Search Results - "Silva, Erik Galvão Paranhos"
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Artificial Intelligence as a Combinatorial Optimization Strategy for Cellulase Production by Trichoderma stromaticum AM7 Using Peach-Palm Waste Under Solid-State Fermentation
Published in Bioenergy research (01-12-2021)“…The use of agro-industrial waste as substrate to produce enzymes has been widely studied in order to adjust the high productions of these biocatalysts with a…”
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Screening of Passiflora L. mineral content using principal component analysis and Kohonen self-organizing maps
Published in Food chemistry (15-10-2017)“…•Digestion using dilute nitric acid in pressurized system is effective to digest tissues of Passiflora fruits.•The new method allowed the optimization of ICP…”
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3
Chemical characterization of the soils from black pepper (Piper nigrum L.) cultivation using principal component analysis (PCA) and Kohonen self-organizing map (KSOM)
Published in Journal of soils and sediments (01-09-2021)“…Purpose Chemical characterization of soils is fundamental for assessing their quality and proposing agricultural practices to ensure high productivity and…”
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A review of multivariate designs applied to the optimization of methods based on inductively coupled plasma optical emission spectrometry (ICP OES)
Published in Microchemical journal (01-09-2016)“…This review covers the application of multivariate designs and mathematical-statistical techniques to establish optimal conditions of the analytical methods…”
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Simplex-Centroid Design and Artificial Neural Network-Genetic Algorithm for the Optimization of Exoglucanase Production by Penicillium Roqueforti ATCC 10110 Through Solid-State Fermentation Using a Blend of Agroindustrial Wastes
Published in Bioenergy research (01-12-2020)“…Abstact Simplex-centroid design along with artificial neural network coupled with genetic algorithm (ANN-GA) was applied to maximize exoglucanase production by…”
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6
Chemometric tools in electroanalytical chemistry: Methods for optimization based on factorial design and response surface methodology
Published in Microchemical journal (01-05-2009)“…The aim of this paper is to give a brief overview of chemometric techniques based on factorial designs and response surface methodologies used in the…”
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Saccharification of Agricultural Wastes and Clarification of Orange Juice by Penicillium rolfsii CCMB 714 Pectinase
Published in Fermentation (Basel) (01-10-2023)“…Pectinases are enzymes used in several industrial processes. Seven agroindustrial wastes—jackfruit seed meal (Artocarpus heterophyllus), cocoa seed peel…”
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Application of Mixture Design and Kohonen Neural Network for Determination of Macro- and Microelement in Mullet (Mugil cephalus) by MIP OES
Published in Food analytical methods (01-06-2021)“…In this study, the concentrations of macro- and microelement in different tissues (liver, gill, and muscle) of fish collected ( Mugil cephalus ) in Pontal Bay…”
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Chemometric Tools Applied to Evaluation of Fruit Bioactive Compounds Extraction
Published in Food analytical methods (01-05-2020)“…A previously fully validated method using high-performance liquid chromatography with diode array detection (HPLC-DAD) was applied to determine 12 bioactive…”
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Determination and Evaluation of Metallothionein and Metals in Mugil cephalus (Mullet) from Pontal Bay, Brazil
Published in Bulletin of environmental contamination and toxicology (2017)“…To assess environmental contamination, studies have been increasingly carried out using biomarkers to diagnose the effects of toxic metal exposure, such as…”
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Biosorption of Pb(II) and Cd(II) ions by Agave sisalana (sisal fiber)
Published in Microchemical journal (01-03-2011)“…The present work proposes the use of Agave sisalana (sisal fiber) as an natural adsorbent for ions Pb(II) and Cd(II) biosorption from natural waters. The flame…”
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Evaluation of adsorption processes of metal ions in multi-element aqueous systems by lignocellulosic adsorbents applying different isotherms: A critical review
Published in Chemical engineering journal (Lausanne, Switzerland : 1996) (01-02-2019)“…•Trends on lignocellulosic materials as adsorbents in multi-element systems.•Effects of metal ion competition on adsorption process in multi-element…”
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13
Artificial neural network employment for element determination in Mugil cephalus by ICP OES in Pontal Bay, Brazil
Published in Analytical methods (07-08-2020)“…Fish are important sources of protein, making them very significant in the human diet. Although the consumption of this food is beneficial for health, it is…”
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Natural deep eutectic solvent-based microwave-assisted extraction in the medicinal herb sample preparation and elemental determination by ICP OES
Published in Journal of food composition and analysis (01-06-2022)“…In this study, a microwave-assisted extraction (MAE) method based on the natural deep eutectic solvent (NADES) was developed for the Cd, Cu, Fe, Mn, and Zn…”
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Multivariate optimization of an ultrasound-assisted extraction procedure for the determination of Cu, Fe, Mn, and Zn in plant samples by flame atomic absorption spectrometry
Published in Analytical methods (21-05-2020)“…In this work, a simple, easy, and fast ultrasound-assisted extraction procedure for the determination of Cu, Fe, Mn, and Zn in plant samples was developed…”
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Thermoresistant xylanases from Trichoderma stromaticum: Application in bread making and manufacturing xylo-oligosaccharides
Published in Food chemistry (15-04-2017)“…•The purified enzymes are thermostable and maintain activity in a broad pH range.•Xyl1 and Xyl2 can be applied for producing xylo-oligosaccharides.•Adding Xyl1…”
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Pestalotiopsis mangiferae isolated from cocoa leaves and concomitant tannase and gallic acid production
Published in Fungal biology (01-08-2022)Get full text
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Stable Polyphenol Oxidase Produced by Pleurotus pulmonarius from Fermented Peach-Palm and Cocoa Wastes
Published in Bioenergy research (01-03-2024)“…Pleurotus pulmonarius is an economically important edible mushroom well known for the production of several lignocellulolytic enzymes, including polyphenol…”
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Screening of Mangifera indica L. functional content using PCA and neural networks (ANN)
Published in Food chemistry (01-02-2019)“…•Determination of 13 bioactive phenolic compounds.•Analises of Mango samples (Mangifera indica L.) development, validation and application of a fast and…”
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Solid-State Fermentation as a Green Technology for Biomass Valorization: Optimization Techniques for Bioprocess—An Overview
Published in Bioenergy research (01-03-2024)“…The demand for enzymes that have high industrial applicability has grown significantly in the last decade. An alternative to obtain these enzymes is…”
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