Search Results - "Shui, G"
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1
An investigation of antioxidant capacity of fruits in Singapore markets
Published in Food chemistry (2002)Get full text
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2
Lipidomic analysis of human placental Syncytiotrophoblast microvesicles in adverse pregnancy outcomes
Published in Placenta (Eastbourne) (01-05-2013)“…Abstract Problem Syncytiotrophoblast microvesicles (STBM) are shed from placenta into the maternal circulation. STBM circulate in increased amounts in adverse…”
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3
Lanosterol induces mitochondrial uncoupling and protects dopaminergic neurons from cell death in a model for Parkinson's disease
Published in Cell death and differentiation (01-03-2012)“…Parkinson's disease (PD) is a neurodegenerative disorder marked by the selective degeneration of dopaminergic neurons in the nigrostriatal pathway. Several…”
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4
Residue from star fruit as valuable source for functional food ingredients and antioxidant nutraceuticals
Published in Food chemistry (01-07-2006)“…Our previous study has indicated that star fruit ( Averrhoa carambola L.) is a good source of natural antioxidants and that polyphenolics are its major…”
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5
The effect of APOE genotype on brain levels of oxysterols in young and old human APOE ε2, ε3 and ε4 knock-in mice
Published in Neuroscience (01-08-2010)“…Abstract Despite apolipoprotein E's important role in cholesterol transport and metabolism in the brain as well as its influence on Alzheimer's disease, the…”
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6
Systems wide analyses of lipids in the brainstem during inflammatory orofacial pain - evidence of increased phospholipase A(2) activity
Published in European journal of pain (01-01-2012)“…Recent studies suggest that CNS phospholipase A(2) (PLA(2) ) isoforms play a role in nociception, but until now, direct evidence of increased brain PLA(2)…”
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7
Screening and Identification of Antioxidants in Biological Samples Using High-Performance Liquid Chromatography−Mass Spectrometry and Its Application on Salacca edulis Reinw
Published in Journal of agricultural and food chemistry (23-02-2005)“…In this study, a new approach was developed for screening and identifying antioxidants in biological samples. The approach was based on significant decreases…”
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8
Non-targeted profiling of lipids during kainate-induced neuronal injury
Published in The FASEB journal (01-06-2006)“…Kainate is a glutamate analog that has been widely used in pharmacological studies of neuronal injury related to ischemic conditions and epilepsy. While…”
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9
Pressure assessment in intercavernous embedding of bulboperineal urethra for treatment of urinary incontinence after prostatic operation
Published in Asian journal of andrology (01-09-2001)“…To put forward criteria for the pressure assessment in the operation of intercavernous embedding of bulboperineal urethra for the treatment of urinary…”
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10
Characterization of Antioxidants and Change of Antioxidant Levels during Storage of Manilkara zapota L
Published in Journal of agricultural and food chemistry (29-12-2004)“…Antioxidants found in fruits and vegetables play an important role via their protective effects against the onset of aging-related chronic diseases. Our…”
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11
Systems wide analyses of lipids in the brainstem during inflammatory orofacial pain – Evidence of increased phospholipase A 2 activity
Published in European journal of pain (01-01-2012)“…Abstract Recent studies suggest that CNS phospholipase A 2 ( PLA 2 ) isoforms play a role in nociception, but until now, direct evidence of increased brain PLA…”
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Journal Article -
12
The effect of APOE genotype on brain levels of oxysterols in young and old human APOE Ik2, Ik3 and Ik4 knock-in mice
Published in Neuroscience (11-08-2010)“…Despite apolipoprotein E's important role in cholesterol transport and metabolism in the brain as well as its influence on Alzheimer's disease, the impact of…”
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Journal Article -
13
Systems wide analyses of lipids in the brainstem during inflammatory orofacial pain – Evidence of increased phospholipase A2 activity
Published in European journal of pain (01-01-2012)“…Abstract Recent studies suggest that CNS phospholipase A2 (PLA2 ) isoforms play a role in nociception, but until now, direct evidence of increased brain PLA2…”
Get full text
Journal Article -
14
Separation and determination of organic acids and phenolic compounds in fruit juices and drinks by high-performance liquid chromatography
Published in Journal of Chromatography A (15-11-2002)“…A high-performance liquid chromatographic (HPLC) separation method with photo-diode array detection has been developed for the simultaneous determination of…”
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15
improved method for the analysis of major antioxidants of Hibiscus esculentus Linn
Published in Journal of Chromatography A (03-09-2004)“…Major antioxidants of aqueous ethanol extract from Lady's Finger (Hibiscus esculentus Linn) were systematically investigated in this study. Firstly,…”
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16
Analysis of polyphenolic antioxidants in star fruit using liquid chromatography and mass spectrometry
Published in Journal of Chromatography A (02-01-2004)“…Our previous study indicated that star fruit ( Averrhoa carambola L.) is a very good source of natural antioxidants. However, it was still not clear which…”
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17
Performance of reversible solid oxide cells based on La0.6Ca0.4Fe0.7Sc0.1Ni0.2O3–δ oxygen electrode
Published in Journal of fuel chemistry and technology (01-12-2022)“…Hydrogen energy is recognized as the most potential energy carrier in the 21st century. Reversible solid oxide cells (RSOCs) have attracted more and more…”
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Performance of reversible solid oxide cells based on La0.6Ca0.4Fe0.7Sc0.1Ni0.2O3– oxygen electrode
Published in Journal of fuel chemistry and technology (01-12-2022)Get full text
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Electrochemical characteristics of electrospun La0.6Sr0.4Co0.2Fe0.8O3−δ-Gd0.1Ce0.9O1.95 cathode
Published in Ceramics international (01-07-2014)“…The poor activity of cathode materials for electrochemical reduction of oxygen in intermediate and low temperature regime (<700°C) is a key obstacle to…”
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20
An improved method for the analysis of major antioxidants of Hibiscus esculentus Linn
Published in Journal of Chromatography A (03-09-2004)“…Major antioxidants of aqueous ethanol extract from Lady’s Finger ( Hibiscus esculentus Linn) were systematically investigated in this study. Firstly,…”
Get full text
Journal Article