Search Results - "Sikalidis, Angelos K"
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The Gut Microbiome and Type 2 Diabetes Mellitus: Discussing a Complex Relationship
Published in Biomedicines (07-01-2020)“…Type 2 diabetes mellitus (T2DM) is a disease that affects over 9% of the United States population and is closely linked to obesity. While obesity was once…”
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Capacity Strengthening Undertaking-Farm Organized Response of Workers against Risk for Diabetes: (C.S.U.-F.O.R.W.A.R.D. with Cal Poly)-A Concept Approach to Tackling Diabetes in Vulnerable and Underserved Farmworkers in California
Published in Sensors (Basel, Switzerland) (29-10-2022)“…In our project herein, we use the case of farmworkers, an underserved and understudied population at high risk for Type-2 Diabetes Mellitus (T2DM), as a…”
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Organic Winemaking and Its Subsets; Biodynamic, Natural, and Clean Wine in California
Published in Foods (08-01-2021)“…From the ancient times, when wine/oenos was described as "Wine, the benevolent demon" by ancient Greek gastronomist and philosopher Athinaios in…”
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Protective Role of Dietary Berries in Cancer
Published in Antioxidants (19-10-2016)“…Dietary patterns, including regular consumption of particular foods such as berries as well as bioactive compounds, may confer specific molecular and cellular…”
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High-Fructose, High-Fat Diet Alters Muscle Composition and Fuel Utilization in a Juvenile Iberian Pig Model of Non-Alcoholic Fatty Liver Disease
Published in Nutrients (23-11-2021)“…Non-alcoholic fatty liver disease (NAFLD) is a serious metabolic condition affecting millions of people worldwide. A "Western-style diet" has been shown to…”
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A Mediterranean-Style Diet Improves the Parameters for the Management and Prevention of Type 2 Diabetes Mellitus
Published in Medicina (Kaunas, Lithuania) (01-10-2023)“…Background and Objectives: Type 2 diabetes mellitus (T2DM) is a chronic condition recognized as the inability to maintain glucose homeostasis, typically…”
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Non-Alcoholic Beverages, Old and Novel, and Their Potential Effects on Human Health, with a Focus on Hydration and Cardiometabolic Health
Published in Medicina (Kaunas, Lithuania) (23-09-2020)“…The Beverage Guidance System has established dietary recommendations for daily intake of commonly consumed beverages including water, tea, coffee, milk,…”
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Traditional Societal Practices Can Avert Poor Dietary Habits and Reduce Obesity Risk in Preschool Children of Mothers with Low Socioeconomic Status and Unemployment
Published in Behavioral sciences (24-03-2021)“…Healthy nutritional habits are of vital importance for good health and quality of life for all individuals in all life stages. Nutritional habits shaped in…”
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Protein Intake in NCAA Division 1 Soccer Players: Assessment of Daily Amounts, Distribution Patterns, and Leucine Levels as a Quality Indicator
Published in Sports (Basel) (14-02-2023)“…Dietary protein is required to support recovery and adaptation following exercise training. While prior research demonstrates that many athletes meet total…”
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Amino Acids and Immune Response: A Role for Cysteine, Glutamine, Phenylalanine, Tryptophan and Arginine in T-cell Function and Cancer?
Published in Pathology oncology research (2015)“…While proteins are critical for immunity, T-cells constitute a critical component of adaptive immunity by clearing cancerous cells among other abnormal cells…”
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Mediterranean Diet
Published in Encyclopedia (Basel, Switzerland) (25-04-2021)“…The Mediterranean diet is a food pattern incorporated into a set of lifestyle practices typical of Greece and Southern Italy in the early 1960s, where adult…”
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Technological Devices and Their Effect on Preschool Children’s Eating Habits in Communities of Mixed Socioeconomic Status in Istanbul; a Pilot Cross-Sectional Study
Published in Behavioral sciences (15-11-2021)“…The use of technological devices is increasing in all age groups, especially in preschool-aged children. However, there is a limiting number of studies…”
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The Effect of Eating Habits' Quality on Scholastic Performance in Turkish Adolescents
Published in Behavioral sciences (10-01-2020)“…Evidence associates scholastic performance to quality of eating habits. However, there is limited information on this topic in Turkey, an emerging economy with…”
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Assessing Dietary Nutrient Adequacy and the Effect of Season-Long Training on Body Composition and Metabolic Rate in Collegiate Male Basketball Players
Published in Sports (Basel) (24-08-2022)“…The success of performance in basketball relies on both optimal body composition and nutrient intake. The purpose of this study was to examine seasonal changes…”
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Editorial: Nutrition, sarcopenia, and sarcopenic obesity
Published in Frontiers in nutrition (Lausanne) (2023)Get full text
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The Risk of T2DM in College Women: The Predictive Power of Financial versus Residential Status in a Cross-Sectional Pilot Study in Turkey
Published in Behavioral sciences (26-08-2022)“…Aim: This study aimed to investigate the relationships between dietary habits, income levels and type 2 diabetes mellitus (T2DM) risk in Turkish female…”
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HepG2/C3A cells respond to cysteine deprivation by induction of the amino acid deprivation/integrated stress response pathway
Published in Physiological genomics (22-04-2008)“…Division of Nutritional Sciences, Cornell University, Ithaca, New York To further define genes that are differentially expressed during cysteine deprivation…”
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Utilization of Hydroxyl-Methyl Butyrate, Leucine, Glutamine and Arginine Supplementation in Nutritional Management of Sarcopenia-Implications and Clinical Considerations for Type 2 Diabetes Mellitus Risk Modulation
Published in Journal of personalized medicine (24-03-2020)“…While onset characteristics may vary, sarcopenia gradually develops over time as a result of the aging process, leading to muscle loss, disturbance of the…”
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Effects of Dietary Red Raspberry Consumption on Pre-Diabetes and Type 2 Diabetes Mellitus Parameters
Published in International journal of environmental research and public health (04-09-2021)“…Type 2 diabetes mellitus (T2DM) is a chronic metabolic condition characterized by glucose clearance abnormalities and insufficient insulin response. Left…”
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Comparison of Whey Versus Almond Protein Powder on Nitrogen Balance in Female College Students; The California Almond Protein Powder Project (CAlmond-P 3 )
Published in International journal of environmental research and public health (13-11-2021)“…Plant-based diets have become increasingly popular in the past decade, with approximately 11% of Americans self-identifying as vegan or vegetarian and many…”
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