Search Results - "Silva, Rui Ferreira"

Long-lasting BDD/Si3N4–TiN electrodes for sustainable water remediation by Brosler, Priscilla, Sousa, Isabel, Nadais, Helena Gomes de Almeida, Silva, Rui Ferreira e, Tedim, João, Oliveira, Filipe José

“…Boron-doped diamond (BDD) thin films have the potential to revolutionize water remediation through electrochemical oxidation, converting persistent pollutants…”
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Is Poly(Methyl Methacrylate) (PMMA) a suitable substrate for ALD?: A review by Forte, Marta, Silva, Ricardo, Tavares, C. J., Silva, Rui

“…Poly (methyl methacrylate) (PMMA) is a thermoplastic synthetic polymer, which displays superior characteristics such as transparency, good tensile strength,…”
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Surgical results from treating children with syndactyly through the collective effort system at “SOS Hand Recife” between 2005 and 2009 by Cortez, Mauri, Fernandes Júnior, José Veríssimo, da Silva, Rui Ferreira, Gilbert, Alain, Valenti, Philippe, Brandt, Carlos Teixeira, Teles, André Almeida Pinheiro

“…to evaluate the results from and parents’ satisfaction with treatment for children with syndactyly who were operated at the “SOS Hand Recife” hospital between…”
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The production of sorbitol by permeabilized and immobilized cells of Z. mobilis in sucrose by Vignoli, Josiane Alessandra, Celligoi, Maria Antonia Colabone, Silva, Rui Sérgio Ferreira da, Barros, Márcio de

“…The production of sorbitol by permeabilized and immobilized cells of Zymomonas mobilis in Luffa cylindrica was investigated in sucrose medium. A full 2³…”
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Optimizing dehydration of apples Malus Domestica with fructo-oligosaccharide incorporation by Egea, Mariana Buranelo, Silva, Rui Sérgio Souza Ferreira da, Yamashita, Fábio, Borsato, Dionísio

“…The objective of the present study was to study the effect of the variables of the osmotic dehydration process on sliced Fuji apples (Malus domestica) using a…”
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Study of levan production by Zymomonas mobilis using regional low-cost carbohydrate sources by de Oliveira, Marcos Roberto, da Silva, Rui Sérgio Santos Ferreira, Buzato, João Batista, Celligoi, Maria Antonia Pedrine Colabone

“…The use of alternative regional low-cost substrates has become very interesting because in addition to the ease of acquisition it presents a relatively low…”
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Biodiesel compatibility with carbon steel and HDPE parts by Maru, Marcia Marie, Lucchese, Marcia Maria, Legnani, Cristiano, Quirino, Welber Gianini, Balbo, Andrea, Aranha, Isabele Bulhões, Costa, Lílian Terezinha, Vilani, Cecília, de Sena, Lídia Ágata, Damasceno, Jailton Carreteiro, dos Santos Cruz, Talita, Lidízio, Leandro Reis, Ferreira e Silva, Rui, Jorio, Ado, Achete, Carlos Alberto

“…Compatibility of the new environmentally-friendly alternative of diesel engine fuels, biodiesel, with storage and engine part materials, is still an open…”
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The typicity of coffees from different terroirs determined by groups of physico-chemical and sensory variables and multiple factor analysis by Scholz, Maria Brigida dos Santos, Kitzberger, Cíntia Sorane Good, Prudencio, Sandra Helena, Silva, Rui Sérgio dos Santos Ferreira da

“…Coffee production is the result of the relationship between local environmental conditions and coffee cultivars that grow in this place. Coffee plants develop…”
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Effect of fermentation conditions on the production of hyaluronic acid by Streptococcus zooepidemicus ATCC 39920 by Pan, Nicole Caldas, Vignoli, Josiane Alessandra, Baldo, Cristiani, Pereira, Hanny Cristina Braga, Silva, Rui Sérgio Dos Santos Ferreira, Celligoi, Maria Antonia Pedrine Colabone

“…The production of hyaluronic acid by Streptococcus zooepidemicus ATCC 39920 with varying rates of pH (6.0, 7.0, 8.0), temperature (34; 37; 40°C), agitation…”
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Chlorogenic acid reduces the plasma glucose peak in the oral glucose tolerance test: effects on hepatic glucose release and glycaemia by Bassoli, Bruna Kempfer, Cassolla, Priscila, Borba-Murad, Glaucia Regina, Constantin, Jorgete, Salgueiro-Pagadigorria, Clairce Luzia, Bazotte, Roberto Barbosa, da Silva, Rui Sérgio dos Santos Ferreira, de Souza, Helenir Medri

“…The effects of chlorogenic acid (CA) on hepatic glucose output, blood glucose levels and on glucose tolerance were analysed. Hepatic uptake of CA and its…”
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Physico-chemical characteristics and sensory attributes of coffee beans submitted to two post-harvest processes by Scholz, Maria Brigida dos Santos, Prudencio, Sandra Helena, Kitzberger, Cintia Sorane Good, Silva, Rui Sérgio dos Santos Ferreira da

“…Post-harvest processes (PHP) interfere with the quality of the coffee beverage. Recently, biochemical phenomena and critical points concerning coffee quality…”
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Electrochemical behavior of Ti/Al2O3 interfaces produced by diffusion bonding by Rocha, Luis Augusto, Ariza, Edith, Costa, Angela Maria, Oliveira, Filipe José, Silva, Rui Ferreira

“…In the field of biomedical applications a special interest exists regarding the study of the physicochemical and mechanical behaviour of materials, with…”
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Vitamina E no desempenho, características de carcaça e qualidade do presunto cozido de suínos by Souza, Vera Lúcia Ferreira de(Universidade Estadual de Maringá Centro de Ciências Agrárias Dep. de Zootecnia), Silva, Rui Sérgio Ferreira da(Universidade Estadual de Londrina Centro de Ciências Agrárias Dep. de Ciência e Tecnologia de Alimentos), Silva, Caio Abércio da(Universidade Estadual de Londrina Centro de Ciências Agrárias Dep. de Zootecnia), Gasparino, Eliane(Universidade Estadual de Maringá Centro de Ciências Agrárias Dep. de Zootecnia)

“…O objetivo deste trabalho foi avaliar o efeito da vitamina E sobre o desempenho, características de carcaça e qualidade do presunto. Noventa e seis suínos…”
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Stability of unpasteurized and refrigerated orange juice by Souza, Maria Cristina Corrêa de(Universidade Paranaense), Benassi, Marta de Toledo(Universidade Estadual de Londrina), Meneghel, Renata Fraxino de Almeida(Universidade Estadual de Londrina), Silva, Rui Sérgio dos Santos Ferreira da(Universidade Estadual de Londrina)

“…The stability of orange juice obtained from a small extractor and stored in a polyethylene bottle was assessed under isothermal and non-isothermal storage…”
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Osmo-dehydrated functional product containing fructo-oligosaccharides: physical, chemical and sensorial characteristics by Egea, Mariana Buranelo, Borsato, Dionísio, Silva, Rui Sérgio dos Santos Ferreira da, Yamashita, Fabio

“…The objective of the present study was to develop a functional product from the osmo-dehydrated Fuji apple incorporating FOS with acceptable physical, chemical…”
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Self-organizing maps as a chemometric tool for aromatic pattern recognition of soluble coffee by Bona, Evandro, Silva, Rui Sérgio dos Santos Ferreira da, Borsato, Dionísio, Bassoli, Denisley Gentil

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Portuguese Wine SME Competitiveness - Financial Assessment of South Korea Entry Strategy by da Silva Ferreira, Rui Pedro Figueira

“…Pimentel is a Portuguese SME competing in the wine industry. Considering its intent to expand into new foreign markets, a financial assessment was carried out…”
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Indústria 4.0-Estudo da Perceção na Indústria Portuguesa by da Silva Ferreira, Rui Manuel

“…No âmbito empresarial, a transformação da forma como são fabricados os produtos que consumimos é notória. Entrando aqui a noção de indústria 4.0, a mesma está…”
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Exploração dos Benefícios da Utilização de Manufatura Aditiva na Produção de Joalharia by Ferreira, Rui Alexandre Silva

“…No âmbito da unidade curricular Dissertação, do 2º ano do Mestrado em Engenharia do Produto da Universidade do Minho do ano lectivo 2022/2023 e em articulação…”
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Análise do Controlo Postural em Crianças com Alterações do Neurodesenvolvimento Após Intervenção com Recurso a Videojogos e Balance Board da Wii by Ferreira, Maria Rui Silva

“…Introdução: As alterações no neurodesenvolvimento expressam-se em limitações da função, sendo que uma das que pode estar comprometida é o controlo postural…”
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