Search Results - "Silva, Joab T."

Structural analysis and binding properties of isoforms of tarin, the GNA-related lectin from Colocasia esculenta by Pereira, Patrícia R., Winter, Harry C., Verícimo, Mauricio A., Meagher, Jennifer L., Stuckey, Jeanne A., Goldstein, Irwin J., Paschoalin, Vânia M.F., Silva, Joab T.

“…The lectins, a class of proteins that occur widely in animals, plants, fungi, lichens and microorganisms, are known for their ability to specifically bind to…”
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High-resolution crystal structures of Colocasia esculenta tarin lectin by Pereira, Patricia R, Meagher, Jennifer L, Winter, Harry C, Goldstein, Irwin J, Paschoalin, Vânia M F, Silva, Joab T, Stuckey, Jeanne A

“…Tarin, the Colocasia esculenta lectin from the superfamily of α-d-mannose-specific plant bulb lectins, is a tetramer of 47 kDa composed of two heterodimers…”
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Crude extract from taro (Colocasia esculenta) as a natural source of bioactive proteins able to stimulate haematopoietic cells in two murine models by Pereira, Patrícia R., Silva, Joab T., Verícimo, Mauricio A., Paschoalin, Vânia M.F., Teixeira, Gerlinde A.P.B.

“…•Crude taro extract promoted total splenocytes proliferation in vitro and in vivo.•Inoculation of CTE in BALB/c and C57BL/6 resulted in B220+ splenocytes…”
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Comparing protocols for preparation of DNA-free total yeast RNA suitable for RT-PCR by Del Aguila, Eduardo M, Dutra, Marcio B, Silva, Joab T, Paschoalin, Vânia M F

“…Preparation of RNA free from DNA is a critical step before performing RT-PCR assay. Total RNA isolated from several sources, including those obtained from…”
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Uso de métodos complementares na inspeção post mortem de carcaças com suspeita de tuberculose bovina by Leone V. Furlanetto, Eduardo E.S. Figueiredo, Carlos A. Conte Júnior, Ricardo C.T. Carvalho, Flavia G.S. Silva, Joab T. Silva, Walter Lilenbaum, Vania M.F. Paschoalin

“…O objetivo foi utilizar métodos complementares de diagnóstico (histopatológicos, bacteriológicos e moleculares), no julgamento de lesões suspeitas de…”
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Trehalose metabolism in Saccharomyces cerevisiae during heat-shock by Ribeiro, M J, Silva, J T, Panek, A D

“…When different strains of Saccharomyces cerevisiae grown at 23 degrees C were transferred to 36 degrees C, trehalose and glycogen were accumulated. Glycogen…”
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Regulation of UDPG-pyrophosphorylase isoforms in Saccharomyces cerevisiae and their roles in trehalose metabolism by Dutra, Marcio B, Silva, Joab T, Mattos, Daniella C, Panek, Anita D

“…UDPG-pyrophosphorylase (EC 2.7.7.9) from Saccharomyces cerevisiae was studied and the presence of isoforms investigated. Its activity was monitored during…”
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EVALUATION OF THE EFFICIENCY OF DETERIORATION OF AROMATIC HYDROCARBONS BY BACTERIA FROM WASTEWATER TREATMENT PLANT OF OIL REFINERY by Pinhati, Fernanda R., Aguila, Eduardo M. Del, Tôrres, Ana Paula R., Sousa, Maíra P. de, Santiago, Vânia Maria J., Silva, Joab T., Paschoalin, Vânia Margaret F.

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Uso de métodos complementares na inspeção post mortem de carcaças com suspeita de tuberculose bovina by Furlanetto, Leone V., Figueiredo, Eduardo E.S., Conte Júnior, Carlos A., Carvalho, Ricardo C.T., Silva, Flavia G.S., Silva, Joab T., Lilenbaum, Walter, Paschoalin, Vania M.F.

“…O objetivo foi utilizar métodos complementares de diagnóstico (histopatológicos, bacteriológicos e moleculares), no julgamento de lesões suspeitas de…”
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Avaliação da eficiência de degradação de hidrocarbonetos aromáticos por bactérias provinientes de estação de tratamento de efluente de refinaria de petróleo by Fernanda R. Pinhati, Eduardo M. Del Aguila, Ana Paula R. Tôrres, Maíra P. de Sousa, Vânia Maria J. Santiago, Joab T. Silva, Vânia Margaret F. Paschoalin

“…Three bacterial strains were isolated from the activated sludge system of petroleum refinery wastewater, identified by partial sequencing of 16S rDNA, and…”
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Identification of an Integral Membrane 80 kDa Protein of Saccharomyces cerevisiae Induced in Response to Dehydration by Elis C. A. Eleutherio, Silva, Joab T., Panek, Anita D.

“…Using SDS-PAGE gels we observed the induced synthesis of a protein with a molecular mass of 80 kDa when cells of strains of Saccharomyces cerevisiae were…”
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