Search Results - "Silva Silva, Natácia"
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Artificial intelligence application for classification and selection of fish gelatin packaging film produced with incorporation of palm oil and plant essential oils
Published in Food packaging and shelf life (01-03-2021)“…[Display omitted] •The KNN is an efficient tool for classifying and selecting biodegradable packaging.•The packages have antioxidant and antimicrobial…”
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The Evaluation of Oyster Marinating (Crassostrea Gasar) and Pasteurization Process in Vacuum Packaging during Storage
Published in Journal of culinary science & technology (03-09-2023)“…The evaluation of oyster marinating (Crassostrea gasar) and pasteurization process in vacuum packaging during storage. The aim of this study was to establish…”
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KNN algorithm and multivariate analysis to select and classify starch films
Published in Food packaging and shelf life (01-12-2022)“…Biodegradable starch films are promising as primary food packaging, and the k-Nearest Neighbor (KNN) algorithm enables selection and classification according…”
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Evaluation of muscle cuts of pirarucu (Arapaima gigas) and sous vide product characterization and quality parameters
Published in International journal of gastronomy and food science (01-07-2020)“…The aim of this study was to select the most suitable cut of raw pirarucu for developing a sous vide product based on their muscle yield, and the…”
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Avaliação higiênico-sanitária e microbiológica do açaí comercializado no mercado municipal do Ver-o-Peso, Belém-PA, Brasil
Published in Revista de ciências agroveterinárias (29-12-2023)“…O açaí possui grande importância para a economia e dieta da população paraense; no entanto, é frequente a preocupação relacionada à qualidade desse alimento,…”
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Diagnóstico higiênico-sanitário e medidas corretivas no processamento da farinha de mandioca
Published in Revista verde de agroecologia e desenvolvimento sustentável (01-07-2021)“…Durante o beneficiamento da mandioca e obtenção de seus derivados, observa-se a ocorrência de fatores críticos que podem comprometer a qualidade e segurança do…”
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Pós-colheita do maracujá amarelo com revestimentos a base de amido da entrecasca de mandioca
Published in Revista verde de agroecologia e desenvolvimento sustentável (22-07-2019)“…O maracujá amarelo é fruto climatérico que apresenta alta perecibilidade quando armazenado em temperatura ambiente. Assim, objetivou-se avaliar os efeitos do…”
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Development and optimization of biodegradable fish gelatin composite film added with buriti oil
Published in CYTA: journal of food (01-01-2018)“…The goal of the present study was to determine, through full 2 3 factorial design, the optimum process conditions to develop a biodegradable film, made from…”
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Recommendations for perinatal care in the context of the COVID-19 pandemic
Published in Revista Brasileira de Saúde Materno Infantil (01-02-2021)“…Abstract Objectives: to present scientific recommendations for perinatal care in the context of the COVID-19 pandemic. Methods: a narrative review was carried…”
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Cuidados domiciliares de parteiras tradicionais na assistência ao parto
Published in Revista enfermagem UERJ (06-05-2021)“…Objetivo: descrever os cuidados domiciliares prestados por parteiras tradicionais durante a assistência ao parto. Método: estudo qualitativo conduzido por meio…”
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Sensibilidade de Isolados de Colletotrichum gloeosporioides a Fungicidas
Published in Multi-Science Journal (18-03-2018)“…A pressão de seleção promovida por fungicidas na agricultura estimula mecanismos de variabilidade dos patógenos a desenvolver populações insensíveis a…”
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Home care by traditional midwives in childbirth care/Cuidados domiciliares de parteiras tradicionais na assistencia ao parto/Cuidados domiciliarios de parteras tradicionales en la atencion del parto
Published in Revista enfermagem UERJ (01-01-2021)“…Objective: to describe home care provided by traditional midwives during childbirth care. Method: this qualitative study, using the Thematic Oral History…”
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