among taxa and are hard to predict for individual species, localized…”
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Successful ecosystem-based management of Antarctic krill should address uncertainties in krill recruitment, behaviour and ecological adaptation
Published in Communications earth & environment (15-10-2020)“…Antarctic krill, Euphausia superba , supports a valuable commercial fishery in the Southwest Atlantic, which holds the highest krill densities and is warming…”
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Sardine cycles, krill declines, and locust plagues: revisiting ‘wasp-waist’ food webs
Published in Trends in ecology & evolution (Amsterdam) (01-06-2014)“…•We compare sardines, anchovies, Antarctic krill, and desert locusts as part of ‘wasp-waist’ food webs.•We define their key traits that allow exceptional…”
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A long road to recovery: dynamics and ecology of the marbled rockcod (Notothenia rossii, family: Nototheniidae) at South Georgia, 50 years after overexploitation
Published in ICES journal of marine science (01-11-2021)“…Abstract Exploitation is one of the major drivers of change in marine ecosystems. Following discovery in 1775, South Georgia saw sequential overexploitation of…”
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Digestion by pepsin releases biologically active chromopeptides from C-phycocyanin, a blue-colored biliprotein of microalga Spirulina
Published in Journal of proteomics (16-09-2016)“…C-phycocyanin, the major protein of cyanobacteria Spirulina, possesses significant antioxidant, anti-cancer, anti-inflammatory and immunomodulatory effects,…”
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