Search Results - "Silvar, Cristina"

Assessing genetic and phenotypic diversity in pepper (Capsicum annuum L.) landraces from North-West Spain by Rivera, Antonio, Monteagudo, Ana B., Igartua, Ernesto, Taboada, Alfredo, García-Ulloa, Alba, Pomar, Federico, Riveiro-Leira, Manuel, Silvar, Cristina

“…•The Galician collection of pepper landraces showed great phenotypic and genetic diversity.•Landraces constituted distinctive groups attending geographical…”
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Tracing Back the History of Pepper ( Capsicum annuum ) in the Iberian Peninsula from a Phenomics Point of View by Silvar, Cristina, Rocha, Filomena, Barata, Ana M

“…The Iberian Peninsula was the place where pepper ( ) entered Europe and dispersed to other continents but was also an important secondary center for its…”
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New insights into Capsicum spp relatedness and the diversification process of Capsicum annuum in Spain by González-Pérez, Susana, Garcés-Claver, Ana, Mallor, Cristina, Sáenz de Miera, Luis E, Fayos, Oreto, Pomar, Federico, Merino, Fuencisla, Silvar, Cristina

“…The successful exploitation of germplasm banks, harbouring plant genetic resources indispensable for plant breeding, will depend on our ability to characterize…”
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Phytochemical Assessment of Native Ecuadorian Peppers (Capsicum spp.) and Correlation Analysis to Fruit Phenomics by García-González, Carlos A., Silvar, Cristina

“…In this work, the impact of pepper (Capsicum spp.) fruits morphology on their composition for health-promoting compounds was investigated. For that purpose,…”
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Genetic diversity and population structure in onion (Allium cepa L.) accessions based on morphological and molecular approaches by Lyngkhoi, Fornestar, Saini, Navinder, Gaikwad, Ambika B., Thirunavukkarasu, Nepolean, Verma, Priyanka, Silvar, Cristina, Yadav, Satish, Khar, Anil

“…Bulb onion is cultivated throughout the world for consumption as vegetable and processed products. Although having high global demand and economic…”
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Correlation Analysis of High-Throughput Fruit Phenomics and Biochemical Profiles in Native Peppers (Capsicum spp.) from the Primary Center of Diversification by González-López, Jorge, Rodríguez-Moar, Simón, Silvar, Cristina

“…The main goal of this work was to investigate the relationship between the fruit morphology and biochemical composition of peppers (Capsicum spp.). For that…”
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Molecular Diversity and Combining Ability in Newly Developed Maize Inbred Lines under Low-Nitrogen Conditions by Kamara, Mohamed M, Mansour, Elsayed, Khalaf, Ahmed E A, Eid, Mohamed A M, Hassanin, Abdallah A, Abdelghany, Ahmed M, Kheir, Ahmed M S, Galal, Ahmed A, Behiry, Said I, Silvar, Cristina, El-Hendawy, Salah

“…Nitrogen is an essential element for maize growth, but excessive application can lead to various environmental and ecological issues, including water…”
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Enhancing Drought Tolerance and Water Productivity of Diverse Maize Hybrids (Zea mays) Using Exogenously Applied Biostimulants under Varying Irrigation Levels by Mansour, Elsayed, El-Sobky, El-Sayed E. A, Abdul-Hamid, Mohamed I. E, Abdallah, Eman, Zedan, Abdeltawab M. I, Serag, Ahmed M, Silvar, Cristina, El-Hendawy, Salah, Desoky, El-Sayed M

“…Water deficit is a decisive challenge that tremendously affects maize physiological functions and productivity. Hence, it is crucial to ameliorate its…”
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Assessing Drought Tolerance of Newly Developed Tissue-Cultured Canola Genotypes under Varying Irrigation Regimes by Morsi, Nahid A. A., Hashem, Omnia S. M., El-Hady, Mohamed A. Abd, Abd-Elkrem, Yasser M., El-temsah, Mohamed E., Galal, Elhussin G., Gad, Khaled I., Boudiar, Ridha, Silvar, Cristina, El-Hendawy, Salah, Mansour, Elsayed, Abdelkader, Mohamed A.

“…Drought is a major abiotic stress that greatly affects canola growth, production, and quality. Moreover, water scarcity is projected to be more severe and…”
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Towards positional isolation of three quantitative trait loci conferring resistance to powdery mildew in two Spanish barley landraces by Silvar, Cristina, Perovic, Dragan, Nussbaumer, Thomas, Spannagl, Manuel, Usadel, Björn, Casas, Ana, Igartua, Ernesto, Ordon, Frank

“…Three quantitative trait loci (QTL) conferring broad spectrum resistance to powdery mildew, caused by the fungus Blumeria graminis f. sp. hordei, were…”
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Diallel analysis of the morphoagronomic, phytochemical, and antioxidant traits in Capsicum baccatum var. pendulum by Gomes, Gisely Paula, Zeffa, Douglas Mariani, Constantino, Leonel Vinicius, Baba, Viviane Yumi, Silvar, Cristina, Pomar, Federico, Rodrigues, Rosana, Gonçalves, Leandro S. A.

“…Capsicum baccatum is one of the main chili peppers cultivated in South America. However, most studies on genetics and breeding have focused on C. annuum , and…”
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Response of Diverse Peanut Cultivars to Nano and Conventional Calcium Forms under Alkaline Sandy Soil by El-Temsah, Mohamed E, Abd-Elkrem, Yasser M, El-Gabry, Yasser A, Abdelkader, Mohamed A, Morsi, Nahid A A, Taha, Noura M, Abd-Elrahman, Shaimaa H, Hashem, Fadl A E, Shahin, Mostafa G, Abd El-Samad, Gomaa A, Boudiar, Ridha, Silvar, Cristina, El-Hendawy, Salah, Mansour, Elsayed, El-Hady, Mohamed A Abd

“…Calcium is one of the most limiting factors for the growth and reproduction of peanut, which ultimately affects pod and seed yields. A two-year field…”
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A Cluster of Nucleotide‐Binding Site–Leucine‐Rich Repeat Genes Resides in a Barley Powdery Mildew Resistance Quantitative Trait Loci on 7HL by Cantalapiedra, Carlos P., Contreras‐Moreira, Bruno, Silvar, Cristina, Perovic, Dragan, Ordon, Frank, Gracia, María Pilar, Igartua, Ernesto, Casas, Ana M.

“…Powdery mildew causes severe yield losses in barley production worldwide. Although many resistance genes have been described, only a few have already been…”
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Assessing the Barley Genome Zipper and Genomic Resources for Breeding Purposes by Silvar, Cristina, Martis, Mihaela M., Nussbaumer, Thomas, Haag, Nicolai, Rauser, Ruben, Keilwagen, Jens, Korzun, Viktor, Mayer, Klaus F.X., Ordon, Frank, Perovic, Dragan

“…The aim of this study was to estimate the accuracy and convergence of newly developed barley (Hordeum vulgare L.) genomic resources, primarily genome zipper…”
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Pyrosequencing Approach for SNP Genotyping in Plants Using a M13 Biotinylated Primer by Silvar, Cristina, Perovic, Dragan, Casas, Anna, Igartua, Ernesto, Ordon, Frank

“…Single Nucleotide Polymorphisms (SNPs), which constitute single base-pair variations in the DNA sequence, are the most abundant molecular markers in plant and…”
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Fluorescence-based CAPS Multiplex Genotyping on Capillary Electrophoresis Systems by Perovic, Jelena, Silvar, Cristina, Perovic, Dragan, Stein, Nils, Ordon, Frank

“…Recent advances in next-generation sequencing techniques allow the detection of a large number of SNPs and their use in a high throughput manner. However,…”
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Exploring genetic diversity and quality traits in a collection of onion (Allium cepa L) landraces from north-west Spain by González-Pérez, Susana, Mallor, Cristina, Garcés-Claver, Ana, Merino, Fuencisla, Taboada, Alfredo, Rivera, Antonio, Pomar, Federico, Perovic, Dragan, Silvar, Cristina

“…Seventeen onion landraces from North-West Spain were evaluated using microsatellites markers. Eleven polymorphic markers identified 32 alleles in the whole…”
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Screening old peppers (Capsicum spp.) for disease resistance and pungency-related traits by Silvar, Cristina, García-González, Carlos A.

“…•The most common resistant alleles were Tsw, L4, Pvr4, Phyto.5.2 and Cmr1.•The Andean region revealed as a promising source of disease resistances.•Capsicum…”
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Deciphering the role of the phenylpropanoid metabolism in the tolerance of Capsicum annuum L. to Verticillium dahliae Kleb by Novo, Marta, Silvar, Cristina, Merino, Fuencisla, Martínez-Cortés, Teresa, Lu, Fachuang, Ralph, John, Pomar, Federico

“…•Capsicum accumulates N-feruloyltyramine in response to Verticillium dahliae.•The reinforcement of plant cell wall limits the V. dahliae colonization.•The…”
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Deciphering Genetic Diversity in the Origins of Pepper (Capsicum spp.) and Comparison with Worldwide Variability by Silvar, Cristina, García‐González, Carlos A.

“…Several attempts in recent decades have been devoted to investigating the genetic and phenotypic diversity harbored by the genus Capsicum. Particular efforts…”
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