Search Results - "Siddhu, A"
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Prevalence of vitamin B 12 deficiency in healthy Indian school-going adolescents from rural and urban localities and its relationship with various anthropometric indices: a cross-sectional study
Published in Journal of human nutrition and dietetics (01-08-2018)“…Micronutrient deficiency is a global health burden, especially among developing countries. The present cross-sectional study aimed to determine the prevalence…”
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2
Physicochemical properties and sensory evaluation of fructoligosaccharide enriched cookies
Published in Journal of food science and technology (01-04-2012)“…Short dough cookies were enriched with fructoligosaccharide (FOS), a prebiotic soluble fiber and a low calorie sweetener, at levels of 40%, 60%, and 80% sugar…”
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Prevalence of vitamin B12 deficiency in healthy Indian school‐going adolescents from rural and urban localities and its relationship with various anthropometric indices: a cross‐sectional study
Published in Journal of human nutrition and dietetics (01-08-2018)“…Background Micronutrient deficiency is a global health burden, especially among developing countries. The present cross‐sectional study aimed to determine the…”
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4
Impact of weekly iron folic acid supplementation with and without vitamin B12 on anaemic adolescent girls: a randomised clinical trial
Published in European journal of clinical nutrition (01-06-2016)“…Background/Objectives: In India, approx. 70% of the adolescent girls are anaemic (haemolgobin <120 g/l). The present study was a supervised randomised…”
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5
Barriers to leisure-time physical activity in Asian Indian men
Published in Public health (London) (01-08-2014)“…Non-communicable diseases associated with physical inactivity are the greatest public health problem in most countries around the world. Effective public…”
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Nutrient interaction in relation to glycaemic and insulinaemic response
Published in Indian journal of physiology and pharmacology (01-01-1992)“…Although it is known that protein, fat and fibre reduce the postprandial glycaemia following an oral carbohydrate load, the nature and extent of interaction of…”
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7
Modulation of postprandial glycaemia and insulinaemia by dietary fat
Published in Indian journal of physiology and pharmacology (01-04-1991)“…The present study was designed to examine the effect of corn oil (Co) on postprandial glycaemia and insulinaemia when ingested with glucose (G), casein (Cs),…”
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Nutrient interaction in relation to glycaemic response in isocarbohydrate and isocaloric meals
Published in Indian journal of physiology and pharmacology (01-07-1990)“…The present study was designed to examine the effect of casein (Cs) on postprandial glycaemia when ingested with glucose (G) alone or in combination with corn…”
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9
Modulation of postprandial glycaemia and insulinaemia by pectin in mixed nutrient combinations
Published in Indian journal of physiology and pharmacology (01-04-1989)“…The present study was designed to examine the effect of pectin (P) on postprandial glycaemia and insulinaemia when ingested with glucose (G), casein (Cs) and…”
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10
Modulation of postprandial glycaemia and insulinaemia by cellulose in mixed nutrient combinations
Published in British journal of nutrition (01-07-1989)“…The present study was designed to examine the effect of cellulose (CL) on postprandial glycaemia and insulinaemia when ingested with glucose (G), casein (CS)…”
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11
Nutrient composition is a poor determinant of the glycaemic response
Published in British journal of nutrition (1988)“…1. The glycaemic response of healthy males to potato, bread, rice and green gram (Phaseoh aureus Roxb.) was compared with that to meals equivalent to these…”
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Instant HubSpot Dashboard Customization
Published 2014“…IN DETAIL Previously, users had to rely on different documents and methodologies to derive efficient results when it came to lead nurturing and sale closures…”
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