Search Results - "Silva, Vanelle Maria da"

Artificial neural networks in the prediction of fraud in integral milk powder by adding whey powder by Alves, Raissa Oliveira Rocha, Tomé, Otávio Chedid, Pereira, Pollyanna Cardoso, Villanoeva, Camila Nair Batista Couto, Silva, Vanelle Maria da

“…This research was performed to ascertain the most suitable Artificial Neural Network (ANN) model to quantify the degree of fraud in powdered milk through the…”
Get full text

Rheological properties of selected Brazilian honeys as a function of temperature and soluble solid concentration by Silva, Vanelle Maria da, Torres Filho, Robledo de Almeida, Resende, Jaime Vilela de

“…Steady shear (η) and complex viscosities (η*) are important rheological properties of honeys. In this study, the effects of temperature and total soluble…”
Get full text

Conscientização sobre terminologias alimentares no Ensino Fundamental by Barbosa, Aline Nogueira, Dos Santos, Patrícia Natalina, Corrêa Vieira, Milena Cristina, Silva, Gabriel Siqueira, Carvalho, Naiara Barbosa, Torres Filho, Robledo De Almeida, Da Silva, Vanelle Maria

“…Os hábitos alimentares do brasileiro têm sido constantemente redefinidos, devido às mudanças culturais e sociais recentes, bem como o surgimento de uma grande…”
Get full text

Classification of pork quality by hierarchical cluster analysis by Torres Filho, Robledo de Almeida, Silva, Vanelle Maria da, Rodrigues, Lorena Mendes, Fontes, Paulo Rogério, Ramos, Alcinéia de Lemos Souza, Ramos, Eduardo Mendes

“…Purpose The purpose of this paper is to evaluate the classification ability of pork quality by cluster analysis in relation to reference criteria proposed in…”
Get full text

Rheological and Thermal Properties of Selected Brazilian Honeys from Various Floral Origins by Silva, Vanelle Maria Da, Carvalho, Larissa Andrade De, Oliveira, Natália Leite De, Torres Filho, Robledo De Almeida, Resende, Jaime Vilela De

“…The rheological and thermal properties of honeys have a practical importance for beekeepers and industries, as their determination allows their proper…”
Get full text

Study of the perception of consumers in relation to different ice cream concepts by da Silva, Vanelle Maria, Minim, Valéria Paula Rodrigues, Ferreira, Marco Aurélio Marques, Souza, Pedro Henrique de Paula, Moraes, Liliane Elen da Silva, Minim, Luis Antônio

“…•Seven ice cream concepts were assessed using the word association methodology.•Perception of health and intention to purchase of ice creams were…”
Get full text

Effects of temperature and concentration on the rheological properties of mucilage extracted from Pereskia aculeata Miller by Junqueira, Luciana Affonso, da Silva, Vanelle Maria, Amaral, Tatiana Nunes, Prado, Mônica Elisabeth Torres, de Resende, Jaime Vilela

“…This work analyses the rheological properties of the mucilage extracted from leaves of the Pereskia  aculeata Miller (HOPN) dependent of concentration and…”
Get full text