Search Results - "Shokri, Samira"

Refine Results
  1. 1

    Synthesis and characterization of a novel magnetic chitosan–nickel ferrite nanocomposite for antibacterial and antioxidant properties by Shokri, Samira, Shariatifar, Nabi, Molaee-Aghaee, Ebrahim, Khaniki, Gholamreza Jahed, Sadighara, Parisa, Faramarzi, Mohammad Ali, Mohammadi, Mansoureh, Rezagholizade-shirvan, Alieh

    Published in Scientific reports (22-09-2023)
    “…A novel nanomagnet modified with nickel ferrite nanoparticles (NPs) coated with hybrid chitosan (Cs–NiFe 2 O 4 ) was synthesized using the co-precipitation…”
    Get full text
    Journal Article
  2. 2

    Evaluation of the qualitative properties of the oil extracted from the mixture of Helianthus annuus and Nigella sativa seeds during heating by Naderi, Mehran, Mazaheri, Yeganeh, Torbati, Mohammadali, Azadmard-Damirchi, Sodeif, Rezagholizade-shirvan, Alieh, Shokri, Samira

    Published in Scientific reports (30-07-2024)
    “…The oil obtained from black cumin ( Nigella sativa ) seeds has many health-effective properties, which is used in food applications and in traditional…”
    Get full text
    Journal Article
  3. 3

    Employing a magnetic chitosan/molybdenum disulfide nanocomposite for efficiently removing polycyclic aromatic hydrocarbons from milk samples by Rezagholizade-shirvan, Alieh, Mohammadi, Mansoureh, Mazaheri, Yeganeh, Fallahizadeh, Saeid, Ghorbani, Haniyeh, Shokri, Samira, Shariatifar, Nabi, Darroudi, Majid, Shamloo, Ehsan

    Published in Scientific reports (01-07-2024)
    “…This study aimed to develop a highly efficient nanocomposite composed of magnetic chitosan/molybdenum disulfide (CS/MoS 2 /Fe 3 O 4 ) for the removal of three…”
    Get full text
    Journal Article
  4. 4

    Modeling sunset yellow removal from fruit juice samples by a novel chitosan-nickel ferrite nano sorbent by Shokri, Samira, Shariatifar, Nabi, Molaee-Aghaee, Ebrahim, Jahed Khaniki, Gholamreza, Sadighara, Parisa, Faramarzi, Mohammad Ali

    Published in Scientific reports (02-01-2024)
    “…Analysis of food additives is highly significant in the food industry and directly related to human health. This investigation into the removal efficiency of…”
    Get full text
    Journal Article
  5. 5
  6. 6

    The Effects of Toxic Heavy Metals Lead, Cadmium and Copper on the Epidemiology of Male and Female Infertility by Manouchehri, Aliasghar, Shokri, Samira, Pirhadi, Mohadeseh, Karimi, Mohammad, Abbaszadeh, Saber, Mirzaei, Ghazal, Bahmani, Mahmoud

    Published in JBRA assisted reproduction (2022)
    “…Infertility is a major problem in modern society that affects a significant number of couples around the world. Heavy metals and a number of other factors have…”
    Get full text
    Journal Article
  7. 7

    Risk assessment of heavy metals consumption through onion on human health in Iran by Shokri, Samira, Abdoli, Narges, Sadighara, Parisa, Mahvi, Amir Hossein, Esrafili, Ali, Gholami, Mitra, Jannat, Behrooz, Yousefi, Mahmood

    Published in Food Chemistry: X (30-06-2022)
    “…•Onions have medicational features such as anti-cancer, antimicrobial, antiviral, and antifungal.•Onions are rich in edible flavonoids.•Due to their physiology…”
    Get full text
    Journal Article
  8. 8

    Evaluation of physicochemical, antioxidant, antibacterial activity, and sensory properties of watermelon rind candy by Rezagholizade-shirvan, Alieh, Shokri, Samira, Dadpour, Seyede Mahsa, Amiryousefi, Mohammad Reza

    Published in Heliyon (01-06-2023)
    “…Watermelon (Citrullus lanatus) is consumed all over the world that contains a large number of seeds and rind, which is discarded. These by-products contain…”
    Get full text
    Journal Article
  9. 9

    The amount and detection method of styrene in foods: A systematic review and meta-analysis by Sadighara, Parisa, Akbari, Nader, Mostashari, Parisa, Yazdanfar, Najmeh, Shokri, Samira

    Published in Food Chemistry: X (30-03-2022)
    “…•For the first time, a systematic review and meta-analysis of the amount of styrene in food was performed.•It was found that the type of food is directly…”
    Get full text
    Journal Article
  10. 10

    Spectroscopic Analysis Medicinal Herbs of Mentha longifolia (L.) Huds by Fourier Transform Infrared Spectroscopy by A. El-Zahaby, Sally, Shokri, Samira

    Published in Plant biotechnology persa (01-06-2022)
    “…Each medicinal herb contains one or more effective materials that are defined for therapeutic use according to the active ingredient of the plant. Since…”
    Get full text
    Journal Article
  11. 11

    Spectroscopic analysis Oliveria decumbent Vent by Fourier transform infrared spectroscopy by Soltanbeigi, Amir, Shokri, Samira, Abbaszadeh, Saber

    Published in Plant biotechnology persa (01-12-2021)
    “…Medicinal plants are useful in perfumery, pharmaceutical, and food industries. Recognition of compounds and functional groups of these plants helps to more…”
    Get full text
    Journal Article
  12. 12

    The effect of pomegranate seed oil on human health, especially epidemiology of polycystic ovary syndrome; a systematic review by Bahmani, Mahmoud, Shokri, Samira, Akhtar, Zabih Nosrati, Abbaszadeh, Saber, Manouchehri, Aliasghar

    Published in JBRA assisted reproduction (2022)
    “…Polycystic ovary syndrome is the most common endocrine disorder in women. Today, medicinal plants have been considered by women, especially in the reproductive…”
    Get full text
    Journal Article
  13. 13
  14. 14

    New and Advanced Methods in Detection of Fruit Juice Adulteration: Focusing on Nano‐Biosensor by Shokri, Samira, Soltani, Mahya, Mazaheri, Yeganeh, Rezagholizade-shirvan, Alieh, Mohammadi, Mansoureh, Shariatifar, Nabi, Zeinali, Tayebeh

    Published in Journal of spectroscopy (Hindawi) (30-09-2024)
    “…One of the most popular products made from fruit is juice, which is consumed as a snack by people of all ages due to its high content of polyphenols and…”
    Get full text
    Journal Article
  15. 15

    Influence of green pepper extract on the physicochemical, antioxidant, and sensory properties of stirred yogurt by Kovsari, Elham, Shavali Gilani, Parisa, Shokri, Samira, Mircholi Borazgh, Abdolreza, Rezagholizade-Shirvan, Alieh, Pedram Nia, Ahmad

    Published in Food Chemistry: X (30-03-2024)
    “…•An extract was taken from sweet green pepper.•During the production of stirred yogurt, green pepper extract was added to it.•Physicochemical characteristics…”
    Get full text
    Journal Article
  16. 16

    Ponceau 4R elimination from fruit juice: An integrated optimization strategy utilizing artificial neural networks, least squares, and chitosan-nickel ferrite Nano Sorbent by Shokri, Samira, Shariatifar, Nabi, Molaee-Aghaee, Ebrahim, Khaniki, Gholamreza Jahed, Sadighara, Parisa, Vali Zade, Somaye, Shoeibi, Shahram

    Published in Food Chemistry: X (30-12-2024)
    “…The goal of present work is to examine the efficiency of aminated-chitosan/NiFe2O4 nanoparticles (AmCs/NiFe2O4 NPs) produced for removing Ponceau 4R (P4R) from…”
    Get full text
    Journal Article
  17. 17

    Application of nanomaterials for determination and removal of polycyclic aromatic hydrocarbons in food products: A review by Shamloo, Ehsan, Shokri, Samira, Sadighara, Parisa, Fallahizadeh, Saeid, Ghasemi, Ahmad, Abdi-Moghadam, Zohreh, Rezagholizade-shirvan, Alieh, Mazaheri, Yeganeh

    Published in Food Chemistry: X (30-12-2024)
    “…Polycyclic aromatic hydrocarbons (PAHs), toxic persistent pollutants, result in adverse impacts to human being health. Among the variety contaminant…”
    Get full text
    Journal Article
  18. 18

    Evaluation of iron content in bakery flour samples of Tehran, Iran by Mohamadi, Sara, Yazdanfar, Najmeh, Ebrahiminejad, Boshra, Shokri, Samira, Pirhadi, Mohadeseh, Sadighara, Parisa, Zeinali, Tayebeh

    Published in Heliyon (01-01-2023)
    “…Given that iron-deficiency anemia is a major nutritional problem in Iran and bread is one of the main foods in Iranian household basket, a flour fortification…”
    Get full text
    Journal Article
  19. 19

    Medicinal Herbs Affecting Cancers in Iran and the World by Soltanbeigi, Amir, Dastyar, Neda, Khajoei Nejad, Fateme, Shokri, Samira

    Published in Plant biotechnology persa (01-06-2022)
    “…In many countries, cancer is the second leading cause of fatality after cardiovascular disease. Cancer is a growing problem worldwide and is one of the most…”
    Get full text
    Journal Article
  20. 20

    Microbiota, probiotics and common skin cancer: Association and therapeutic application by Javaherian, Mahdiyeh, Bakhtiari, Ronak, Ajoudanifar, Hatef, Shokri, Samira, Mirzaie, Amir

    Published in Journal of Biological Research (01-01-2022)
    “…Numerous commensal microorganisms live on human skin and play an important role in human health. Any type of abnormality in the skin microbiome can result in…”
    Get full text
    Journal Article